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Washer
  • CIP System Cleaning Machinery
  • CIP System Cleaning Machinery
  • CIP System Cleaning Machinery
  • CIP System Cleaning Machinery
  • CIP System Cleaning Machinery
  • CIP System Cleaning Machinery
CIP System Cleaning Machinery

CIP System Cleaning Machinery

  • >= 1 Units
    $28,000

Customization:

Customized logo（Min.Order: 1 pieces）
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CIP System Cleaning Machinery

Product overview

Core functionalities

Applicable scenarios

Unique advantages

  • CIP System Cleaning: Designed for Clean-In-Place (CIP) processes, enabling automated cleaning of beverage, wine, and liquid processing equipment without disassembly.
  • High-Capacity Liquid Processing: Features a large stainless steel cylindrical tank for handling high volumes of liquid, ensuring efficient sanitation and hygiene compliance.

Key features

  • 1. Corrosion-Resistant Stainless Steel Construction

    • With a fully stainless steel body, this CIP System Cleaning Machinery ensures durability and hygienic operation in harsh food-grade environments. The material resists corrosion and simplifies cleaning, ideal for beverage and wine processing.

  • 2. Intuitive Digital Control Panel

    • With an interactive touchscreen interface, operators can easily adjust parameters like temperature, pressure, and flow rates, streamlining automation and reducing manual intervention compared to traditional models*.

  • 3. High-Capacity Processing Efficiency

    • The large cylindrical tank design supports rapid, high-volume liquid processing, enabling seamless scalability for commercial beverage production needs.

  • 4. Modular Hygiene-Compliant Design

    • Engineered for continuous commercial use, its modular structure and hygienic stainless steel surfaces meet stringent food safety standards, minimizing contamination risks in beverage processing scenarios.

  • 5. Safety-Certified Reliability

    • Built with safety features like pressure relief valves and temperature sensors, this machinery adheres to industrial safety certifications, ensuring secure operation in demanding environments*.

Product details

CIP System Cleaning Machinery

The CIP System Cleaning Machinery is a robust stainless steel industrial machine designed for high-capacity, automated, and hygienic liquid processing in beverage and wine production. Its modular design and advanced automation ensure precision and efficiency, while meeting stringent food safety standards.

Technical specifications

FeatureSpecificationBenefit
Material304 Stainless SteelCorrosion resistance, easy cleaning
Processing Capacity500-2000 L/h (adjustable)Scalable for industrial-scale operations
Automation LevelDigital control panel with PID controlsPrecise temperature/pressure regulation
Safety FeaturesPressure relief valves, emergency stopCompliance with ISO 21432 food safety standards
Warranty1 yearComprehensive manufacturer support

Customization guide

Adjustable tank capacity (500-2000 L/h) and modular components allow customization for specific liquid types or processing needs. Control panel settings can be tailored to optimize cleaning cycles for different beverage applications.

Get inspired

With its hygienic stainless steel construction and automated controls, this CIP system ensures consistent, contamination-free cleaning in beverage production. Whether sanitizing wine tanks or sterilizing bottling lines, this machine delivers efficiency and reliability.

Choose your model

ParameterBase ModelAdvanced ModelPro Model
Processing Capacity500-1000 L/h1000-1500 L/h1500-2000 L/h
Automation LevelBasic PID controlsSmart touchscreen UIAI-driven predictive maintenance
Material Quality304 Stainless Steel316L Stainless Steel316L + Enhanced Coating
Energy EfficiencyStandard15% more efficient30% more efficient*

Supplier's note

  1. Three Technical Breakthroughs:

    • Stainless Steel Construction: 316L grade in Pro models offers 40% higher chemical resistance than standard 304, enabling safe handling of acidic beverages.
    • Modular Design: Adjustable tank sizes (500-2000 L/h) allow seamless integration into existing production lines.
    • AI-Driven Controls: The Pro model’s predictive maintenance reduces downtime by 25% compared to traditional systems.

  2. Optimal Version Selection:

    • Base Model: Ideal for small breweries or wineries with basic cleaning needs. Its 500-1000 L/h capacity suits low-volume operations.
    • Advanced Model: Best for medium-scale producers requiring touchscreen UI and 15% faster cleaning cycles than Base models.
    • Pro Model: Designed for large beverage manufacturers needing high throughput (2000 L/h) and triple-industry-standard chemical resistance. Its AI controls ensure optimal performance in demanding environments.

*Pro Model efficiency gains validated against ISO 50001 benchmarks.

Product comparison

CategoryUsage ScenariosCharacteristicsAdvantagesDisadvantages
Material QualityHigh-corrosion environments (e.g., acidic cleaning agents)Industry Standard: 304 stainless steel (ASTM A240) ▲ Our Base: 316-grade (ASTM A240) ▲ Our Advanced: 316L+PTFE (ASTM A276)Enhanced corrosion resistance for harsh chemicals; durable for industrial useAdvanced coatings increase upfront cost; heavier than base models
Automation LevelHigh-volume, repetitive cleaning cyclesIndustry Standard: Manual controls (ISO 13408-1 basic) ▲ Our Base: Semi-automated (ISO 13408-2) ▲ Our Advanced: PLC control (ISO 13408-3)Reduces labor costs and human error; precise parameter controlAdvanced systems require specialized training; higher maintenance complexity
Hygiene ComplianceRegulated environments (FDA/EHEDG)Industry Standard: FDA-compliant (21 CFR 177) ▲ Our Base: EHEDG Type A ▲ Our Advanced: EHEDG Type B + NSF 51Meets stricter regulatory standards; minimizes contamination risksCertification costs may be prohibitive for smaller facilities
Processing CapacityLarge-scale beverage productionIndustry Standard: 500 L/h (ISO 9804) ▲ Our Base: 1000 L/h ▲ Our Advanced: 2000 L/hHandles high throughput for large operations; scalable for growthRequires more space and energy; may need infrastructure upgrades
Safety FeaturesHigh-risk pressurized systemsIndustry Standard: Basic pressure relief (ISO 4414) ▲ Our Base: Dual valves + alarms ▲ Our Advanced: Smart monitoring (ISO 13849-1)Minimizes operational risks; real-time anomaly detectionAdvanced systems demand rigorous safety protocols and training
Customization OptionsDiverse processing needs (e.g., wine/soda)Industry Standard: Fixed configuration ▲ Our Base: Modular components (ISO 14971) ▲ Our Advanced: Fully customizable flow paths (ASME BPE)Adapts to varied production requirements; future-proof designCustom setups may delay deployment; requires engineering expertise

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The comparison data is based on manufacturer information and industry standards. Actual results may vary depending on individual use cases. It is advisable to verify details with the supplier for the most accurate information.