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Refrigeration Equipment
  • Cake Display Refrigerator Table Top Cake Cabinet Upright Curved Glass Freezer Showcase for Bakery
  • Cake Display Refrigerator Table Top Cake Cabinet Upright Curved Glass Freezer Showcase for Bakery
  • Cake Display Refrigerator Table Top Cake Cabinet Upright Curved Glass Freezer Showcase for Bakery
  • Cake Display Refrigerator Table Top Cake Cabinet Upright Curved Glass Freezer Showcase for Bakery
  • Cake Display Refrigerator Table Top Cake Cabinet Upright Curved Glass Freezer Showcase for Bakery
  • Cake Display Refrigerator Table Top Cake Cabinet Upright Curved Glass Freezer Showcase for Bakery
Cake Display Refrigerator Table Top Cake Cabinet Upright Curved Glass Freezer Showcase for Bakery

Cake Display Refrigerator Table Top Cake Cabinet Upright Curved Glass Freezer Showcase for Bakery

$300.00-$800.00/ Unit|1 Unit/Units(Min. Order)
View product details

Cake Display Refrigerator Table Top Cake Cabinet Upright Curved Glass Freezer Showcase for Bakery

Product overview

Core functionalities

Applicable scenarios

Unique advantages

  • Temperature-Controlled Display: Combines refrigeration and heating capabilities to maintain optimal temperatures for pastries, cakes, and desserts, ensuring freshness and visual appeal.
  • Aesthetic Showcase Design: Features curved glass fronts and stainless steel frames to create an elegant, modern display that highlights food items while allowing full visibility.

Key features

  • 1. Corrosion-Resistant Stainless Steel Construction

    • With a corrosion-resistant stainless steel frame and copper pipe cooling system, maintain consistent temperatures while resisting harsh commercial environments and frequent cleaning*

  • 2. Curved Glass Design with Adjustable Shelves

    • With a sleek curved glass front and adjustable wire shelves, enhance customer engagement by showcasing products attractively while allowing flexible arrangement for diverse pastry sizes*

  • 3. Precision Temperature Control System

    • With ±1°C temperature accuracy across refrigeration and heating modes, preserve freshness and texture for both chilled desserts and warm pastries*

  • 4. Continuous Commercial-Grade Operation

    • Engineered for 24/7 commercial use, this cabinet supports uninterrupted operation in high-traffic bakeries with 30% faster temperature recovery after door openings*

  • 5. Food-Safe Materials and Hygiene Compliance

    • Constructed with NSF-certified food-grade stainless steel and shatter-resistant tempered glass, meet rigorous commercial hygiene and safety standards*

Product details

Cake Display Refrigerator Table Top Cake Cabinet Upright Curved Glass Freezer Showcase for Bakery

The Cake Display Refrigerator Table Top Cake Cabinet combines sleek design with commercial-grade functionality, featuring curved glass, stainless steel durability, and precise temperature control. Ideal for bakeries and cafes, it maintains food freshness while showcasing pastries, cakes, and desserts attractively.

Technical specifications

FeatureSpecificationBenefit
Material304-grade stainless steel frameCorrosion-resistant and easy to clean
Double-pane tempered curved glassEnhanced visibility and thermal insulation
Copper pipe refrigeration systemEfficient cooling and energy efficiency
Temperature ControlAdjustable range: 2°C to 25°CCustomizable to preserve freshness or heat items
Shelves3 adjustable wire shelvesFlexible arrangement for varied display needs
Ventilation SystemBottom-mounted airflow ventsEven temperature distribution and moisture control
Safety & HygieneNSF-certified materialsMeets commercial food safety standards

Customization guide

Adjustable shelf spacing and optional heating modules allow customization to meet specific bakery needs. For example, modify shelf height for tall pastries or add a heating zone for warm desserts.

Get inspired

With its curved glass design and sleek stainless steel frame, this display cabinet elevates your bakery’s aesthetic while ensuring food stays fresh and visually appealing. Use the adjustable shelves to organize seasonal items or create themed displays.

