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Bread making machine
  • Automatic Pastry Making Machine / Thin Bread Making Machine Roast Duck Cake / Hydraulic Press Flour Tortillas
  • Automatic Pastry Making Machine / Thin Bread Making Machine Roast Duck Cake / Hydraulic Press Flour Tortillas
  • Automatic Pastry Making Machine / Thin Bread Making Machine Roast Duck Cake / Hydraulic Press Flour Tortillas
  • Automatic Pastry Making Machine / Thin Bread Making Machine Roast Duck Cake / Hydraulic Press Flour Tortillas
  • Automatic Pastry Making Machine / Thin Bread Making Machine Roast Duck Cake / Hydraulic Press Flour Tortillas
  • Automatic Pastry Making Machine / Thin Bread Making Machine Roast Duck Cake / Hydraulic Press Flour Tortillas
Automatic Pastry Making Machine / Thin Bread Making Machine Roast Duck Cake / Hydraulic Press Flour Tortillas

Automatic Pastry Making Machine / Thin Bread Making Machine Roast Duck Cake / Hydraulic Press Flour Tortillas

  • 1 - 9 Sets
    $625
  • 10 - 49 Sets
    $485
  • >= 50 Sets
    $345

Customization:

Customized logo（Min.Order: 1 pieces）
Customized packaging（Min.Order: 1 pieces）
Graphic customization（Min.Order: 1 pieces）
Hydraulic Press Flour To（Min.Order: 1 pieces）
View product details

Automatic Pastry Making Machine / Thin Bread Making Machine Roast Duck Cake / Hydraulic Press Flour Tortillas

Product overview

Core functionalities

Applicable scenarios

Unique advantages

  • Hydraulic Press Technology: Produces uniformly thin tortillas, roast duck cakes, and other pastries using adjustable plates for precise thickness control.
  • Digital Precision Control: Features a programmable interface for customizable temperature, time, and pressure settings to achieve consistent results across different recipes.

Key features

  • 1. Stainless Steel Construction for Durability & Hygiene

    • With a corrosion-resistant stainless steel body, this machine ensures long-lasting performance and easy cleaning in high-use environments. Its hygienic design outperforms models made with inferior materials*, making it ideal for commercial kitchens.

  • 2. Digital Control Panel with Multi-Program Presets

    • With an interactive touchscreen interface and adjustable settings (e.g., temperature, pressure, thickness), you can customize outputs for tortillas, roast duck cakes, or thin bread. This beats manual adjustment methods for precision and efficiency*.

  • 3. Hydraulic Press Technology for High-Speed Output

    • With a powerful hydraulic press system, achieve consistent, evenly pressed dough at speeds up to 30% faster than manual presses*. Handle large batches for events or commercial demands effortlessly.

  • 4. Versatile for Home & Commercial Use

    • With a compact, wheeled design and capacity for continuous operation, this machine adapts to both home kitchens and busy restaurants. Its portability and scalability outperform bulkier, single-purpose appliances*.

  • 5. Certified for Safety & Sustainability

    • With CE certification and EPR compliance (Germany/France), this machine meets rigorous safety and environmental standards. Unlike uncertified alternatives, it guarantees user safety and eco-friendly disposal practices*.

Product details

Automatic Pastry Making Machine / Thin Bread Making Machine Roast Duck Cake / Hydraulic Press Flour Tortillas

The Automatic Pastry Making Machine is a versatile stainless steel appliance designed for precision tortilla and thin bread production. Engineered with CE and EPR certifications, it combines durability, safety, and customizable controls to meet both home and commercial baking needs.

Technical specifications

FeatureSpecificationBenefit
MaterialStainless SteelCorrosion-resistant, hygienic, and long-lasting
CertificationsCE, EPR (Germany/France Packing)Meets EU safety and environmental standards
Voltage220VGlobal compatibility for commercial use
Adjustable Thickness2-8mm via dual platesCustomizable tortilla/bread thickness
Digital ControlsTemperature (30-180°C), Time SettingsPrecise control for consistent results
Safety FeaturesPressure Gauge, Safety LockPrevents over-pressurization and accidental operation
CapacityBatch ProductionHigh-output for commercial or bulk use

Customization guide

Adjustable thickness plates and digital temperature/time settings allow users to tailor tortilla density and cooking profiles for specific recipes (e.g., thin roast duck pastry vs. fluffy flour tortillas). The safety lock and pressure gauge ensure safe operation even under heavy use.

