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  • Automatic Continuous Vacuum Packing Machine Frozen Pizza Vacuum Sealer
  • Automatic Continuous Vacuum Packing Machine Frozen Pizza Vacuum Sealer
  • Automatic Continuous Vacuum Packing Machine Frozen Pizza Vacuum Sealer
  • Automatic Continuous Vacuum Packing Machine Frozen Pizza Vacuum Sealer
  • Automatic Continuous Vacuum Packing Machine Frozen Pizza Vacuum Sealer
  • Automatic Continuous Vacuum Packing Machine Frozen Pizza Vacuum Sealer
Automatic Continuous Vacuum Packing Machine Frozen Pizza Vacuum Sealer

Automatic Continuous Vacuum Packing Machine Frozen Pizza Vacuum Sealer

$40500.00-$46800.00 / Piece|1 Piece/Pieces(Min. Order)
$45000.00-$52000.00

Customization:

Customized packaging（Min.Order: 1 pieces）
Customized logo（Min.Order: 1 pieces）
Graphic customization（Min.Order: 1 pieces）
View product details

Automatic Continuous Vacuum Packing Machine Frozen Pizza Vacuum Sealer

Product overview

Core functionalities

Applicable scenarios

Unique advantages

  • Vacuum Sealing & Packaging: Designed for high-volume, continuous vacuum sealing of food items such as frozen pizza, cheese, fresh produce, and pre-packaged meals. The stainless steel construction ensures durability and hygiene compliance.
  • Multi-Material Compatibility: Processes diverse packaging materials including plastic film, aluminum foil, and paper, enabling applications like heat sealing, vacuum sealing, and carton packing.

Key features

  • 1. Corrosion-Resistant Stainless Steel Construction

    • With a corrosion-resistant stainless steel body, ensure durability in harsh food processing environments while maintaining hygiene standards for easy cleaning.

  • 2. Fully Automatic Operation & Customizable Settings

    • With fully automatic operation and customizable sealing parameters, streamline workflows to adapt to diverse packaging needs, such as varying food items and material types (metal, wood, plastic, paper).

  • 3. High-Speed Busch Vacuum Pump

    • With a powerful Busch vacuum pump, achieve ~20% faster sealing speeds than standard models*, enabling efficient commercial-scale production.

  • 4. Versatile Commercial Use & Scenario Adaptability

    • Designed for continuous commercial operations, handle high-volume packaging of frozen pizzas, dairy, and fresh produce while maintaining product freshness and visibility through clear packaging.

  • 5. CE Certified Safety & Compliance

    • With CE certification, meet EU safety and quality standards for reliable food-grade packaging, ensuring compliance with industrial hygiene regulations.

Product details

Automatic Continuous Vacuum Packing Machine Frozen Pizza Vacuum Sealer

The Automatic Continuous Vacuum Packing Machine is designed for high-capacity food packaging, featuring fully automatic operation and robust construction. Engineered with a Busch vacuum pump and stainless steel body, it ensures durability, hygiene, and efficiency for packaging frozen pizzas, cheese, corn, and other food items in cartons. CE-certified for safety, it supports diverse materials like metal, wood, plastic, and paper, making it ideal for industrial-scale food processing.

Technical specifications

FeatureSpecificationApplication Scenario
Automatic GradeFully AutomaticHigh-volume food packaging lines
CertificationCE CertifiedCompliance with EU food safety standards
Vacuum PumpBusch-brand high-efficiencyIndustrial-grade vacuum sealing
Packing MaterialsMetal, Wood, Plastic, PaperVersatile packaging for diverse products
DurabilityStainless steel chassisHarsh industrial environments
Warranty1-year comprehensive coveragePeace of mind for commercial use

Customization guide

Adjustable sealing temperature (40–200°C) and pressure settings allow customization for different food types and packaging materials. The modular design supports integration with conveyor systems for scalable production lines.

Get inspired

With its continuous vacuum sealing capability and material versatility, this machine is perfect for packaging frozen pizzas, dairy products, or fresh produce. The stainless steel build ensures easy cleaning, while the Busch vacuum pump guarantees consistent airtight seals for extended shelf life.

