Bimetal Thermometers | Cocktail preparation, baking, wine mixing | - Stainless steel construction (ISO 9001 certified) - Temperature Range: -10°C to 110°C (▲ extends below 0°C, surpassing industry standard 0–100°C) - Integrated spoon attachment (customizable handle design) | - Durable and corrosion-resistant - No batteries required (▲▲ cost-effective) - Affordable base model, ▲▲ advanced version includes spoon for wine mixing | - Less precise (±2°C) compared to digital thermometers - Slower response time (▲▲ advanced models improve but lag digital) |
Digital Thermometers | Precision cooking, lab testing | - LCD display (±0.5°C accuracy, ASTM E77) - Battery-powered (▲▲ 2-year battery life in advanced models) - Waterproof probe (IP67 rated) | - High precision and fast response (▲▲ 1-second readings) - Programmable alerts (▲▲ smartphone sync in premium versions) | - Requires battery replacement (▲▲ solar options in advanced models) - Fragile display (▲▲ tempered glass in premium models) |
Infrared Thermometers | Non-contact measurements (HVAC, food service) | - Infrared sensor (IEC 61552) - Response time <1 sec (ISO 10110) - Temperature Range: -20°C to 380°C (▲▲ advanced models up to 600°C) | - Quick, non-contact measurements - Safe for hazardous environments (▲▲ laser targeting in advanced models) | - Expensive (▲▲ base model $50, advanced $200+) - Surface emissivity affects accuracy (▲▲ advanced models auto-calibrate) |
Oven/Cooking Thermometers | Oven monitoring, meat cooking | - High-temperature range: up to 260°C (ASTM E230) - Oven-safe probe (▲▲ stainless steel in advanced models) | -耐高温, easy to read dial - Built-in magnet for oven placement (▲▲ advanced models with wireless display) | - Limited to high temps (▲▲ advanced models handle up to 300°C) - Bulky design (▲▲ compact versions available) |
Hygrometers | Humidity control (wine cellars, homes) | - Humidity range 0–100% (ISO 3734) - Accuracy ±5% (ASTM E337) - Battery-free mechanical design (▲▲ digital models with alarms) | - Prevents mold in wine storage (▲▲ advanced models log data) - Affordable base model ($20–$30) | - Drifts over time (▲▲ digital models auto-calibrate) - Requires calibration (▲▲ advanced models with self-calibration) |
Probe Thermometers | Meat, deep fryers | - Probe length: 15cm (ISO 80601) - Waterproof (IP67) - Temperature Range: -50°C to 300°C (▲▲ advanced models up to 500°C) | - Precise internal temp readings (▲▲ ±0.1°C in advanced) - Durable for heavy use (▲▲ stainless steel probes) | - Prone to damage (▲▲ advanced models with shockproof cases) - Requires frequent cleaning (▲▲ dishwasher-safe probes) |