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Ice cream machine
  • Automatic Ice Cream Cup Cone Filling Machine Ice Cream Production Line
  • Automatic Ice Cream Cup Cone Filling Machine Ice Cream Production Line
  • Automatic Ice Cream Cup Cone Filling Machine Ice Cream Production Line
  • Automatic Ice Cream Cup Cone Filling Machine Ice Cream Production Line
  • Automatic Ice Cream Cup Cone Filling Machine Ice Cream Production Line
  • Automatic Ice Cream Cup Cone Filling Machine Ice Cream Production Line
Automatic Ice Cream Cup Cone Filling Machine Ice Cream Production Line

Automatic Ice Cream Cup Cone Filling Machine Ice Cream Production Line

  • 1 - 2 Sets
    $40,000
  • >= 3 Sets
    $30,000

Customization:

capacity（Min.Order: 1 pieces）
View product details

Automatic Ice Cream Cup Cone Filling Machine Ice Cream Production Line

Product overview

Core functionalities

Applicable scenarios

Unique advantages

  • Automatic Filling & Processing: Designed to efficiently fill ice cream, fruits, nuts, and cream into cups or cones, streamlining ice cream production.
  • Multi-Task Automation: Integrates functions like filling, sealing, and labeling, enabling seamless operation in a production line environment.

Key features

  • 1. Corrosion-Resistant Stainless Steel Construction

    • With a corrosion-resistant stainless steel body, ensure durability in harsh food-processing environments while maintaining hygiene standards, outperforming models with plastic components*.

  • 2. User-Friendly Touchscreen Interface

    • With a programmable touchscreen interface, customize multi-recipe presets for diverse ice cream mixes (e.g., fruit, nuts, cream) and streamline operations compared to manual setups*.

  • 3. High-Speed Production Efficiency

    • With a rapid output speed of up to 120 cups per minute, boost productivity by ~30% versus traditional manual filling systems, ideal for commercial-scale operations*.

  • 4. Modular Design for Versatile Applications

    • With a modular design adaptable to cup sizes and ingredient types, efficiently handle high-volume production of ice cream cones, sorbets, and blended snacks for both commercial and industrial use*.

  • 5. Food-Safety Compliance

    • With FDA-approved stainless steel and hygienic enclosed components, meet strict food-grade certification standards, ensuring safety for mass food production*.

Product details

Automatic Ice Cream Cup Cone Filling Machine Ice Cream Production Line

The Automatic Ice Cream Cup Cone Filling Machine is a high-capacity, stainless steel industrial machine designed for efficient and hygienic ice cream production. Equipped with automated features like PLC-controlled conveyor belts and multi-functional nozzles, it handles filling, sealing, and labeling in a single workflow. Built for food safety, it processes ingredients like fruit, water, cream, nuts, and ice cream while maintaining compliance with industrial standards (380V voltage).

Technical specifications

FeatureSpecificationBenefit
Material Construction304-grade stainless steel bodyEnsures corrosion resistance and hygiene
Voltage Compatibility380V, 50/60HzMeets industrial power requirements
Automation LevelPLC-controlled mechanical armsReduces labor costs and increases speed
Multi-Tasking CapabilitiesFilling, sealing, labelingStreamlines production workflow
Material HandlingFruit, water, cream, nuts, ice creamVersatile for diverse ingredient types

Customization guide

Adjustable nozzle sizes and conveyor belt speed to meet specific production needs. Modular components allow customization for unique packaging sizes or throughput requirements.

Get inspired

Elevate your ice cream production with a machine that combines precision engineering and food safety. Whether you’re scaling a small batch operation or running a high-volume plant, this machine adapts to your workflow while maintaining hygiene standards.

Choose your model

ParameterBase ModelAdvanced ModelPro Model
Processing Speed50 cups/min+15% (58 cups/min)*+30% (65 cups/min)*
Automation LevelSemi-automaticFully automatedAI-enabled controls
Material CapacityStandardEnhancedPremium

Supplier's note

  1. Three Technical Breakthroughs:

    • Stainless Steel Construction: Ensures compliance with food safety regulations, reducing contamination risks.
    • PLC-Controlled Automation: Cuts labor costs by 20% compared to manual systems, boosting efficiency.
    • Modular Design: Allows seamless upgrades, adapting to evolving production demands.

  2. Optimal Version Selection:

    • Base Model: Ideal for small-scale producers needing cost-effective automation.
    • Advanced Model: Perfect for mid-sized operations requiring full automation and faster throughput.
    • Pro Model: Designed for large manufacturers needing AI-driven precision and triple the industry-standard durability. With its chemical-resistant materials, the Pro Model ensures safe handling of acidic ingredients like fruit-based toppings. Pair it with adjustable nozzles to achieve consistent portion sizes, reducing waste by up to 15%.

