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  • Chocolate Truffles Making Machine Chocolate Bar Depositor
  • Chocolate Truffles Making Machine Chocolate Bar Depositor
  • Chocolate Truffles Making Machine Chocolate Bar Depositor
  • Chocolate Truffles Making Machine Chocolate Bar Depositor
  • Chocolate Truffles Making Machine Chocolate Bar Depositor
  • Chocolate Truffles Making Machine Chocolate Bar Depositor
Chocolate Truffles Making Machine Chocolate Bar Depositor

Chocolate Truffles Making Machine Chocolate Bar Depositor

  • >= 1 Sets
    $17,500

Customization:

Customized logo(Min.Order: 1 pieces)
Customized packaging(Min.Order: 1 pieces)
Graphic customization(Min.Order: 1 pieces)

Chocolate Truffles Making Machine Chocolate Bar Depositor

Product overview

Core functionalities

Applicable scenarios

Unique advantages

  • Precision Chocolate Cutting: Equipped with a dual-blade system and adjustable settings, the machine ensures uniform cutting of chocolate bars or truffles into precise shapes and sizes.
  • Efficient Deposition & Conveyance: A stainless steel conveyor belt system enables continuous production, streamlining the process from chocolate deposition to final cutting.

Key features

  • 1. Corrosion-Resistant Stainless Steel Construction

  • With corrosion-resistant stainless steel construction, you can ensure durability and hygiene in food processing environments. ~20% longer lifespan than models using conventional materials*

  • 2. User-Friendly Digital Control Panel

  • With a user-friendly digital control panel, you can adjust cutting parameters like speed and blade angle effortlessly. Setup time reduced by up to 50% compared to manual systems*

  • 3. High-Power Dual-Blade Precision Cutting

  • With a 3kW motor and dual-blade system, you can achieve precise cuts at high speeds. 30% faster output than single-blade competitors*

  • 4. Industrial-Scale Continuous Operation

  • Designed for continuous industrial use, you can handle large-scale chocolate production efficiently. Suitable for commercial operations requiring 24/7 operation unlike home-use models*

  • 5. CE-Certified Food Safety Compliance

  • With CE certification, you can meet EU safety and quality standards for food processing equipment. Ensuring compliance with regulations that non-certified alternatives may lack*

Product details

Chocolate Truffles Making Machine Chocolate Bar Depositor

The LST Chocolate Truffles Making Machine is a precision-engineered depositor designed for high-volume production of uniform chocolate bars and truffles. Certified to CE standards, it features a stainless steel construction for durability and hygiene, paired with a 3kW power system for efficient operation. The dual-blade cutting mechanism and adjustable conveyor belt ensure consistent quality, while safety interlocks and a digital control panel optimize user safety and ease of use.

Technical specifications

FeatureSpecificationBenefit
MaterialStainless SteelCorrosion resistance and easy cleaning
Power3kWEnergy-efficient operation for continuous use
CertificationCE CertifiedCompliance with EU safety and quality norms
Cutting MechanismDual-blade adjustable systemPrecise cuts for uniform truffle/bar shapes
Conveyor BeltAdjustable speed (0.5–3 m/min)Customizable production flow rates
Safety FeaturesBlade guards + interlock systemPrevents accidental contact during operation

Customization guide

Adjustable blade angles (±15°), cutting depth (1–50mm), and conveyor speed to meet specific chocolate viscosity, bar dimensions, or production throughput requirements. Ideal for customizing truffle sizes or bar thickness for seasonal products.

Get inspired

Achieve flawless chocolate deposits with pinpoint accuracy. Whether crafting delicate truffles or dense chocolate bars, this machine ensures consistent weight and shape, reducing waste and enhancing brand reputation. Its modular design integrates seamlessly into existing production lines for scalable output.

Choose your model

ParameterBase ModelAdvanced ModelPro Model
Cutting Speed20 bars/min+15% (23 bars/min)+30% (26 bars/min)*
Precision Tolerance±2mm±1.5mm±1mm
Energy EfficiencyStandard 3kW10% lower power use20% lower power use

Supplier's note

  1. Technical Breakthroughs:

    • The Pro Model’s ±1mm precision tolerance (vs. industry’s ±2mm) ensures defect-free truffles.
    • Dual-blade durability (rated for 50,000+ cycles) reduces downtime.
    • 20% energy efficiency gain in the Pro Model lowers operational costs.
  2. Version Selection Guidance:

    • Base Model: Ideal for small-to-medium bakeries needing 20 bars/min with basic customization.
    • Advanced Model: Suitable for mid-scale producers prioritizing 15% faster output and tighter tolerances for premium products.
    • Pro Model: Best for industrial users requiring 30% higher throughput, ultra-precision, and energy savings. With its ±1mm tolerance, it enables high-end chocolate brands to achieve signature designs like intricate truffle shapes.

Frequently asked questions

  • Which chocolate cutting machine model suits small chocolate shops?

  • How do I clean the blades of a chocolate bar depositor?

  • Stainless Steel vs Aluminum: Which material is better for chocolate machines?

  • Can the LST chocolate cutting machine customize blade sizes?

  • Is the LST chocolate depositor CE-certified for commercial use?

  • Which model handles high-volume chocolate production?

  • Does the chocolate cutting machine require FDA approval?

  • How does the conveyor belt ensure precise chocolate cutting?

Product comparison

CategoryUsage ScenariosCharacteristicsAdvantagesDisadvantages
Material CompositionHigh-corrosion food processing areasIndustry: Aluminum (ASTM B209)Base: Stainless Steel (ASTM A240 Grade 304) ▲Advanced: Stainless Steel + Non-Stick Coating (ISO 12190) ▲▲
Power ConsumptionEnergy-sensitive facilitiesIndustry: 4.5kW (typical for similar machines)Base: 3kW (30% lower energy use) ▲Advanced: 2.5kW (variable speed motor, 44% savings) ▲▲
Cutting PrecisionPremium chocolate brandsIndustry: ±2mm (ISO 230-2)Base: ±1mm (ISO 230-2 compliant) ▲Advanced: ±0.5mm (enhanced blade tech) ▲▲
Safety FeaturesBusy production floorsIndustry: Basic guards (IEC 60204)Base: Interlocked guards + emergency stop (IEC 60204) ▲Advanced: Guards + motion sensors (ISO 13850) ▲▲
Customization OptionsVaried product linesIndustry: Fixed blade settingsBase: Adjustable blade depth/speed (ISO 9283) ▲Advanced: Fully programmable (ISO 9283 + recipe storage) ▲▲
Certification StandardsGlobal export marketsIndustry: CE (basic safety)Base: CE + FDA Compliance (21 CFR 177) ▲Advanced: CE + FDA + NSF (NSF/ANSI 51) ▲▲

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