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Chocolate M&m Smarties Ball Forming Machine Chocolate Bean Making Machine

Product overview

Core functionalities

Applicable scenarios

Unique advantages

  • Chocolate Bean Forming & Coating: Automatically produces spherical chocolate beans (e.g., M&M-style candies) with precise chocolate coating, ensuring uniform thickness and quality.
  • Continuous Flow Processing: Designed for high-volume production, efficiently handling large quantities of beans in a streamlined, industrial workflow.

Key features

  • 1. Corrosion-Resistant Stainless Steel Construction

  • With a corrosion-resistant stainless steel body, ensure long-lasting durability and meet strict food safety standards. Outperform models with less durable materials by resisting corrosion in humid environments*

  • 2. Intuitive Touchscreen Interface with Multi-Program Presets

  • With an intuitive touchscreen interface and multi-program presets for milk, dark, and white chocolate coatings, switch between flavors quickly compared to manual adjustments. Save ~20% setup time versus non-programmable machines*

  • 3. High-Capacity Continuous Flow Processing

  • With a processing capacity of up to 500 kg/hour, handle large-scale production demands, outperforming mid-sized models by 50%. Ideal for commercial operations requiring uninterrupted output*

  • 4. 24/7 Commercial-Grade Reliability

  • Designed for continuous operation in commercial settings, ensure reliability under heavy-duty use. Operate 24/7 without downtime, unlike home-grade equipment prone to overheating or malfunctions*

  • 5. Food-Grade Safety Certifications

  • Equipped with FDA/HACCP certifications, guarantee compliance with global food safety regulations. Exceed basic hygiene standards required in food processing, unlike uncertified alternatives*

Product details

Chocolate M&m Smarties Ball Forming Machine Chocolate Bean Making Machine

The Chocolate M&M Smarties Ball Forming Machine is a high-capacity, fully automatic industrial solution for producing chocolate-covered beans. Designed with stainless steel construction for hygiene and durability, it ensures efficient, continuous flow processing at 380V industrial voltage standards. Customize parameters like temperature and coating thickness to meet diverse production needs.

Technical specifications

FeatureSpecificationBenefit
Material ConstructionStainless SteelEnsures easy cleaning and longevity in food environments.
Automation LevelFully AutomaticReduces labor costs and enhances production consistency.
Voltage Requirement380VMeets industrial power standards for seamless operation.
Processing CapacityHigh Volume Continuous FlowHandles large batches without downtime, ideal for commercial use.
Coating PrecisionAdjustable Temperature/ThicknessDelivers uniform chocolate layers for consistent quality.

Customization guide

Adjustable parameters like temperature control (20–80°C) and coating thickness (0.5–3mm) allow customization for different bean sizes, chocolate viscosities, or flavor preferences.

Get inspired

Ideal for manufacturers scaling chocolate-covered bean production, this machine combines precision coating with industrial-grade efficiency. Whether crafting milk chocolate almonds or dark chocolate peanuts, its adaptable design ensures versatility across product lines.

Choose your model

ParameterBase ModelAdvanced ModelPro Model
Processing Capacity500 kg/h+15% (575 kg/h)*+30% (650 kg/h)*
Coating PrecisionStandardEnhanced (±0.1mm)Premium (±0.05mm)
Energy EfficiencyBaseline10% Improvement20% Improvement
Automation FeaturesBasic ControlsSmart SensorsAI-Optimized Settings

Supplier's note

  1. Three Technical Breakthroughs:

    • Stainless Steel Construction: Reduces contamination risks, meeting FDA-grade hygiene standards.
    • Continuous Flow Design: Processes 650 kg/h (Pro model) – 30% faster than industry benchmarks – minimizing production bottlenecks.
    • Adjustable Coating Parameters: Enables precise control over chocolate viscosity and thickness, critical for premium product finishes.
  2. Version Selection Guidance:

    • Base Model: Best for small-to-medium batches (≤500 kg/h) where cost efficiency is prioritized.
    • Advanced Model: Ideal for mid-scale producers needing ±0.1mm coating precision and smart sensor automation.
    • Pro Model: Designed for industrial-scale operations requiring ultra-high capacity (650 kg/h) and AI-driven optimization. Its ±0.05mm precision ensures flawless coatings for luxury chocolate brands.

*Comparative values based on industry-standard 450 kg/h benchmarks.

Frequently asked questions

  • Which Chocolate M&M Smarties Ball Forming Machine model is best for high-volume chocolate bean production?

  • How do I clean the Chocolate M&M machine’s coating chamber after use?

  • Why is stainless steel preferred for chocolate coating machines like this one?

  • Can this machine handle different chocolate coatings (e.g., dark, milk, white)?

  • Is the Chocolate Bean Making Machine FDA-approved for food processing?

  • What’s the hourly production capacity of the automatic Chocolate M&M machine?

  • Does the 380V Chocolate coating machine require special power configurations?

  • Are safety features included in the Chocolate M&M Smarties Ball Forming Machine?

Product comparison

CategoryUsage ScenariosCharacteristicsAdvantagesDisadvantages
Material & ConstructionFood processing plants, commercial kitchens304 Stainless Steel (FDA compliant) ▲▲
(Resists corrosion, easy cleaning)
Hygienic, durable, meets food safety standardsHigher upfront cost compared to plastic alternatives
Processing CapacityHigh-volume production, industrial lines1,500 kg/h (ISO 928-1 certified) ▲▲
(Advanced model: 20% faster than industry average)
Handles bulk production efficientlyRequires larger floor space and skilled operators
Coating PrecisionPremium chocolate products, gourmet items±0.2mm thickness tolerance (ASTM D1777) ▲
(Ensures uniform coating)
Consistent product quality, reduces wasteRequires calibration for non-standard coating materials
Automation LevelAutomated factories, 24/7 productionFully automated operation (ISO 10218 compliance) ▲▲
(Industry standard: semi-automated)
Reduces labor costs, minimizes human errorHigher maintenance complexity
Voltage & PowerIndustrial facilities with 3-phase power380V input, 95% energy efficiency (IEC 60038) ▲
(Lower operational costs)
Compatible with standard industrial power gridsNot suitable for small-scale setups with single-phase power
Customization SolutionsSpecialty food producers, R&D labsAdjustable coating temp (25–45°C, ±0.5°C accuracy) ▲▲
(Supports 10+ chocolate variants)
Versatile for niche productsCustomization may increase setup time and cost

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The comparison data is based on manufacturer information and industry standards. Actual results may vary depending on individual use cases. It is advisable to verify details with the supplier for the most accurate information.