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  • Automatic Potato Chips Slicer Hydro Cutting Machine Fruit and Vegetable Cassava Cutter Hydro Cutting Machine for Potatoes
  • Automatic Potato Chips Slicer Hydro Cutting Machine Fruit and Vegetable Cassava Cutter Hydro Cutting Machine for Potatoes
  • Automatic Potato Chips Slicer Hydro Cutting Machine Fruit and Vegetable Cassava Cutter Hydro Cutting Machine for Potatoes
  • Automatic Potato Chips Slicer Hydro Cutting Machine Fruit and Vegetable Cassava Cutter Hydro Cutting Machine for Potatoes
  • Automatic Potato Chips Slicer Hydro Cutting Machine Fruit and Vegetable Cassava Cutter Hydro Cutting Machine for Potatoes
  • Automatic Potato Chips Slicer Hydro Cutting Machine Fruit and Vegetable Cassava Cutter Hydro Cutting Machine for Potatoes
Automatic Potato Chips Slicer Hydro Cutting Machine Fruit and Vegetable Cassava Cutter Hydro Cutting Machine for Potatoes

Automatic Potato Chips Slicer Hydro Cutting Machine Fruit and Vegetable Cassava Cutter Hydro Cutting Machine for Potatoes

$12775.50-$64102.50/ Set|1 Set/Sets(Min. Order)

Customization:

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Automatic Potato Chips Slicer Hydro Cutting Machine Fruit and Vegetable Cassava Cutter Hydro Cutting Machine for Potatoes

Product overview

Core functionalities

Applicable scenarios

Unique advantages

  • Hydro Cutting Technology: Slices potatoes, fruits, vegetables, and cassava into thin, uniform chips or strips using precision hydro-cutting blades.
  • Adjustable Settings: Customizable cutting sizes and shapes to meet diverse product requirements, from thin potato chips to thicker vegetable slices.
  • Modular Conveyor System: Efficiently processes materials through feeding, cutting, and output stages, ensuring smooth and consistent production.

Key features

  • 1. Corrosion-Resistant Stainless Steel Construction

  • Material Technology

  • 2. Adjustable Blade Settings & Modular Design

  • Interactive Design

  • 3. High-Capacity Conveyor System

  • Performance Parameters

  • 4. Industrial-Grade Commercial Reliability

  • Scenario Solutions

  • 5. EU Safety Compliance

  • Certification Standards

Product details

Automatic Potato Chips Slicer Hydro Cutting Machine Fruit and Vegetable Cassava Cutter Hydro Cutting Machine for Potatoes

The SENSITAR Automatic Potato Chips Slicer Hydro Cutting Machine is a high-capacity, industrial-grade food processing solution designed for precise slicing of fruits, vegetables, and cassava. Built with corrosion-resistant stainless steel and modular architecture, it ensures durability, ease of cleaning, and seamless integration into production lines. With adjustable slicing thickness and conveyor speed, it caters to diverse applications—from thin potato chips to thicker vegetable slices—while meeting EU safety standards (2006/42/EC).

Technical specifications

FeatureSpecificationBenefit
Material304 stainless steelEnsures hygiene, corrosion resistance, and longevity.
Cutting PrecisionAdjustable 0.5–5mm thicknessCustomize slice thickness for different products.
Conveyor SystemVariable-speed belt (up to 3m/min)Optimizes throughput for high-volume production.
Safety FeaturesGuarded blades and emergency stopReduces operational risks and complies with EU standards.
Certification2006/42/EC (Machinery Directive)Guarantees compliance with EU safety regulations.
Capacity500–1,000 kg/hourScales to meet industrial production demands.

Customization guide

Adjustable slicing thickness (0.5–5mm) and conveyor speed allow customization for specific needs:

  • Thin slices: Ideal for potato chips or delicate vegetables.
  • Thick slices: Suitable for cassava or root vegetables.
  • Speed adjustments: Balance between high-volume output and precision.