Choose your model

ParameterBase ModelAdvanced ModelPro Model
Temperature Range4°C to 20°C2°C to 25°C-5°C to 30°C*
Energy EfficiencyStandard (A+)20% more efficient30% more efficient*
Shelves3 fixed3 adjustable5 adjustable
Heating ZoneOptional (+$150)Built-inDual-zone heating

Supplier's note

  1. Technical Breakthroughs:

    • Copper piping: Achieves 20% faster cooling than aluminum systems, maintaining consistent temperatures.
    • Curved glass: Reduces glare while expanding viewing angles by 40%, enhancing customer appeal.
    • NSF certification: Ensures compliance with commercial hygiene standards, critical for food safety audits.

  2. Version Selection Guide:

    • Base Model: Ideal for small bakeries needing basic refrigeration. Its fixed shelves suit standardized pastry sizes.
    • Advanced Model: Perfect for mid-sized cafes requiring adjustable shelves and optional heating for warm items like croissants.
    • Pro Model: Best for high-volume bakeries needing dual-zone heating (e.g., chilled pastries on lower shelves, warm bread on upper shelves) and energy savings. The Pro’s -5°C capability also supports frozen dessert displays.

*Pro Model’s expanded temperature range meets HACCP compliance for multi-temperature storage.

Frequently asked questions

  • Which Cake Display Refrigerator model is best for small bakery shops with limited counter space?

  • How do I clean the curved glass and stainless steel frame of the Cake Cabinet to maintain hygiene?

  • Stainless Steel vs. Plastic Frames: Which is better for a commercial dessert display?

  • Can I customize the size and color of the Upright Curved Glass Freezer Showcase for my bakery’s branding?

  • Is the Cake Display Refrigerator’s material FDA-approved for food contact?

  • What’s the difference between table-top and upright models for bakery display purposes?

  • How do I prevent condensation in the Curved Glass Freezer Showcase?

  • Is the Cake Display Refrigerator energy efficient, and what’s its operating cost?

Product comparison

CategoryUsage ScenariosCharacteristicsAdvantagesDisadvantages
Material QualityCommercial kitchens, bakeriesIndustry Standard: ASTM A240 Grade 201 steel
Our Base: Grade 304 (▲ corrosion resistance)
Our Advanced: Grade 316 (▲20% more corrosion-resistant)		▲ Base: Resists acidic spills (ASTM D543)
▲ Advanced: Marine-grade durability		Advanced versions cost 30% more than Industry Standard
Temperature ControlDisplaying warm pastriesIndustry Standard: ±3°C variance
Our Base: ±1.5°C (ISO 80601)
Our Advanced: ±0.5°C (▲ precision)		▲ Advanced: Maintains 60°C ±0.5°C (ideal for cakes)Advanced models require calibration training
Design & AestheticsRetail spaces, high-end bakeriesIndustry Standard: Flat glass
Our Base: Curved glass (▲ modern look)
Our Advanced: Double-glazed curved glass (▲ energy efficiency)		▲ Advanced: Reduces heat loss by 25% (ISO 15099)Curved glass increases manufacturing costs by 15%
Energy EfficiencyCafés, eco-conscious businessesIndustry Standard: 0.8 kWh/day
Our Base: 0.6 kWh/day (▲20% saving)
Our Advanced: 0.4 kWh/day (▲50% saving, Energy Star certified)		▲ Advanced: 1,460 kWh/year savings (equivalent to 1.2 tons of CO₂)Advanced models have complex insulation systems
Storage CapacityHigh-volume bakeries, delisIndustry Standard: 2 shelves
Our Base: 3 adjustable shelves (▲ flexibility)
Our Advanced: 4 shelves + sliding drawers (▲40% more space)		▲ Advanced: Fits 120+ pastries (vs 85 in Base)Advanced requires 20% more floor space
Safety & HygieneRestaurants with strict health codesIndustry Standard: Basic sanitation
Our Base: Anti-microbial coating (▲ ASTM E2149)
Our Advanced: UV-C sanitation system (▲ kills 99.9% pathogens)		▲ Advanced: Meets NSF/ANSI 2 standards for food safetyUV-C system adds $200 to maintenance costs annually

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