BQL-825B Soft Ice Cream Machine, Portable Machinery Ice Cream Maker

Technical specifications

Customization guide

Adjustable parameters include:

• Number of taps (2–4) to match flavor variety needs.
• Material compatibility (fruit/soybean/dairy mix ratios) for recipe flexibility.
• Capacity optimization via programmable settings for peak demand periods.

Get inspired

With the BQL-825B, you can streamline ice cream production in bustling environments. Its stainless steel build ensures longevity, while its portability lets you serve customers on-the-go. Whether you’re launching a food truck or expanding a café menu, this machine adapts to your scale and creativity.

Choose your model

Supplier's note

1. Technical Breakthroughs:

   • Stainless Steel Construction: Triple-layered material ensures 50% longer lifespan than competitors.
   • Efficient Cooling System: Maintains -12°C stability, 20% faster than traditional models.
   • Modular Design: Adjustable taps reduce downtime by 30% during flavor changes.

2. Version Selection Guide:

   • Base Model: Ideal for small cafes or seasonal vendors prioritizing cost efficiency.
   • Advanced Model: Targets medium-scale operations needing 20% higher output and faster cooling.
   • Pro Model: Designed for high-volume chains or food trucks requiring durability (e.g., 24/7 use) and 40% greater capacity.

With the Pro’s heavy-duty steel, you can withstand frequent use in outdoor events. Pair its 35L/H capacity with programmable settings to meet peak demand seamlessly. The Advanced Model’s enhanced cooling ensures consistent texture in tropical climates, while the Base Model’s compact size suits pop-up stalls. Choose based on your throughput needs and operational environment.