All categories
Featured selections
Trade Assurance
Buyer Central
Help Center
Get the app
Become a supplier
Alibaba
Industrial Machinery
Packaging Machines
Vacuum Packing Machines
  • Commercial Multi Function Goose and Rabbit Meat Vacuum Skin Packaging Machine
  • Commercial Multi Function Goose and Rabbit Meat Vacuum Skin Packaging Machine
  • Commercial Multi Function Goose and Rabbit Meat Vacuum Skin Packaging Machine
  • Commercial Multi Function Goose and Rabbit Meat Vacuum Skin Packaging Machine
  • Commercial Multi Function Goose and Rabbit Meat Vacuum Skin Packaging Machine
  • Commercial Multi Function Goose and Rabbit Meat Vacuum Skin Packaging Machine
Commercial Multi Function Goose and Rabbit Meat Vacuum Skin Packaging Machine

Commercial Multi Function Goose and Rabbit Meat Vacuum Skin Packaging Machine

  • 1 - 1 Sets
    $13,500
  • 2 - 4 Sets
    $6,500
  • >= 5 Sets
    $3,500

Customization:

Customized logo（Min.Order: 1 pieces）
Customized packaging（Min.Order: 1 pieces）
Graphic customization（Min.Order: 1 pieces）
View product details

Commercial Multi Function Goose and Rabbit Meat Vacuum Skin Packaging Machine

Product overview

Core functionalities

Applicable scenarios

Unique advantages

  • Automatic Vacuum Sealing: High-speed, precise sealing of goose and rabbit meat using film, bags, or pouches. The electric-driven mechanism ensures smooth, consistent operation.
  • Multi-Item Processing: Equipped with multiple sealing heads, enabling simultaneous packaging of various items to maximize efficiency in commercial settings.

Key features

  • 1. Corrosion-Resistant Stainless Steel Construction

    • With a corrosion-resistant stainless steel body, ensure durability in high-humidity commercial environments while maintaining hygiene standards for food safety*.

  • 2. Customizable Control Panel with Multi-Parameter Adjustments

    • With an intuitive control panel for vacuum pressure and sealing time presets, tailor packaging settings to different meat types and packaging materials, unlike rigid, one-size-fits-all models*.

  • 3. Multi-Sealing Head System for High-Volume Efficiency

    • With a multi-head vacuum chamber, process up to 4 items simultaneously, boosting output by ~30% compared to single-chamber models for commercial-scale operations*.

  • 4. Versatile Packaging for Delicate Meat Products

    • Designed for commercial meat processing, effectively seal delicate goose and rabbit meat while preserving freshness, extending shelf life by up to 5x versus non-vacuum packaging*.

  • 5. Food-Safe Stainless Steel Compliance

    • Constructed with food-grade stainless steel, meet strict hygiene regulations for commercial kitchens and food processing facilities, surpassing basic plastic-bodied alternatives*.

Product details

Commercial Multi Function Goose and Rabbit Meat Vacuum Skin Packaging Machine

The Commercial Multi Function Goose and Rabbit Meat Vacuum Skin Packaging Machine is a high-performance, stainless steel vacuum packaging solution designed for commercial food processing. Equipped with electric-driven operation and a customizable control panel, it efficiently seals film, bags, and pouches to extend shelf life while maintaining hygiene standards.

Technical specifications

FeatureSpecificationBenefit
Material304 stainless steelWith corrosion-resistant construction, you can ensure durability and meet food safety regulations.
Driven TypeElectric motorProvides quiet, energy-efficient operation for commercial use.
Packing CapacityMulti-sealing heads (up to 6 positions)With simultaneous sealing capability, you can process bulk items 40% faster than single-head models.
Control PanelAdjustable vacuum pressure/seal timeCustomize parameters to optimize packaging for delicate meats or dense snacks.
CertificationsCE/FDA compliantEnsures compliance with global food processing standards.

Customization guide

Adjustable parameters include vacuum pressure levels (0.02–0.09 MPa) and sealing time (1–10 seconds) to accommodate:

  • Delicate meat textures (e.g., rabbit meat) requiring gentle vacuuming.
  • Thick packaging materials (e.g., heavy-duty pouches) needing extended seal duration.

Get inspired

Ideal for preserving fresh or processed meats, this machine extends shelf life by removing 99% of oxygen, reducing spoilage and oxidation. Its modular design adapts to workflows from small butchers to large-scale food manufacturers.

Choose your model

ParameterBase ModelAdvanced ModelPro Model
Sealing Heads2 positions+2 positions (+100%)6 positions
Max Load Capacity5kg per chamber8kg (+60%)12kg (+140%)
Vacuum Speed15 seconds/cycle12 seconds (-20%)8 seconds (-46.7%)
Warranty1 year2 years3 years

Supplier's note

  1. Technical Breakthroughs:

    • Multi-Sealing Heads: Enables bulk processing, reducing downtime by 35% compared to single-head models.
    • Adjustable Control Panel: Users can fine-tune vacuum pressure (e.g., 0.05 MPa for soft meats vs. 0.08 MPa for dense snacks).
    • Stainless Steel Construction: Resists corrosion in high-moisture environments, outlasting plastic-bodied machines by 2x.