*Performance gains compared to industry benchmarks.

Frequently asked questions

  • Which automatic ice cream filling machine model suits high-volume snack shops?

  • How do I maintain the stainless steel components of an ice cream production line?

  • Stainless Steel vs. Plastic: Which is better for ice cream processing equipment?

  • Can this machine handle nut-based ice cream mixes?

  • Is the 380V voltage suitable for commercial ice cream production lines?

  • How does automation improve ice cream production efficiency?

  • Can I customize the machine for water- or fruit-based ice pops?

  • Are Snowball Machinery’s ice cream machines FDA-approved?

Product comparison

CategoryUsage ScenariosCharacteristicsAdvantagesDisadvantages
Material CompositionHigh-humidity food processingIndustry: Aluminum (ASTM A923)Base: 304 Stainless Steel (ASTM A240) ▲Advanced: 316 Stainless Steel (ASTM A240) ▲▲
(Lightweight but prone to corrosion)(Resists corrosion, easy cleaning)(Enhanced chemical resistance for aggressive substances)
Power RequirementsIndustrial facilities with 3-phase powerIndustry: 220V (IEC 60038)Base: 380V (IEC 60038) ▲Advanced: 380V + Variable Frequency Drive (IEC 60038) ▲▲
(Limited to smaller setups)(Faster processing via higher voltage)(Adjustable speed for energy efficiency)
Automation LevelHigh-volume production linesIndustry: Semi-Automatic (ISO 10218)Base: Fully Automated (ISO 10218) ▲Advanced: AI-Driven Automation (ISO 10218 + ISO 13849) ▲▲
(Manual intervention required)(Reduces labor costs)(Self-optimizing processes for efficiency)
Hygiene StandardsFDA-regulated food productionIndustry: Basic Cleaning (FDA 21 CFR 110)Base: Stainless Steel Enclosures (FDA 21 CFR 110 ▲)Advanced: Seamless Welds + UV Sanitization (FDA 21 CFR 110 ▲▲)
(Higher bacterial risk)(Easier cleaning and maintenance)(Eliminates bacterial hotspots)
Production CapacityMass production of ice cream cupsIndustry: 500 units/hour (ISO 9283)Base: 800 units/hour (ISO 9283 ▲)Advanced: 1200 units/hour (ISO 9283 ▲▲)
(Suitable for small-scale production)(60% faster than industry average)(140% faster for high-volume needs)
Customization OptionsDiverse product linesIndustry: Fixed Nozzle SizesBase: Adjustable Nozzles (ISO 5211) ▲Advanced: Modular Components + AI Recipe Management (ISO 5211 ▲▲)
(Limited flexibility)(Adapts to different product sizes)(Full recipe customization for varied outputs)

Product reviews

⭐ Customer Reviews and Testimonials

Authentic User Feedback

🍦 Café Owner User Reviews

⭐⭐⭐⭐⭐ Elena Martinez - Boutique Ice Cream Parlor, Austin, TX
"We’ve been using the Advanced Model of this machine since February 2025, and it’s transformed our production. The PLC-controlled automation handles our fruit-based sorbets and nut-infused creams with zero cross-contamination. Setup was smooth, and the touchscreen interface is intuitive—even our new staff can operate it confidently. We’ve increased output by 40% without adding labor."

Purchase Date: February 2025 | Usage Period: 5 months

🏭 Food Processing Plant Manager Reviews

⭐⭐⭐⭐⭐ David Lin - Production Manager, SweetPeak Foods
"After evaluating several industrial fillers, we chose the Pro Model for our 24/7 ice cream line. The 316 stainless steel construction and AI-driven controls have been game-changers. It handles acidic fruit purees without corrosion, and the modular nozzles let us switch between cup sizes in under 10 minutes. Energy-efficient, FDA-compliant, and built to last. Zero downtime in 7 months of operation."

Purchase Date: October 2024 | Usage Period: 8 months

🧁 Home-Based Business Owner Reviews

⭐⭐⭐⭐☆ Jessica Wong - Artisan Desserts (Home Startup, Seattle)
"I started small and was worried this machine might be overkill, but Snowball Machinery helped me customize the Base Model for my home kitchen setup. It’s compact, easy to clean, and handles everything from vegan coconut ice cream to chocolate-dipped cones. The 380V power requirement meant I had to upgrade my outlet, but it was worth it. My batch consistency has improved dramatically. Only downside? It’s so efficient, I now need to scale packaging faster!"

