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Sausage Stuffer
  • Automatic Quantitative Sausage Making Machine Hot Dog Sausage Maker Machine Sausage Linking Meat Product Making Machines
  • Automatic Quantitative Sausage Making Machine Hot Dog Sausage Maker Machine Sausage Linking Meat Product Making Machines
  • Automatic Quantitative Sausage Making Machine Hot Dog Sausage Maker Machine Sausage Linking Meat Product Making Machines
  • Automatic Quantitative Sausage Making Machine Hot Dog Sausage Maker Machine Sausage Linking Meat Product Making Machines
  • Automatic Quantitative Sausage Making Machine Hot Dog Sausage Maker Machine Sausage Linking Meat Product Making Machines
  • Automatic Quantitative Sausage Making Machine Hot Dog Sausage Maker Machine Sausage Linking Meat Product Making Machines
Automatic Quantitative Sausage Making Machine Hot Dog Sausage Maker Machine Sausage Linking Meat Product Making Machines

Automatic Quantitative Sausage Making Machine Hot Dog Sausage Maker Machine Sausage Linking Meat Product Making Machines

  • >= 1 Units
    $7,300

Customization:

Customized logo（Min.Order: 10 pieces）
View product details

Automatic Quantitative Sausage Making Machine Hot Dog Sausage Maker Machine Sausage Linking Meat Product Making Machines

Product overview

Core functionalities

Applicable scenarios

Unique advantages

  • Automatic Quantitative Filling: Precisely controls meat mixture distribution and casing filling for consistent sausage production.
  • Multi-Casing Compatibility: Adjustable settings for various sausage sizes and casings (e.g., hot dogs, bratwurst), enabling versatile product output.
  • End-to-End Processing: Integrates filling, casing attachment, and cutting functions to streamline sausage-making workflows.

Key features

  • 1. Material Technology

    • With a corrosion-resistant stainless steel body, ensure durable and hygienic operation in food processing environments*

  • 2. Interactive Design

    • With a touchscreen interface and multi-program presets, customize sausage types and settings effortlessly*

  • 3. Performance Parameters

    • With precise automatic filling technology, achieve 20% faster output than manual methods while maintaining consistent product quality*

  • 4. Scenario Solutions

    • Designed for continuous commercial operation, this machine handles high-volume production demands efficiently, ideal for industrial-scale sausage manufacturing*

  • 5. Certification Standards

    • Equipped with CE certification, ensuring compliance with EU safety and quality standards for food processing equipment*

Product details

Automatic Quantitative Sausage Making Machine Hot Dog Sausage Maker Machine Sausage Linking Meat Product Making Machines

The XUZHONG Automatic Quantitative Sausage Making Machine is a stainless steel-based meat processing solution designed for high-efficiency production of hot dogs, sausages, and meat links. Certified to CE standards, it combines precision automation with customizable parameters to meet diverse production needs, from small batches to industrial-scale output.

Technical specifications

FeatureSpecificationBenefit
Material304 Stainless SteelCorrosion-resistant, hygienic, easy to clean
CertificationCE CertifiedEnsures safety and compliance with EU standards
Voltage220V ACCompatible with standard commercial power outlets
Filling CapacityAdjustable (50–500g per link)Precision control for consistent product quality
SpeedUp to 60 links/minute20% faster than traditional manual methods

Customization guide

Adjustable parameters include filling volume, casing size, and linking speed to accommodate different sausage types (e.g., hot dogs, bratwurst) and production volumes. The digital control panel allows real-time adjustments for specialized recipes or batch requirements.

Get inspired

With its automated filling, casing attachment, and cutting features, this machine streamlines sausage production. Whether you need crisp, evenly spaced hot dogs for food trucks or hearty links for gourmet butchers, this machine adapts to your workflow.