  2. Optimal Version Selection:

    • Base Model: Best for small-scale butchers or cafes handling up to 5kg batches.
    • Advanced Model: Ideal for mid-sized processors needing faster cycles (e.g., 12-second vacuum speed) for 8kg loads.
    • Pro Model: Suited for industrial facilities requiring high-volume sealing (12kg capacity) and extended 3-year warranty coverage.

With the Pro Model’s 12kg capacity, you can package large batches of goose meat 46.7% faster than industry-standard machines. Its reinforced stainless steel frame also ensures longevity in heavy-duty operations. Pair this with adjustable vacuum settings to preserve meat quality without crushing delicate textures.

Frequently asked questions

  • Which commercial vacuum packaging machine is best for meat processing in commercial kitchens?

  • How do I maintain the stainless steel surface of a vacuum packaging machine?

  • Plastic vs. aluminum for vacuum packaging meat: Which is better for commercial use?

  • Can this vacuum sealer handle different bag sizes and materials?

  • Is the stainless steel vacuum packaging machine FDA-approved for food safety?

  • Which model suits high-volume meat packaging in restaurants or butchers?

  • Why choose stainless steel over other materials for a commercial vacuum sealer?

  • What warranty and support come with the commercial vacuum packaging machine?

Product comparison

CategoryUsage ScenariosCharacteristicsAdvantagesDisadvantages
Material QualityFood Processing PlantsIndustry Standard: 304 Stainless Steel (ASTM A240)
Our Base: 304 Stainless Steel (ASTM A240)
Our Advanced: 316 Stainless Steel (ASTM A276)		▲▲ Advanced: 3x longer corrosion resistance in acidic environments (e.g., wet food packaging)Higher cost for Advanced due to premium alloy (▲ Base: $500 ▲▲ Advanced: $1,200)
Automation LevelHigh-Volume Production LinesIndustry Standard: Semi-Automatic
Our Base: Basic Automatic (ISO 9283 Level 1)
Our Advanced: Full Automation (ISO 9283 Level 3)		▲▲ Advanced: 40% faster cycle time (30 cycles/hour vs. 21 cycles/hour)Requires specialized training for Advanced (▲ Base: 2hr setup ▲▲ Advanced: 8hr training)
Power EfficiencyEnergy-Conscious FacilitiesIndustry Standard: 1.5kW (IEC 60038)
Our Base: 1.2kW (IEC 60038)
Our Advanced: 1.0kW (Energy Star Certified)		▲▲ Advanced: 30% lower energy costs/year (▲ Base: $300 savings ▲▲ Advanced: $600 savings)Higher upfront cost for Advanced (▲ Base: +$200 ▲▲ Advanced: +$800)
Sealing PerformanceDelicate Food PackagingIndustry Standard: 0.5MPa Sealing Pressure (ISO 2859)
Our Base: 0.7MPa (ISO 2859)
Our Advanced: 1.0MPa (ISO 2859)		▲▲ Advanced: 50% stronger seals for vacuum stability (e.g., raw meat packaging)Risk of material damage at higher pressures (▲ Base: 2% failure ▲▲ Advanced: 1% failure)
Warranty DurationCommercial OperationsIndustry Standard: 1 Year
Our Base: 1 Year
Our Advanced: 2 Years		▲▲ Advanced: Double coverage for critical components (e.g., sealing heads)No cost difference for extended warranty (▲ Base: Free ▲▲ Advanced: Free)
Customization OptionsSpecialty Packaging NeedsIndustry Standard: Limited (pre-set modes)
Our Base: Adjustable Sealing Time (±5%)
Our Advanced: Full Parameter Customization (±1%)		▲▲ Advanced: Tailor vacuum pressure/seal duration for niche products (e.g., foie gras)Requires engineering support for Advanced (▲ Base: Self-configurable ▲▲ Advanced: On-site setup)

Related searches

brushless dc motor ducted fcu fancustom laser logo cigar cuttercondenser tube cleaning brush reusable pipepanel light led ceiling skylight skycigarette case metal waterproof cigarette casepet roll 250 micron transparent petpvc fitting upvc fitting pvc-u fittingswedge pillow sleep adjustable bed wedgeolive oil sprayer bottle cooking oiltrolling sea witch heavy lure withmodern nesting coffee tables non GMO mung bean seedsbest-selling lonkoom parfums best-selling sandalwood aloe citrus fragrance aroma blacksilo 100t for cement storage vertical

The Product Description is generated by third-party, and Alibaba.com is not liable for any risks related to inaccuracies or the infringement of third-party rights.

The information in this Product Description may differ from the details on the product listing page on Alibaba.com. Additionally, the contents may not be updated in real-time with the product listing page on Alibaba.com, and there may be delays in reflecting the most updated information. The description on product listing page takes precedence. You shall not rely on this Product Description in making transaction decisions.

The comparison data is based on manufacturer information and industry standards. Actual results may vary depending on individual use cases. It is advisable to verify details with the supplier for the most accurate information.