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The HEZE Automatic One Shot Chocolate Making Machine is designed for food & beverage production, ideal for factories, retail outlets, and catering businesses. Crafted from food-grade stainless steel, this machine ensures durability and hygiene, facilitating high productivity in chocolate depositing with adjustable weights of 3 to 16.5 grams. With a user-friendly PLC control system, it operates efficiently at a depositing rate of 15-20 times per minute. Backed by a two-year warranty, it meets commercial kitchen demands. Consider bulk ordering to enhance your production capabilities with this reliable chocolate depositing solution.
High Productivity: The HEZE Chocolate Depositor Machine effortlessly achieves a depositing rate of 15 to 20 times per minute, significantly enhancing production efficiency for businesses in the food and beverage industry.
Durable Material Composition: Constructed from food-grade stainless steel, this machine ensures compliance with industry standards, providing a safe, hygienic, and long-lasting solution for chocolate production.
Precision in Depositing: With an adjustable depositing weight ranging from 3 to 16.5 grams, the machine allows for customization of product sizes, catering to diverse client demands and expanding product offering flexibility.
Versatile Application: Suitable for a variety of commercial establishments including food shops and factories, this chocolate depositor is not limited to just chocolate; it can also handle raw materials like milk and water for various confections.
Robust Quality Assurance: Backed by a 2-year warranty on core components including the PLC, the product ensures reliability and safety, allowing businesses to invest with confidence in a dependable manufacturing solution.
User-Centric Design: The compact dimensions of 700x700x870 mm, combined with a weight of just 74 kg, facilitate easy installation and mobility, making it a practical choice for various food production environments.
Carefully Packaged for Safety: Each unit is delivered in protective packaging dimensions of 40x45x50 cm, ensuring that the product arrives intact and ready for immediate deployment in any commercial application.
The HEZE Automatic One Shot Chocolate Making Machine is designed to elevate production efficiency in commercial settings, catering to food and beverage factories, retail operations, and culinary shops. This state-of-the-art chocolate depositor not only meets the increasing demand for gourmet chocolates but also enables businesses to maintain high productivity with minimal effort.
Constructed from food-grade stainless steel, this machine ensures durability and hygiene, critical factors in food processing environments. With dimensions of 700mm x 700mm x 870mm and a weight of 74 KG, it can accommodate various production spaces while sustaining robust operations, making it suitable for different industries such as commercial catering and food processing.
The machine features an output capacity that allows for depositing weights ranging from 3 to 16.5 grams (0.10 to 0.58 fl oz), enabling the production of both small and large batches efficiently. Its depositing time of 15-20 times per minute guarantees quick turnaround, assuring businesses of high throughput and minimized wait times for customers.
Equipped with a reliable PLC core component, the machine is designed for optimal performance, ensuring consistency in every batch. The warranty for core components extends to 2 years, providing an added layer of assurance for reliability and longevity, while the inclusion of video outgoing inspection and machinery test reports enhances quality control measures.
This versatile chocolatier is not just limited to chocolate but can also handle various raw materials, including milk and water, further showcasing its adaptability in producing diverse confections. Such flexibility makes the machine ideal for businesses looking to expand their product offerings without needing to invest in multiple machines.
Furthermore, the HEZE chocolate making machine comes in a single package size of 40cm x 45cm x 50cm, weighing 58 KG, which simplifies logistics and storage. This efficient packaging contributes to an overall enhanced user experience, making it easy for businesses to implement and integrate into their existing production lines.
In conclusion, the HEZE Automatic One Shot Chocolate Making Machine presents a compelling choice for businesses aiming to enhance their chocolate production with a robust, reliable, and versatile depositing solution. Its combination of high productivity, quality assurance, and adaptability positions it as a valuable asset for any food industry must-have.
Alibaba.com offers wholesale purchasing options for HEZE Chocolate Depositor. Simply select your desired quantity when adding the item to your cart, and the unit price will update accordingly. For any additional questions, please contact Zhengzhou Heze Machinery Co., Ltd.
The machine has a depositing weight range of 3 to 16.5 grams per piece.
This chocolate depositing machine is applicable in Food & Beverage factories, retail shops, and commercial catering.
It operates at a voltage of 220V with a power consumption of 0.4kW.
This machine can deposit models using milk, water, and chocolate as raw materials.
It comes with a 2-year warranty on core components.
Yes, it is constructed from food-grade stainless steel, which makes it durable and easy to clean.
The depositing speed is approximately 15 to 20 times per minute.
The machine has dimensions of 700*700*870mm.
Yes, a machinery test report is provided with the machine.
Chocolate Making Machines are specialized equipment designed for the production of chocolate products on a commercial scale. These machines streamline the entire chocolate-making process, from grinding cocoa beans to refining, conching, and tempering, thereby ensuring consistent quality and efficiency. They can accommodate various production capacities, making them suitable for small artisanal chocolatiers to large chocolate manufacturers. Built with advanced technology, these machines often feature programmable controls for precise temperature regulation and process monitoring, enabling businesses to create high-quality chocolate products that meet market demands.
Chocolate making machines can perform multiple processes, including grinding, refining, conching, and tempering, essential for producing high-quality chocolate.
The capacity of chocolate making machines can range from small tabletop models for artisanal production to large industrial machines suitable for mass production.
These machines are often made of food-grade stainless steel, ensuring durability, hygiene, and compliance with food safety standards.
Many chocolate making machines feature user-friendly interfaces and programmable settings, making them easier to operate for both experienced and novice users.
Regular maintenance includes cleaning, lubrication of moving parts, and periodic checks to ensure all components function correctly for optimal performance.
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