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  • Automatic Ice Cream Cone Machine, Ice Cream Cone Shaper Price
  • Automatic Ice Cream Cone Machine, Ice Cream Cone Shaper Price
  • Automatic Ice Cream Cone Machine, Ice Cream Cone Shaper Price
  • Automatic Ice Cream Cone Machine, Ice Cream Cone Shaper Price
  • Automatic Ice Cream Cone Machine, Ice Cream Cone Shaper Price
  • Automatic Ice Cream Cone Machine, Ice Cream Cone Shaper Price
Automatic Ice Cream Cone Machine, Ice Cream Cone Shaper Price

Automatic Ice Cream Cone Machine, Ice Cream Cone Shaper Price

  • 1 - 1 Sets
    $8,000
  • >= 2 Sets
    $7,500

Customization:

Voltage(Min.Order: 1 pieces)

Automatic Ice Cream Cone Machine, Ice Cream Cone Shaper Price

Product overview

Core functionalities

Applicable scenarios

Unique advantages

  • Automatic Cone Production: Efficiently shapes and bakes waffle-like ice cream cones using fully automated processes, ensuring consistent quality and structural integrity.
  • High-Volume Output: Equipped with multi-station dispensing and assembly, the machine produces hundreds of cones per hour, ideal for scaling demand.

Key features

  • 1. Corrosion-Resistant Stainless Steel Construction

  • With a corrosion-resistant stainless steel body, maintain hygiene and longevity in commercial kitchens while resisting wear from frequent cleaning and harsh environments*.

  • 2. Intuitive Digital Control Interface

  • With a user-friendly touchscreen interface, adjust production settings, monitor performance, and access multi-program presets for consistent cone shaping and ice cream dispensing*.

  • 3. High-Volume Production Efficiency

  • With a scalable design supporting 380V/220V power inputs, achieve rapid cone output (up to ~50% faster than manual methods*) to meet peak demands in commercial settings like ice cream parlors and events.

  • 4. Versatile Commercial Adaptability

  • With customizable cone sizes and automated assembly stations, cater to diverse commercial scenarios—from festivals to restaurants—while ensuring consistent quality and reducing labor costs.

  • 5. CE-Certified Safety & Compliance

  • With CE certification, ensure compliance with EU safety and quality standards, providing peace of mind for food-grade equipment in regulated environments.

Product details

Automatic Ice Cream Cone Machine, Ice Cream Cone Shaper Price

The Automatic Ice Cream Cone Machine by Longer Food Machinery is a high-efficiency, fully automatic solution for commercial ice cream cone production. Built with durable stainless steel for hygiene and longevity, it supports 380V/220V voltage for global use and is CE-certified for safety. Ideal for ice cream parlors, festivals, and foodservice operations, it combines precision engineering with customizable outputs to meet diverse business needs.

Technical specifications

FeatureSpecificationBenefit
Material ConstructionStainless Steel BodyHygienic, corrosion-resistant, easy to clean
Voltage Compatibility380V/220VGlobal usability with flexible power options
CertificationCE CertifiedEnsures compliance with EU safety standards
Production CapacityUp to 500 cones/hour (adjustable)High-volume output for commercial demand
Control InterfaceDigital Display with Adjustable ButtonsUser-friendly operation and real-time monitoring

Customization guide

Adjustable cone size settings (mini, standard, jumbo) to meet portion needs. Operators can modify production speed and temperature parameters to optimize output for seasonal demand or specific recipes.

Get inspired

Transform your ice cream business with this versatile machine. Whether you need 100 cones for a small café or 500+ per hour for a bustling event, its scalable performance and hygienic design ensure consistent quality. Pair it with automated toppings or flavor options for a premium customer experience.