Choose your model

ParameterBase ModelAdvanced ModelPro Model
Filling Speed40 links/min+50% (60 links/min)+70% (70 links/min)
CustomizationBasic presetsFull digital controlIoT-enabled remote monitoring
Max Capacity300kg/h500kg/h800kg/h
Casing CompatibilityStandard casingsAdjustable diametersUniversal (0.5–3cm)

Supplier's note

  1. Technical Breakthroughs:

    • CE Certification: Ensures compliance with EU safety and quality standards for food-grade machinery.
    • Programmable Controls: Enable precise filling volumes (±1g accuracy), reducing waste and improving consistency.
    • Modular Design: Swappable components allow quick adaptation to different sausage types and production scales.

  2. Version Selection Guide:

    • Base Model: Ideal for small-scale producers (e.g., family-owned butchers) prioritizing affordability and basic automation.
    • Advanced Model: Targets medium-sized facilities requiring high-speed output (up to 60 links/min) and customizable presets for gourmet products.
    • Pro Model: Designed for industrial plants needing 24/7 operation, IoT integration for remote diagnostics, and handling premium ingredients like organic meats.

With the Pro Model’s 800kg/h capacity and triple the casing compatibility of industry benchmarks, it enables large-scale producers to diversify their product lines efficiently. Pair its corrosion-resistant stainless steel body with IoT monitoring to ensure minimal downtime and maximize ROI.

Frequently asked questions

  • Which model is best for small-scale meat processing operations?

  • Stainless Steel vs. Other Materials: Why is it preferred for sausage machines?

  • Is the XUZHONG Sausage Maker CE-certified for safety?

  • How to clean the sausage casing attachment?

  • Can the machine be customized for different sausage sizes?

  • Is the 220V model suitable for commercial kitchens?

  • What industries use this automatic sausage maker?

  • How does the automatic quantitative feature improve production?

Product comparison

CategoryUsage ScenariosCharacteristicsAdvantagesDisadvantages
Material QualityCommercial kitchens, food factoriesIndustry Standard: Basic stainless steel
Our Base: 304 stainless steel (ISO 9001)
Our Advanced: 316L stainless steel (ASTM A276)		▲▲▲ Enhanced corrosion resistance for acidic/alkaline ingredients.
Advanced: Resists chloride exposure (e.g., saltwater environments).		Advanced versions may require specialized cleaning solutions.
Voltage EfficiencyGlobal manufacturing hubsIndustry Standard: 110V-240V (region-dependent)
Our Base: 220V (IEC 60038)
Our Advanced: Auto-adjust 100-240V (IEC 60038)		▲▲▲ Universal compatibility for export markets.
Advanced: Eliminates voltage converter needs.		Base model limited to 220V regions.
CertificationsExport-driven productionIndustry Standard: CE
Our Base: CE
Our Advanced: CE + USDA + NSF		▲▲▲ Access to EU, US, and global markets.
Advanced: Meets FDA food safety standards (21 CFR 110).		Advanced certifications may incur higher compliance costs.
Filling CapacityHigh-volume factoriesIndustry Standard: 500 sausages/hour
Our Base: 800 sausages/hour
Our Advanced: 1,200 sausages/hour (ISO 14173)		▲▲▲ 60% faster output than industry baseline.
Advanced: Reduces labor costs by 40%.		Advanced models require larger floor space.
Noise LevelUrban facilities with noise regulationsIndustry Standard: 75 dBA (louder than a vacuum cleaner)
Our Base: 68 dBA (▲)
Our Advanced: 60 dBA (▲▲)		▲▲▲ Meets OSHA workplace noise standards (≤85 dBA).
Advanced: Quieter than a washing machine (50–70 dBA).		Advanced models may have heavier/more complex components.
CustomizationDiverse product lines (e.g., gourmet sausages)Industry Standard: Manual settings
Our Base: Digital presets (▲)
Our Advanced: Full programmability (▲▲)		▲▲▲ Adjust fill weight, casing size, and speed via touchscreen.
Advanced: Save 20+ custom recipes (ISO 13400).		Advanced requires operator training for optimal use.

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