Choose your model

ParameterBase ModelAdvanced ModelPro Model
Sealing Speed15 m/min+20% (18 m/min)*+35% (20.25 m/min)*
Vacuum Efficiency92%95%98%
Durability Hours4,000 hrs6,000 hrs8,000 hrs
Load Capacity20 kg/batch25 kg/batch30 kg/batch

Supplier's note

  1. Three Breakthroughs:

    • Busch Vacuum Pump: Achieves 98% vacuum efficiency in the Pro model, outperforming industry benchmarks by 12%.
    • Stainless Steel Construction: Ensures corrosion resistance and ease of cleaning in wet food environments.
    • Adjustable Sealing Parameters: Customizable pressure/temperature settings accommodate fragile or dense food items.

  2. Version Selection Guide:

    • Base Model: Ideal for SMEs with moderate output needs (e.g., local bakeries packaging 500 pizzas/day).
    • Advanced Model: Suitable for mid-scale operations requiring faster sealing (e.g., dairy processors handling 1,000+ cheese packs/day).
    • Pro Model: Best for large manufacturers needing high durability and speed (e.g., frozen food giants packaging 2,000+ items/hour).

With the Pro model’s 20% faster sealing speed than traditional systems, you can boost production while maintaining airtight seals. Pair its 98% vacuum efficiency with stainless steel hygiene standards to ensure premium food safety.

*Comparative values reflect improvements over the Base Model’s specifications.

Frequently asked questions

  • Which automatic vacuum packing machine suits high-volume frozen pizza production?

  • How to clean a stainless steel vacuum sealer for food safety compliance?

  • Plastic vs. aluminum foil: Which is better for frozen pizza packaging?

  • Can this vacuum sealer customize settings for cheese and corn packaging?

  • Is the Automatic Continuous Vacuum Packing Machine FDA/CE certified?

  • How does automation reduce labor in food packaging?

  • What safety features does the frozen pizza vacuum sealer include?

  • Can the machine package both pizza boxes and loose produce like corn?

Product comparison

CategoryUsage ScenariosCharacteristicsAdvantagesDisadvantages
Automation LevelHigh-volume production linesIndustry Standard: Semi-automatic (ISO 9283 Class 3)
Our Base: Fully automated (ISO 9283 Class 5) ▲
Our Advanced: Fully automated with AI (ISO 9283 Class 6) ▲▲		Reduces labor costs by 40% (▲), Enables 24/7 operation (▲▲)Higher upfront cost for advanced AI features (▲▲)
Material CompatibilityDiverse packaging needs (e.g., frozen foods)Industry Standard: Plastic only
Our Base: Metal, wood, plastic, paper (ASTM D6400 compliant) ▲
Our Advanced: Same + biodegradable materials (EN 13432) ▲▲		Versatile for multi-product lines (▲), Meets eco-friendly regulations (▲▲)Requires training for material-specific settings (▲▲)
Vacuum Pump PerformanceHigh-speed sealing for freshness retentionIndustry Standard: 8 m³/h vacuum rate
Our Base: 10 m³/h (Busch M series) ▲
Our Advanced: 12 m³/h (Busch R series) ▲▲		Cuts oxygen exposure by 95% (▲), 30% faster cycle time (▲▲)Advanced models consume 15% more energy (▲▲)
CertificationsGlobal export complianceIndustry Standard: CE
Our Base: CE + FDA (21 CFR 177.2600) ▲
Our Advanced: CE + FDA + ISO 22000 ▲▲		Ensures food safety (▲), Streamlines international sales (▲▲)Additional certification costs for advanced models (▲▲)
Warranty PeriodLong-term operational reliabilityIndustry Standard: 6 months
Our Base: 1 year ▲
Our Advanced: 2 years ▲▲		Reduces downtime risks (▲), Covers major component replacements (▲▲)Extended warranty adds 8% to base price (▲▲)
Packaging Throughput24/7 industrial useIndustry Standard: 50 units/hour
Our Base: 70 units/hour (ISO 14226) ▲
Our Advanced: 90 units/hour ▲▲		Boosts production by 40% (▲), Meets peak demand cycles (▲▲)Requires larger facility space for advanced models (▲▲)

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