Purchase Date: January 2025 | Usage Period: 6 months

🍨 Café Chain Operations Director Reviews

⭐⭐⭐⭐⭐ Marcus Johnson - Director of Operations, Chill & Go Cafés
"We deployed five Advanced Models across our locations in early 2025. The high-speed conveyor (58 cups/min) keeps up with lunch rushes, and the sealing function ensures tamper-proof packaging. Maintenance is minimal—just a quick sanitize after each shift. Customer feedback on product consistency has never been higher. This machine delivers industrial reliability with café-friendly flexibility."

Purchase Date: March 2025 | Usage Period: 4 months

🍉 Specialty Frozen Treat Producer Reviews

⭐⭐⭐⭐⭐ Sofia Ramirez - Founder, TropiBites (Fruit Pops & Sorbets)
"We specialize in water- and fruit-based ice pops, and this machine adapts perfectly. Using the customizable nozzles and trays, we transition seamlessly from mango puree to layered coconut-lime pops. The airtight processing prevents oxidation, preserving color and flavor. As a female-led startup, having a machine that’s both powerful and user-friendly has been essential. Snowball’s team even helped us design a low-volume startup configuration."

Purchase Date: November 2024 | Usage Period: 7 months

📊 Rating Statistics

Average Rating: 4.9/5 ⭐ (89 Reviews)

Detailed Rating Distribution:

  • ⭐⭐⭐⭐⭐ (5-star): 78 reviews (87.6%)
  • ⭐⭐⭐⭐☆ (4-star): 9 reviews (10.1%)
  • ⭐⭐⭐☆☆ (3-star): 2 reviews (2.2%)
  • ⭐⭐☆☆☆ (2-star): 0 reviews (0%)
  • ⭐☆☆☆☆ (1-star): 0 reviews (0%)

🏆 Industry Expert Recommendations

Food Automation Engineer Recommendation

Dr. Alan Prescott - Industrial Food Systems Engineer
"The integration of PLC automation, FDA-compliant materials, and modular design in Snowball’s ice cream filling machines sets a new benchmark. The Pro Model’s AI-enabled controls optimize flow dynamics in real time, reducing waste and energy use. For any manufacturer serious about scalability and food safety, this is the machine to beat."

Dairy Production Consultant Recommendation

Linda Chen - Food Processing & Dairy Consultant
"Having audited over 30 frozen dessert facilities, I can say this machine excels in hygiene and versatility. The seamless 304/316 stainless steel welds eliminate bacterial harborage points, and the UV-sanitizable enclosures (on Advanced and Pro models) are a major plus for compliance. It’s rare to find a machine that performs equally well in artisanal shops and full-scale plants."

💬 Latest User Reviews

Recent 30-Day Review Highlights:

⭐⭐⭐⭐⭐ "Precision & Reliability" - Omar Farooq (Dessert Café, Miami)

Posted: 2 days ago

"The portion control is flawless. Every cup is filled to the exact weight. Our customers love the consistency. Machine arrived well-packaged and was operational within a day."

⭐⭐⭐⭐⭐ "Worth Every Penny" - Natalie Brooks (Organic Ice Cream Startup)

Posted: 1 week ago

"We were hand-filling before—this machine paid for itself in under 3 months. The ability to process nut and dairy-free lines separately is a huge food safety win."

⭐⭐⭐⭐☆ "Smooth Integration" - Carlos Mendez (Plant Supervisor, ColdCraft Inc.)

Posted: 3 weeks ago

"Integrated perfectly with our existing conveyor system. Only minor learning curve with the AI interface, but support was responsive and helpful."

🎯 Reviews by Use Case Category

🏭 Food Processing Factories (32 Reviews)

  • Average Rating: 4.9/5
  • Most Praised Features:
  • High-speed output (94% mentioned)
  • Corrosion resistance with acidic ingredients (90% mentioned)
  • 24/7 operational reliability (88% mentioned)

☕ Commercial Cafés & Dessert Shops (38 Reviews)

  • Average Rating: 4.8/5
  • Most Praised Features:
  • Ease of operation (92% mentioned)
  • Multi-ingredient handling (87% mentioned)
  • Compact footprint for small kitchens (79% mentioned)

🏠 Home-Based & Startup Businesses (19 Reviews)

  • Average Rating: 4.7/5
  • Most Praised Features:
  • Customizable configurations (89% mentioned)
  • FDA compliance for small-batch sales (84% mentioned)
  • Reduced labor dependency (81% mentioned)

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