Automatic Continuous Snack Donut French Fries Frying Conveyor Belt Deep Fryer Machine

Technical specifications

Customization guide

Adjustable temperature (50°C–200°C) and frying time settings let operators tailor cooking parameters to specific snack types or customer preferences. Customizable capacity options (25L–35L) accommodate businesses of varying scales.

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With its sleek stainless steel design and automated conveyor belt, this fryer streamlines production for consistent, high-quality snacks. Ideal for cafeterias, fast-food chains, or foodservice providers needing to meet peak demand efficiently.

Choose your model

Supplier's note

1. Key Technical Breakthroughs:

   • Stainless Steel Construction: Ensures corrosion resistance and ease of cleaning in high-humidity environments.
   • PID Temperature Control (Pro Model): Achieves ±1°C precision, reducing oil degradation and improving product consistency.
   • Drainage Optimization: The conveyor belt’s slope design reduces oil retention by 25%, lowering waste costs.

2. Version Selection Guide:

   • Base Model: Ideal for small cafes or food trucks prioritizing affordability.
   • Advanced Model: Targets medium-scale operations needing energy savings (e.g., school cafeterias).
   • Pro Model: Best for high-volume chains (e.g., fast-food franchises) requiring ultra-precise temperature control and 40% higher capacity than base models.

With the Pro’s 220°C max temperature, you can achieve crispier textures for gourmet fries, while its 30% lower energy use compared to traditional fryers reduces operational costs. Pair its PID control with stainless steel durability to ensure long-term reliability in demanding kitchens.