Choose your model

ParameterBase ModelAdvanced ModelPro Model
Production Speed300 cones/hour+20% (360/hour)+40% (420/hour)*
CustomizationSize presetsAdjustable size/shape+Flavor/topping options
Automation LevelSemi-automaticFully automaticSmart sensor-driven
Energy EfficiencyStandard15% lower能耗30% lower能耗

Supplier's note

  1. Three Technical Breakthroughs:

    • Stainless Steel Construction: With corrosion-resistant material, you can ensure long-term durability in high-moisture environments.
    • Dual Voltage Compatibility: 20% faster setup than single-voltage machines in global markets.
    • Smart Sensor Technology (Pro Model): Automatically adjusts cone thickness, reducing waste by 25% compared to manual systems.
  2. Optimal Version Selection:

    • Base Model: Ideal for small cafes or seasonal vendors prioritizing cost-efficiency.
    • Advanced Model: Best for medium-scale operations needing flexibility (e.g., food trucks, event caterers).
    • Pro Model: Required for large manufacturers or high-volume chains (e.g., ice cream factories) leveraging its triple the industry-standard durability and energy savings.

Example benefit: The Pro version’s 420 cones/hour capacity outperforms industry benchmarks by 40%, enabling 24/7 operation for large events. Its chemical-resistant coating ensures safe handling of acidic toppings, extending machine lifespan.

Frequently asked questions

  • Which automatic ice cream cone machine model suits small ice cream shops?

  • How do I clean the stainless steel components of an ice cream cone shaper machine?

  • Stainless Steel vs Plastic: Why choose Longer’s material for commercial kitchens?

  • Can I customize cone sizes for my ice cream brand using this machine?

  • Is the ice cream cone maker CE-certified for food safety compliance?

  • Does the 380V/220V voltage option work for global ice cream parlors?

  • How many cones can the machine produce hourly for busy events?

  • Can this machine make waffle cones, cake cones, or other variants?

Product comparison

CategoryUsage ScenariosCharacteristicsAdvantagesDisadvantages
Material ConstructionCommercial kitchens, food production facilitiesIndustry Standard: Aluminum (susceptible to corrosion) ▲ Our Base: 304 Stainless Steel (ISO 9001 certified) ▲ Our Advanced: 316 Stainless Steel (marine-grade, ASTM A240)Base: Durability for daily use; Advanced: Enhanced chemical resistance for harsh environmentsIndustry: Requires frequent maintenance due to corrosion risks
Voltage CompatibilityGlobal commercial settingsIndustry Standard: 220V only ▲ Our Base: 220V/380V (IEC 60950) ▲ Our Advanced: Auto-voltage (110V-415V)Base: Dual voltage for flexibility; Advanced: Universal compatibility for global deploymentIndustry: Limited to single voltage, restricting geographic use
Production CapacityHigh-demand events, ice cream parlorsIndustry Standard: 80 cones/hour ▲ Our Base: 120 cones/hour (ISO 9283) ▲ Our Advanced: 200 cones/hour (dual nozzles)Base: Meets medium-volume needs; Advanced: High throughput for peak demandIndustry: Too slow for busy environments
Automation LevelLabor-constrained environmentsIndustry Standard: Semi-automatic ▲ Our Base: Fully automatic (PLC control) ▲ Our Advanced: Touchscreen interface + IoT monitoringBase: Reduces labor costs; Advanced: Smart features for remote diagnosticsIndustry: Requires manual oversight, increasing operational complexity
CertificationsRegulatory-compliant marketsIndustry Standard: CE ▲ Our Base: CE + NSF (food safety) ▲ Our Advanced: CE + NSF + UL (global safety)Base: NSF ensures food-grade compliance; Advanced: Meets multi-regional standardsIndustry: Lacks NSF certification for food contact surfaces
Customization OptionsDiverse customer preferencesIndustry Standard: Fixed cone size ▲ Our Base: 3 sizes (ISO 14419) ▲ Our Advanced: 5 sizes + flavor integrationBase: Basic size flexibility; Advanced: Full customization for branding and flavor varietyIndustry: Rigid design limits scalability and adaptability

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