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Chocolate making machine
  • Chocolate Making Coating Enrobing Small Chocolate Production Line Cover Nuts Coating Enrober Machine
  • Chocolate Making Coating Enrobing Small Chocolate Production Line Cover Nuts Coating Enrober Machine
  • Chocolate Making Coating Enrobing Small Chocolate Production Line Cover Nuts Coating Enrober Machine
  • Chocolate Making Coating Enrobing Small Chocolate Production Line Cover Nuts Coating Enrober Machine
  • Chocolate Making Coating Enrobing Small Chocolate Production Line Cover Nuts Coating Enrober Machine
  • Chocolate Making Coating Enrobing Small Chocolate Production Line Cover Nuts Coating Enrober Machine
Chocolate Making Coating Enrobing Small Chocolate Production Line Cover Nuts Coating Enrober Machine

Chocolate Making Coating Enrobing Small Chocolate Production Line Cover Nuts Coating Enrober Machine

  • 1 - 2 Sets
    $3,580
  • >= 3 Sets
    $3,200

Customization:

Mold（Min.Order: 1 pieces）
Customized logo（Min.Order: 1 pieces）
Customized packaging（Min.Order: 1 pieces）
Graphic customization（Min.Order: 1 pieces）
View product details

Chocolate Making Coating Enrobing Small Chocolate Production Line Cover Nuts Coating Enrober Machine

Product overview

Core functionalities

Applicable scenarios

Unique advantages

  • Chocolate Coating & Enrobing: Specializes in evenly coating and enrobing nuts, candies, and other snacks with melted chocolate, ensuring consistent product quality.
  • Small-Scale Production: Designed for efficient, compact chocolate production, ideal for creating gourmet coated chocolates, nut clusters, and specialty snacks.

Key features

  • 1. Corrosion-Resistant Stainless Steel Construction

    • With a stainless steel body, ensure durability and hygiene in food processing environments, resisting corrosion from frequent cleaning and moisture exposure*

  • 2. User-Friendly Control Panel Design

    • With intuitive button-based controls and real-time monitoring indicators, operate the enrobing process efficiently with minimal training compared to complex manual systems*.

  • 3. High-Efficiency 1.5kW Power Output

    • With 1.5kW power, achieve consistent chocolate coating at speeds optimized for small-scale production, outperforming lower-powered models in output precision*.

  • 4. Versatile Scenario Adaptability

    • Designed for small-batch chocolate production, yet customizable for commercial use with adjustable conveyor belt speeds and coating thickness settings to suit nut-coating demands*.

  • 5. Food-Safe Material Compliance

    • Constructed with food-grade stainless steel, meet strict hygiene standards required for edible product processing, unlike non-certified alternatives*.

Product details

Chocolate Making Coating Enrobing Small Chocolate Production Line Cover Nuts Coating Enrober Machine

The Chocolate Making Coating Enrobing Machine is a compact, stainless steel production line designed for small-scale chocolate and nut-based snack manufacturing. With precise temperature control and customizable coating parameters, it ensures uniform enrobing of chocolates, nuts, and other confections while maintaining hygiene standards.

Technical specifications

FeatureSpecificationBenefit
MaterialStainless SteelHygienic, corrosion-resistant, easy to clean
Power1.5kW (220V/50Hz)Energy-efficient operation for continuous use
Raw MaterialChocolate, NutsVersatile for creating coated snacks
Coating PrecisionAdjustable thickness controlConsistent product quality
Control SystemUser-friendly touchscreenEasy parameter adjustments for customization

Customization guide

Adjustable conveyor belt speed (0.1–1.5 m/min) and coating thickness (0.5–5mm) to meet specific production needs. Modular design allows integration with existing food processing equipment for seamless workflow optimization.

Get inspired

Elevate your snack production with our Chocolate Coating Enrobing Machine. With precise temperature control and customizable coating parameters, you can produce high-quality, visually appealing coated chocolates and nut-based confections efficiently and hygienically.

Choose your model

ParameterBase ModelAdvanced ModelPro Model
Coating Speed500kg/h+30% (650kg/h)+50% (750kg/h)*
Precision±2mm±1mm±0.5mm*
Energy Efficiency1.5kW1.8kW2.0kW
CustomizationBasic settingsAdvanced presetsFull parameter tuning

Supplier's note

  1. Technical Breakthroughs:

    • Stainless Steel Construction: Ensures compliance with food safety standards in any production environment.
    • Adjustable Conveyor Belt Speed: Enables customization for diverse product sizes, reducing waste.
    • Precision Temperature Control: Maintains optimal chocolate viscosity, preventing clumping or uneven coating.

  2. Version Selection Guide:

    • Base Model: Ideal for small-scale bakeries or startups prioritizing affordability while meeting basic production needs.
    • Advanced Model: Suitable for medium-sized manufacturers requiring faster throughput (+30% speed) and tighter coating precision for premium products.
    • Pro Model: Best for large-scale operations demanding maximum efficiency (750kg/h) and ultra-precise customization (±0.5mm), paired with robust energy performance.

With the Pro Model’s 50% faster coating speed than traditional systems, you can scale production without compromising quality. Its stainless steel build ensures durability in high-volume environments, while advanced presets simplify recipe replication for consistent output.

Frequently asked questions

  • Which small chocolate production line is best for coating nuts in a home-based bakery?

  • How do I clean the enrobing machine after chocolate production?

  • Stainless Steel vs Plastic Enrobing Machines: Which is更适合 for food safety?

  • Can the nut coating enrober handle different chocolate types (milk/dark)?

  • What’s the capacity of this small chocolate enrobing line?

  • Is the enrobing machine FDA-approved for food contact surfaces?

  • Can I customize the conveyor belt length for larger nut batches?

  • Does the enrobing machine reduce downtime during high-volume orders?

Product comparison

CategoryUsage ScenariosCharacteristicsAdvantagesDisadvantages
Industry StandardLarge-scale industrial plants2.0kW (IEC 60034), 304 stainless steel (FDA compliant), 500kg/h (ISO 9286)High throughput (▲50% vs Base), robust durabilityHigh energy consumption (▲33% vs Base), bulky footprint, frequent maintenance
Our Base ModelSmall artisanal chocolatiers, bakeries1.5kW (IEC 60034), 304 stainless steel (FDA compliant), 300kg/h (ISO 9286)Energy-efficient, compact design, easy maintenanceLower capacity (▲-40% vs Industry Standard), limited customization
Our Advanced ModelMedium-scale production, custom needs1.8kW (▲18% ▲ vs Base), 316 stainless steel (ISO 2848), 400kg/h (▲33% ▲ vs Base)Versatile (handles 5+ raw material types), customizable conveyor speed (▲)Higher upfront cost, requires skilled operation
Manual Coating MachinesArtisanal, low-volume productionManual operation, 100kg/h (ISO 9286), basic stainless steelLow cost, minimal space requirementsLabor-intensive, slow (▲-66% capacity vs Base), inconsistent coating quality
Semi-Automatic EnrobersMedium production, some automation1.2kW, 304 stainless steel, 250kg/h, requires operatorModerate cost, partial automation (▲25% efficiency vs Manual)Requires manual oversight, limited scalability
Fully Automated LinesHigh-volume industrial facilities3.0kW (▲100% vs Base), 316 stainless steel, 800kg/h (▲167% ▲ vs Base), PLC controlMaximized output (▲160% ▲ vs Advanced), minimal laborExpensive (▲300% cost vs Base), complex installation, high maintenance costs

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