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  • Baklava Cutting Machine|Baklava Cutter Machine
  • Baklava Cutting Machine|Baklava Cutter Machine
  • Baklava Cutting Machine|Baklava Cutter Machine
  • Baklava Cutting Machine|Baklava Cutter Machine
  • Baklava Cutting Machine|Baklava Cutter Machine
  • Baklava Cutting Machine|Baklava Cutter Machine
Baklava Cutting Machine|Baklava Cutter Machine

Baklava Cutting Machine|Baklava Cutter Machine

  • 1 - 4 Sets
    $4,000
  • >= 5 Sets
    $3,800

Customization:

Customized logo(Min.Order: 1 pieces)
Customized packaging(Min.Order: 1 pieces)
Graphic customization(Min.Order: 1 pieces)

Baklava Cutting Machine|Baklava Cutter Machine

Product overview

Core functionalities

Applicable scenarios

Unique advantages

  • Precision Cutting: Designed to efficiently cut baklava into uniform shapes and sizes using a full-automatic mechanism, ensuring consistent quality for professional baking.
  • Conveyor System Integration: Features a stainless steel conveyor belt to transport baklava sheets through the cutting process, streamlining workflow and reducing manual labor.

Key features

  • 1. Corrosion-Resistant Stainless Steel Construction

  • With corrosion-resistant stainless steel, ensure hygienic and durable operation in industrial kitchens. ~20% more durable than models using aluminum or plastic*

  • 2. User-Friendly Fully Automatic Control Panel

  • With a touchscreen interface and user-friendly control panel, streamline settings adjustments compared to manual models. Reduces operational errors by 30%*

  • 3. High-Speed Automatic Processing

  • With full automation, achieve 30% faster output than semi-automatic baklava cutters. Compatible with varying dough thicknesses for precise cuts*

  • 4. Commercial-Grade Continuous Operation

  • Designed for uninterrupted high-volume production, ideal for bakeries needing 24/7 operation. Outperforms entry-level models in durability under heavy use*

  • 5. Food-Safety Certified Materials

  • Constructed with food-grade stainless steel, surpassing non-certified alternatives in hygiene standards. Meets FDA and EU food contact regulations*

Product details

Baklava Cutting Machine|Baklava Cutter Machine

The Baklava Cutting Machine is a high-performance industrial solution designed for automated production of precision-cut baklava. Engineered with food-grade stainless steel and full automation capabilities, this machine ensures hygienic processing, consistent product quality, and seamless integration into large-scale confectionery operations.

Technical specifications

FeatureSpecificationBenefit
Material304 stainless steel constructionCorrosion resistance, easy cleaning, longevity
Automation TypeFull automatic operationReduces labor costs, improves production efficiency
Conveyor SystemAdjustable speed beltAdapts to different dough densities
Control PanelTouchscreen with preset programsSimplifies recipe adjustments and monitoring
Modular DesignSwappable cutting blades and moldsSupports diverse baklava shapes and sizes

Customization guide

Adjustable parameters include conveyor belt speed (for varying dough thickness), blade depth (to control cut precision), and mold profiles (for custom shapes). Ideal for bakeries needing to switch between traditional and modern baklava designs.

Get inspired

With full automation, you can achieve 20% faster production cycles than manual methods. The modular cutting system ensures your baklava maintains its signature layered texture, even at high volumes.

Choose your model

ParameterBase ModelAdvanced ModelPro Model
Cutting Precision±2mm tolerance±1mm tolerance±0.5mm tolerance
Throughput500 units/hour800 units/hour1,200 units/hour
CustomizationBasic blade set5+ mold profilesUnlimited mold swaps*
CertificationsNSFNSF + CENSF + CE + HACCP

Supplier's note

  1. Technical Breakthroughs:

    • Material Innovation: 304 stainless steel ensures compliance with FDA food safety standards, reducing contamination risks by 90%.
    • Precision Automation: The Pro model’s ±0.5mm tolerance guarantees uniform cuts, critical for premium baklava aesthetics.
    • Modular Flexibility: Swappable molds allow bakeries to pivot between classic diamond shapes and modern designs without downtime.
  2. Version Selection Guide:

    • Base Model: Ideal for small-scale bakeries prioritizing cost-efficiency. Its NSF certification meets basic food safety requirements.
    • Advanced Model: Suitable for mid-sized operations needing higher throughput and CE compliance for EU markets.
    • Pro Model: Best for large manufacturers requiring HACCP certification and ultra-precise cuts for export-grade products. The Pro’s 1,200 units/hour capacity outperforms industry benchmarks by 30%, making it a top choice for high-volume orders.

Frequently asked questions

  • Which baklava cutting machine model suits small bakeries with limited space?

  • How do I clean the stainless steel baklava cutter after use?

  • Why choose stainless steel over aluminum for a baklava cutter?

  • Can this machine customize baklava shapes and sizes?

  • Is the baklava cutting machine FDA-approved for food safety?

  • What’s the processing capacity of a full automatic baklava cutter?

  • Does the baklava cutter require a large workspace?

  • Is the baklava cutting machine noisy during operation?

Product comparison

CategoryUsage ScenariosCharacteristicsAdvantagesDisadvantages
Material CompositionHigh-corrosion environments (e.g., coastal bakeries)Industry: Carbon Steel (ASTM A36)Base: 304 Stainless Steel (ASTM A240) ▲
Advanced: 316 Stainless Steel (ASTM A276) ▲▲
Base: 40% more corrosion-resistant than Industry Standard.
Advanced: Resists chlorinated/acidic environments.
Processing SpeedHigh-volume production (daily output >5000 units)Industry: 150 pieces/min (ISO 9283)Base: 200 pieces/min (▲ 33% faster)
Advanced: 250 pieces/min (▲▲ 66% faster)
Base: Cuts production time by 25%.
Advanced: Meets peak demand for large manufacturers.
Noise LevelNoise-sensitive environments (e.g., urban bakeries)Industry: 60 dBA (equivalent to normal conversation)Base: 55 dBA (▲ 8% quieter)
Advanced: 50 dBA (▲▲ 16% quieter)
Base: Reduces noise complaints.
Advanced: Quieter than a refrigerator (43 dBA).
Cleaning EaseHygiene-critical facilities (e.g., FDA-certified kitchens)Industry: Manual cleaning (2–3 hours)Base: Semi-automatic (ISO 14971) ▲ (1 hour)
Advanced: Fully automatic (ISO 23247) ▲▲ (15 mins)
Base: Cuts cleaning time by 50%.
Advanced: Reduces labor costs by 70%.
Customization OptionsDiverse product lines (e.g., varying bar sizes/shapes)Industry: Fixed blade sizesBase: Adjustable blade positions (ISO 5298) ▲
Advanced: Touchscreen presets (ISO 13849) ▲▲
Base: Supports 5+ bar shapes.
Advanced: Instant adjustments via touchscreen.
Automation LevelLabor-constrained operations (e.g., 24/7 production)Industry: Semi-automatic (operator intervention)Base: Fully automatic (ISO 9283) ▲
Advanced: Smart automation with IoT (ISO 23247) ▲▲
Base: Reduces labor by 40%.
Advanced: Predictive maintenance via cloud analytics.

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