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Beverage Milk Juice Electric Cooling Heating Sterilizer Pasteurizing Machine with Cooler

Product overview

Core functionalities

Applicable scenarios

Unique advantages

  • Pasteurizing & Sterilizing: Ensures food safety by eliminating bacteria through precise temperature control, ideal for milk, juice, and other beverages.
  • Cooling & Heating: Maintains optimal temperatures for storage, preparation, or serving, with capabilities to both chill and heat substances efficiently.

Key features

  • 1. Corrosion-Resistant Stainless Steel Construction

  • Material Technology

  • 2. Programmable Digital Control Panel

  • Interactive Design

  • 3. Integrated Multi-Stage Processing

  • Performance Parameters

  • 4. Scalable Capacity for Diverse Use Cases

  • Scenario Solutions

  • 5. Food-Grade Hygiene Compliance

  • Certification Standards

Product details

Beverage Milk Juice Electric Cooling Heating Sterilizer Pasteurizing Machine with Cooler

The Beverage Milk Juice Electric Cooling Heating Sterilizer Pasteurizing Machine with Cooler is a versatile stainless steel unit designed for precise temperature control in food and beverage processing. It combines pasteurization, cooling, and heating capabilities to ensure hygienic and efficient processing of liquids.

Technical specifications

FeatureSpecificationApplication Scenario
MaterialStainless steel (food-grade)Commercial kitchens, dairy processing
Processing ModesPasteurizing, cooling, heatingMilk sterilization, juice preservation
Temperature Range-5°C to 95°C (adjustable)Customized thermal cycles for different products
Energy Efficiency20% above industry standardLarge-scale industrial operations
Warranty1 yearFull coverage for parts and labor

Customization guide

Adjustable parameters include tank capacity (50L–500L), temperature precision (±0.5°C), and material finish (brushed/polished). These allow customization for specific needs like high-volume production or hygienic requirements.

Get inspired

Ensure food safety and consistency with this all-in-one machine. Whether pasteurizing milk, cooling beverages, or sterilizing juices, its precise controls and durable design streamline operations while maintaining quality.

Choose your model

ParameterBase ModelAdvanced ModelPro Model
Cooling Capacity500W+15% (575W)+30% (650W)*
Material Thickness1.5mm2.0mm3.0mm
Temperature Range-5°C to 90°C-5°C to 95°C-10°C to 100°C
Energy EfficiencyStandard20% above industry30% above industry

Supplier's note

  1. Three Technical Breakthroughs:

    • Stainless Steel Construction: Ensures corrosion resistance and ease of cleaning in harsh environments.
    • Precision Temperature Control: ±0.5°C accuracy prevents over-processing or under-pasteurization.
    • Enhanced Energy Efficiency: The Pro model’s 30% efficiency boost reduces operational costs for large facilities.
  2. Optimal Version Selection:

    • Base Model: Ideal for small businesses (e.g., cafes) needing basic pasteurization and cooling.
    • Advanced Model: Suitable for medium-scale operations requiring wider temperature ranges (e.g., juice processing plants).
    • Pro Model: Designed for industrial users needing extreme durability (thicker material) and high cooling capacity (e.g., dairy factories).

With the Pro model’s -10°C capability, you can rapidly freeze beverages for quick distribution. Pair its triple-layer insulation with stainless steel to minimize energy loss, ensuring cost-effective performance.

Frequently asked questions

  • Which beverage pasteurizer model suits small cafes for milk and juice processing?

  • How to clean the stainless steel tank of the cooling/heating sterilizer?

  • Stainless steel vs plastic pasteurizers: Which is better for dairy processing?

  • Can I customize the tank size for my brewery’s specific pasteurizing needs?

  • Is the material FDA-approved for food-grade pasteurization?

  • How does the machine ensure precise pasteurization temperatures?

  • What energy-saving features does the cooling/heating system have?

  • Can the machine handle both sterilization and rapid cooling for juice batches?

Product comparison

CategoryUsage ScenariosCharacteristicsAdvantagesDisadvantages
Material QualityFood safety compliance in dairy plantsIndustry Standard: 304-grade stainless steel (ASTM A240)
Our Base: 304-grade with polished finish (▲Smooth surface for hygiene)
Our Advanced: 316-grade (ASTM A276) for harsh chemicals (▲Corrosion resistance)
High durability, easy cleaning. Base version balances cost and hygiene. Advanced resists aggressive chemicals.
Processing CapabilitiesMulti-stage beverage productionIndustry Standard: Basic pasteurization (72°C/15s)
Our Base: Pasteurizing (72°C), cooling (to 4°C), heating (up to 90°C)
Our Advanced: Adds HTST (75°C/16s) and UHT (135°C/2s) (▲Process versatility)
Handles diverse products like milk, juice, and yogurt. Advanced supports ultra-high-temperature sterilization.
Temperature ControlMaintaining precise temps for milkIndustry Standard: ±2°C (ISO 9705)
Our Base: ±1°C (▲100% accuracy improvement)
Our Advanced: ±0.5°C with PID control (▲Precision for sensitive products)
Ensures consistent product quality. Advanced minimizes temperature fluctuations.
Energy EfficiencyReducing operational costsIndustry Standard: 0.8 kWh/L
Our Base: 0.7 kWh/L (▲12.5% savings)
Our Advanced: 0.6 kWh/L (▲16.7% over Base)
Lowers electricity bills. Advanced uses inverter tech for optimal energy use.
Capacity CustomizationScaling production needsIndustry Standard: Fixed 500L tanks
Our Base: 500-1000L modular design (▲Flexibility)
Our Advanced: 1000-2000L scalable systems (▲Scalability for large plants)
Adapts to production growth. Advanced supports industrial-scale operations.
Warranty PeriodLong-term investment protectionIndustry Standard: 1 year
Our Base: 1 year
Our Advanced: 2 years (▲100% extended coverage)
Base matches industry norms. Advanced offers double the support duration.

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