Get inspired

From crispy roast duck wraps to soft flour tortillas, this machine empowers bakers to create uniform, high-quality pastries at scale. Its portability (with wheels) and compact design make it ideal for pop-up kitchens, restaurants, or home bakeries.

Choose your model

ParameterBase ModelAdvanced ModelPro Model
Pressure Capacity1000 PSI+20% (1200 PSI)+40% (1400 PSI)*
Temperature Range30-160°C30-180°C30-200°C
Thickness ControlManual AdjustmentsSemi-Auto SettingsFully Auto + Memory
Batch Size10 units/cycle15 units/cycle20 units/cycle

Supplier's note

  1. Technical Breakthroughs:

    • The Pro Model’s 1400 PSI pressure (40% above industry standards) ensures ultra-thin, evenly pressed tortillas for high-end bakeries.
    • Auto Thickness Memory (Pro/Advanced) reduces setup time by recalling preset configurations for repeat recipes.
    • 200°C max temperature (Pro) enables crispier textures, ideal for commercial applications like roasted duck wraps.

  2. Version Selection Guide:

    • Base Model: Perfect for home use or small bakeries prioritizing affordability. Its manual adjustments work well for standard recipes.
    • Advanced Model: Recommended for medium-scale operations needing semi-automation (e.g., cafes, food trucks). The expanded temperature range accommodates diverse dough types.
    • Pro Model: Best for commercial kitchens requiring high output and precision. With triple the pressure of basic models, it handles industrial demands like mass tortilla production for restaurants.

With the Pro’s 1400 PSI pressure, you can achieve 20% thinner tortillas than traditional presses, ideal for delicate pastries. The safety lock ensures compliance with EU workplace safety standards, reducing operational risks.

Frequently asked questions

  • Which model of the Automatic Pastry Making Machine is best suited for small bakeries?

  • How do I clean the adjustable plates of the Hydraulic Press Flour Tortillas machine?

  • Stainless Steel vs Aluminum: Which material is better for an Automatic Tortilla Press Machine?

  • Can the Automatic Pastry Making Machine adjust settings for different tortilla thicknesses?

  • Is the Automatic Pastry Making Machine CE and EPR certified for commercial use?

  • What safety features does the Thin Bread Making Machine have for consistent results?

  • Does the Automatic Pastry Machine work with 220V for home use?

  • Can I customize temperature settings on the Roast Duck Cake machine?

Product comparison

CategoryUsage ScenariosCharacteristicsAdvantagesDisadvantages
Material QualityCommercial kitchens requiring hygieneStainless Steel (ASTM A240) ▲ 316 Grade (Advanced)Corrosion-resistant, easy cleaning (meets ISO 9001 standards)Base: Higher cost vs aluminum; Advanced: 316 grade adds expense
Noise LevelHome kitchens45 dBA (Base) ▲ 40 dBA (Advanced) vs Industry 50 dBAQuieter operation (softer than a refrigerator hum)Advanced model requires premium motor technology
Temperature ControlHigh-volume bakeriesDigital (0–180°C) ▲ 0–200°C (Advanced)Precise heat settings (ISO 2780 compliance)Industry models lack digital precision, risking uneven cooking
PortabilityMobile food vendorsWheels (Base) ▲ Locking Casters (Advanced)Easy relocation (reduces setup time by 30%)Industry models often lack wheels, limiting mobility
Safety FeaturesIndustrial kitchensPressure Gauge + Safety Lock (Base) ▲ + Auto-Shutoff (Advanced)Reduces accident risk (meets OSHA safety protocols)Advanced adds cost via smart sensors
Compliance CertificationsExport marketsCE (Industry) ▲ CE + EPR Germany (Base) ▲ + EPR France (Advanced)Wider market access (meets EU RoHS standards)Advanced requires additional testing for multi-country compliance

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