Get inspired

With its hydro-mechanical slicing technology and modular design, the SENSITAR machine transforms raw ingredients into uniform, high-quality slices efficiently. Whether you’re preparing snacks, fresh produce for retail, or bulk processing for foodservice, this machine adapts to your workflow.

Choose your model

ParameterBase ModelAdvanced ModelPro Model
Cutting Speed500 kg/hour+20% (600 kg/h)+40% (700 kg/h)
Thickness Range1–3mm1–4mm0.5–5mm
Safety SensorsBasicDual-layerSmart Auto-Stop
Energy EfficiencyStandard15% improvement30% improvement

Supplier's note

  1. Technical Breakthroughs:

    • Certification Compliance: The 2006/42/EC certification ensures EU-wide safety and market readiness.
    • Modular Design: Enables easy upgrades or reconfiguration for evolving production needs.
    • Precision Slicing: Adjustable 0.5–5mm thickness accommodates diverse products like lemons (thin) and potatoes (thick).
  2. Version Selection Guidance:

    • Base Model: Ideal for small to medium kitchens or startups needing reliable, entry-level slicing.
    • Advanced Model: Targets medium-scale producers requiring faster throughput and wider thickness adjustments.
    • Pro Model: Best for industrial users demanding ultra-precise cuts (e.g., 0.5mm chips) and advanced safety features like Smart Auto-Stop.

With the Pro version’s triple-industry-standard blade durability and 30% energy savings, operators can handle corrosive foods (e.g., citrus) while reducing operational costs. Pair its precision slicing with the conveyor’s variable speed to optimize yield and consistency.

Product comparison

CategoryUsage ScenariosCharacteristicsAdvantagesDisadvantages
Material & ConstructionIndustrial kitchens, food processing plantsIndustry Standard: Carbon steel (ISO 3506)
Our Base: 304 stainless steel (ISO 9001)
Our Advanced: 316 stainless steel (ASTM A240)
▲1: Base resists corrosion 2x longer than industry standard
▲2: Advanced meets medical-grade durability
Industry: Prone to rust in humid environments
Advanced: Higher upfront cost
Noise LevelCommercial bakeries, open-plan kitchensIndustry: 65 dB(A)
Base: 58 dB(A)
Advanced: 52 dB(A) (ISO 3744)
▲2: Advanced quieter than whisper (52 dB vs. 65 dB industry)
Reduces operator fatigue
Industry: May require soundproofing in sensitive areas
Cutting PrecisionGourmet food production, snack manufacturingIndustry: ±0.5 mm tolerance
Base: ±0.3 mm (ISO 14971)
Advanced: ±0.15 mm (ASTM E288)
▲1: Base ensures uniform chip thickness for consistent frying
▲2: Advanced ideal for precision-cut vegetables
Industry: Higher reject rates due to uneven slices
Processing CapacityLarge-scale factories, mass productionIndustry: 500 kg/h
Base: 800 kg/h (ISO 13322)
Advanced: 1,200 kg/h (IEC 60204)
▲2: Advanced handles 2.4x more volume than industry standard
Reduces downtime
Industry: Struggles with high-demand orders
Advanced: Requires larger footprint
Safety FeaturesFood safety-regulated environmentsIndustry: 2 safety mechanisms
Base: 3 (emergency stop + guards)
Advanced: 5 (sensors + auto-shutdown) (ISO 13849)
▲2: Advanced includes AI-driven hazard detection
Meets EU Machinery Directive (2006/42/EC)
Industry: Higher accident risk without upgrades
CustomizationSpecialty food producers, niche marketsIndustry: Fixed blade sizes
Base: 3 modular attachments (ISO 10218)
Advanced: 5+ configurable modules + IoT integration
▲2: Advanced adapts to 10+ produce types (e.g., cassava, eggplant)
Reduces tool-switching time
Industry: Limited flexibility for unique product needs

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