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Commercial Juice Extractor
  • ASAKI Professional Orange Juice Machine Commercial Juicer Citrus Juicer
  • ASAKI Professional Orange Juice Machine Commercial Juicer Citrus Juicer
  • ASAKI Professional Orange Juice Machine Commercial Juicer Citrus Juicer
  • ASAKI Professional Orange Juice Machine Commercial Juicer Citrus Juicer
  • ASAKI Professional Orange Juice Machine Commercial Juicer Citrus Juicer
  • ASAKI Professional Orange Juice Machine Commercial Juicer Citrus Juicer
ASAKI Professional Orange Juice Machine Commercial Juicer Citrus Juicer

ASAKI Professional Orange Juice Machine Commercial Juicer Citrus Juicer

  • 10 - 29 Pieces
    $128
  • >= 30 Pieces
    $118
View product details

ASAKI Professional Orange Juice Machine Commercial Juicer Citrus Juicer

Product overview

Core functionalities

Applicable scenarios

Unique advantages

  • High-Volume Citrus Juicing: Designed for efficient extraction of fresh orange juice, featuring a powerful motor and adjustable speed settings to optimize juice yield and quality.
  • Durable Construction: Combines stainless steel for durability and corrosion resistance with food-grade plastic in contact areas to ensure hygiene and safety.

Key features

  • 1. Durable Material Technology

    • With a corrosion-resistant stainless steel body and chemical-treated plastic components, ensure durability in commercial environments while maintaining hygiene standards. The stainless steel construction resists wear and tear, while the plastic juicing area is designed for safe, easy cleaning.

  • 2. Ergonomic Interactive Design

    • With an ergonomic, oversized pressing handle and multi-speed motor presets, streamline juice extraction for diverse citrus types and volumes. The intuitive design allows operators to adjust settings for optimal efficiency, reducing manual effort compared to traditional models*.

  • 3. High-Performance Commercial Output

    • With a powerful motor engineered for continuous operation, achieve rapid juice extraction ideal for high-demand settings. Designed for commercial use, it outperforms standard home models in speed and capacity*.

  • 4. Customizable Scenario Solutions

    • As an OEM/ODM customizable solution, adapt to specific commercial needs while leveraging ASAKI’s 20+ years of professional kitchen equipment expertise. Whether for cafes, restaurants, or large-scale events, this juicer ensures seamless integration into diverse workflows.

  • 5. Comprehensive Certification Standards

    • Certified to CE, LFGB, RoHS, EPR (Germany/France), and other European standards, guarantee food safety, environmental compliance, and durability. These certifications ensure reliability for commercial kitchens and regulatory adherence.

Product details

ASAKI Professional Orange Juice Machine Commercial Juicer Citrus Juicer

The ASAKI Professional Orange Juice Machine is a high-performance commercial juicer designed for efficient citrus extraction in busy kitchens. Built with durable stainless steel and hygienic plastic components, it combines power and precision to meet the demands of cafes, restaurants, and foodservice operations. Certified to EPR Germany/France Packing, CE, LFGB, and RoHS standards, it ensures safety and compliance across European markets.

Technical specifications

FeatureSpecificationApplication Scenario
MaterialStainless steel body, food-grade plastic juicing chamberCommercial kitchens requiring durability and hygiene
Motor Power1500W high-torque motorHigh-volume citrus juicing in restaurants
Extraction Capacity80L/h (Pro model) / 50L/h (Base model)Scaling output for peak demand periods
CertificationsEPR Germany/France Packing, CE, LFGB, RoHSCompliance for EU-based foodservice operators
Noise Level55dB (Pro model) / 65dB (Base model)Minimizing disruption in open kitchens

Customization guide

Adjustable motor speed settings (slow to high) allow customization for specific citrus types or output needs. OEM/ODM options enable branding and design modifications to align with client specifications.

Get inspired

With its robust build and commercial-grade performance, the ASAKI Juicer is ideal for cafes needing consistent citrus juice for breakfast menus, food trucks requiring portable efficiency, or hotels aiming to streamline beverage service.

Choose your model

ParameterBase ModelAdvanced ModelPro Model
Motor Power1000W1200W (+20%)1500W (+50%)*
Extraction Capacity50L/h65L/h (+30%)80L/h (+60%)
Noise Level65dB60dB (-7.7% quieter)55dB (-15% quieter)
Continuous Use8 hours12 hours (+50%)24 hours (+200%)

Supplier's note

  1. Technical Breakthroughs:

    • Motor Efficiency: The Pro model’s 1500W motor achieves 20% faster extraction than traditional models, reducing downtime.
    • Noise Reduction: Advanced insulation cuts noise by 15%, enabling use in quiet dining areas.
    • Material Durability: Stainless steel construction withstands 50% longer in humid environments, outperforming competitors.

  2. Version Selection Guide:

    • Base Model: Ideal for small cafes or food trucks prioritizing cost-effectiveness.
    • Advanced Model: Best for mid-sized restaurants needing balance between speed and affordability.
    • Pro Model: Suited for large hotels or chains requiring 24/7 operation and premium performance.

    Example: The Pro model’s 80L/h capacity meets the demands of a 100+ seat café, while its 55dB noise level ensures harmony in open kitchens. Pair its corrosion-resistant body with citrus-heavy menus to extend equipment lifespan by 30%.

Frequently asked questions

  • Which ASAKI commercial citrus juicer model is best suited for high-volume cafes?

  • How do I clean the juicing area of the ASAKI citrus juicer?

  • Does the ASAKI juicer’s stainless steel material affect juice quality?

  • Can I customize the ASAKI commercial juicer with my brand’s logo?

  • Is the ASAKI citrus juicer FDA-approved and LFGB-certified?

  • Does the ASAKI commercial juicer save counter space in busy kitchens?

  • Can the ASAKI juicer handle different citrus fruit sizes (e.g., oranges, lemons)?

  • Are ASAKI juicers compliant with EPR regulations in Germany and France?

Product comparison

CategoryUsage ScenariosCharacteristicsAdvantagesDisadvantages
Commercial Grade JuicersCafes, restaurants, catering servicesMotor Power: 1200W (Industry)1500W (Base) ▲▲1800W (Advanced) ▲▲▲ (IEC 60034 tested)
Domestic JuicersHome kitchens, small-scale useMotor Power: 400W (Industry)500W (Base) ▲600W (Advanced) ▲▲ (IEC 60034)
Citrus-Specific JuicersJuice bars, lemonade standsCitrus Output: 8 L/H (Industry)10 L/H (Base) ▲12 L/H (Advanced) ▲▲ (ASME BPE verified)
Low-Noise JuicersOpen kitchens, quiet environmentsNoise Level: 75 dBA (Industry)65 dBA (Base) ▲▲55 dBA (Advanced) ▲▲▲ (ISO 3744)
Certification-Compliant JuicersExport-focused businesses, EU marketsCertifications: CE (Industry)CE + LFGB (Base) ▲CE + LFGB + EPR Germany/France (Advanced) ▲▲ (EU safety/eco standards)
High-Grade Material JuicersHeavy-duty commercial kitchensMaterial: Stainless Steel Grade 302 (Industry)Grade 304 (Base) ▲Grade 316 (Advanced) ▲▲ (ASTM A240)

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