Power Source | Outdoor cooking, off-grid areas | Industry Standard: Electric only (110–240V) Our Base: Electric (220V) Our Advanced: Solar + Electric hybrid (▲1) | ▲1: Solar allows off-grid use (e.g., camping) ▲2: Dual-source reliability | Higher cost for solar panels (Our Advanced) |
Control Method | Modern kitchens, commercial settings | Industry Standard: Dial/knob controls Our Base: Touch screen (▲1) Our Advanced: Touch + app connectivity (▲2) | ▲1: Precise temperature control (±5°C) ▲2: Remote monitoring via smartphone | Learning curve for advanced features (Our Advanced) |
Material Durability | High-traffic kitchens, commercial use | Industry Standard: Plastic housing Our Base: Plastic + tempered glass (▲1) Our Advanced: Stainless steel + glass (▲2) | ▲1: Heat-resistant glass (up to 150°C) ▲2: Corrosion-free (ASTM B117 salt spray test) | Heavier and costlier (Our Advanced) |
Power Output | Rapid boiling, high-heat cooking | Industry Standard: 1500W (▲0) Our Base: 2000W (▲1) Our Advanced: 2500W (▲2) | ▲1: Boils 2L water in 3.5 mins ▲2: 2L water in 2.5 mins (IEC 60335-2-7) | Higher energy consumption (Our Advanced) |
Versatility | Multi-functional cooking (stews, frying) | Industry Standard: 3–5 functions (boiling, frying) Our Base: 10+ functions (porridge, soup, steam) (▲1) Our Advanced: 15+ functions + programmable presets (▲2) | ▲1: Handles 90% home recipes ▲2: Customizable cooking curves (e.g., slow stewing) | Requires more storage space (Our Advanced) |
Water Resistance | Commercial kitchens, humid environments | Industry Standard: IP44 (splash-resistant) Our Base: IP54 (▲1) Our Advanced: IP67 (▲2) | ▲1: Withstands accidental spills (ISO 20653) ▲2: Submersible up to 1m (ideal for outdoor use) | Limited to indoor use without solar (Our Advanced) |