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  • Cocoa Butter Powder Making Product Line Cocoa Bean Processing Machinery
  • Cocoa Butter Powder Making Product Line Cocoa Bean Processing Machinery
  • Cocoa Butter Powder Making Product Line Cocoa Bean Processing Machinery
  • Cocoa Butter Powder Making Product Line Cocoa Bean Processing Machinery
  • Cocoa Butter Powder Making Product Line Cocoa Bean Processing Machinery
  • Cocoa Butter Powder Making Product Line Cocoa Bean Processing Machinery
Cocoa Butter Powder Making Product Line Cocoa Bean Processing Machinery

Cocoa Butter Powder Making Product Line Cocoa Bean Processing Machinery

  • >= 1 Sets
    $6,500

Customization:

Voltage(Min.Order: 1 pieces)
Capacity(Min.Order: 1 pieces)

Cocoa Butter Powder Making Product Line Cocoa Bean Processing Machinery

Product overview

Core functionalities

Applicable scenarios

Unique advantages

  • Cocoa Butter and Powder Production: This machinery line is designed for the comprehensive processing of cacao beans into cocoa butter and powder, involving roasting, peeling, grinding, and pressing.
  • Efficient Processing: The machinery ensures a seamless transition from cacao beans to finished cocoa products, enhancing flavor and texture at each stage.

Key features

  • 1. Advanced Material Technology

  • With stainless steel construction, ensure durability and corrosion resistance in all stages of cacao processing.

  • 2. Efficient Interactive Design

  • With a modern industrial design, the machinery offers an intuitive setup, enhancing ease of use and maintenance for operators.

  • 3. Superior Performance Parameters

  • With a comprehensive processing capability, efficiently transform cacao beans into fine powder, optimizing flavor and texture.

  • 4. Versatile Scenario Solutions

  • With a complete production line, cater to both small-scale and commercial cacao powder production needs, ensuring consistent quality.

  • 5. Certified Quality Standards

  • With CE certification, guarantee compliance with international safety and quality standards for food processing equipment.

Product details

Cocoa Butter Powder Making Product Line Cocoa Bean Processing Machinery

Discover our Cocoa Butter Powder Making Product Line, designed for efficient and high-quality cocoa processing. This machinery, crafted from durable stainless steel, ensures a seamless transition from cacao beans to fine cacao powder, incorporating advanced technology to maximize flavor and texture.

Technical specifications

FeatureSpecificationBenefit
MaterialStainless SteelEnhanced durability and corrosion resistance
Voltage380V, 220VCompatibility with various electrical standards
CertificationCECompliance with European safety and quality standards
Warranty1 YearAssurance of quality and reliability

Customization guide

Adjustable processing parameters allow customization to meet specific production needs, enhancing efficiency and output quality.

Get inspired

With our Cocoa Butter Powder Making Product Line, you can transform raw cacao beans into high-quality cacao powder, perfect for chocolate production and confectionery applications. Its modern design and advanced capability make it an ideal choice for any cocoa processing operation.

Choose your model

ParameterBase ModelAdvanced ModelPro Model
Processing SpeedStandard+15%+30%*
Grinding FinenessStandardEnhancedPremium
Energy EfficiencyStandardImprovedSuperior

Supplier's note

Our machinery's most significant breakthroughs include the stainless steel construction that ensures long-term durability, the advanced grinding technology for superior powder fineness, and the energy-efficient design that reduces operational costs. The Pro Model's energy efficiency – 30% superior to industry standards – is ideal for large-scale operations seeking to minimize energy consumption. With its enhanced grinding capability, it ensures a smooth, consistent powder, perfect for premium chocolate production.

Frequently asked questions

  • Which model suits small cocoa processing businesses?

  • How do I maintain the cocoa powder making machine?

  • Stainless steel vs. other materials: Which is better for cocoa processing equipment?

  • Can I get custom machinery for specific cocoa processing needs?

  • Is the cocoa processing equipment certified for quality?

  • What is the recommended voltage for operating the machinery?

  • How does the machinery enhance cocoa flavor during processing?

  • What warranty options are available for the cocoa processing machinery?

Product comparison

CategoryUsage ScenariosCharacteristicsAdvantagesDisadvantages
Silent OperationOpen-plan offices43 dBA (quieter than refrigerator hum)Reduces noise pollutionMay be less powerful than louder models
Chemical ResistanceIndustrial environmentsWithstands 50+ chemical exposures (ASTM D543)Longevity in harsh conditionsHigher initial cost
Medium WeightMobile installations285 GSM verified via ISO 3801Easy to transport and installPotentially less durable
High EfficiencyContinuous production lines>95% efficiency (ISO 50001 compliant)Reduces energy consumptionRequires precise maintenance
High DurabilityOutdoor useStainless steel construction (corrosion-resistant)Long-lasting in varied climatesHeavier than non-metal alternatives
Energy FlexibilityVariable voltage settingsSupports 220V/380V (dual voltage capability)Adaptable to different power sourcesComplex installation requires expertise

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