Material Construction | Commercial kitchens, food processing | Industry: Carbon Steel (ASTM A240) ▲ Our Base: 304 Stainless Steel (ISO 3506) ▲ Our Advanced: 316 Stainless Steel (ISO 5258) | ▲ Enhanced corrosion resistance ▲ Easy cleaning ▲ Hygiene compliance | Base: 15% cost increase vs. Industry ▲ Advanced: 30% cost increase due to premium alloy |
Power Efficiency | High-volume spice production | Industry: 5kW (IEC 60034) ▲ Our Base: 7.5kW (IEC 60034) ▲ Our Advanced: 7.5kW + Variable Speed (IEC 61800-5) | ▲ 50% higher throughput ▲ Adjustable speed for fine grinding control | Base: Higher energy consumption ▲ Advanced: Requires skilled operation for settings |
Noise Level | Open-plan facilities, urban kitchens | Industry: 85 dBA (OSHA compliance) ▲ Our Base: 75 dBA (ISO 9612) ▲ Our Advanced: 65 dBA (ISO 9612) | ▲ Quieter than a refrigerator hum (Industry: louder than a lawnmower) | Advanced: Requires sound-dampening components for optimal performance |
Certification Compliance | EU exports, regulatory-sensitive markets | Industry: Basic CE (EN 60204) ▲ Our Base: EPR Germany Packing ▲ Our Advanced: EPR France Packing + RoHS (IEC 62321) | ▲ EU market access ▲ Compliance with stricter chemical regulations | Base: Limited to Germany ▲ Advanced: Higher certification costs |
Grinding Capacity | Industrial-scale spice mills | Industry: 50 kg/h (ISO 14687) ▲ Our Base: 100 kg/h ▲ Our Advanced: 150 kg/h | ▲ 2x Industry output ▲ Scales for bulk production | Advanced: Larger footprint, requires dedicated space |
Customization Options | Diverse spice texture needs | Industry: Fixed settings ▲ Our Base: Adjustable Speed (IEC 60947) ▲ Our Advanced: Speed + Particle Size Control (ISO 3310) | ▲ Consistent powder fineness ▲ Customizable for turmeric vs. black pepper | Advanced: Steeper learning curve for operators |