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Refrigeration Equipment
  • Commercial Refrigerator Double Temperature Freezer and Chiller Stainless Steel Refrigerator
  • Commercial Refrigerator Double Temperature Freezer and Chiller Stainless Steel Refrigerator
  • Commercial Refrigerator Double Temperature Freezer and Chiller Stainless Steel Refrigerator
  • Commercial Refrigerator Double Temperature Freezer and Chiller Stainless Steel Refrigerator
  • Commercial Refrigerator Double Temperature Freezer and Chiller Stainless Steel Refrigerator
  • Commercial Refrigerator Double Temperature Freezer and Chiller Stainless Steel Refrigerator
Commercial Refrigerator Double Temperature Freezer and Chiller Stainless Steel Refrigerator

Commercial Refrigerator Double Temperature Freezer and Chiller Stainless Steel Refrigerator

  • 1 - 4 Pieces
    $1,168
  • 5 - 9 Pieces
    $1,100
  • >= 10 Pieces
    $999

Customization:

Customized logo（Min.Order: 10 pieces）
Customized packaging（Min.Order: 10 pieces）
Graphic customization（Min.Order: 10 pieces）
View product details

Commercial Refrigerator Double Temperature Freezer and Chiller Stainless Steel Refrigerator

Product overview

Core functionalities

Applicable scenarios

Unique advantages

  • Dual Temperature Zones: Features separate freezer and chiller compartments for precise temperature control (-22°C to 10°C), enabling simultaneous storage of frozen and refrigerated items.
  • Industrial-Grade Storage: Built with stainless steel for durability and hygiene, ideal for high-capacity food preservation in commercial settings.

Key features

  • 1. Corrosion-Resistant Stainless Steel Construction

    • With a corrosion-resistant stainless steel body, maintain hygiene and durability in high-traffic commercial environments. This material outperforms traditional models prone to rust or wear, ensuring longevity in demanding settings*.

  • 2. Precision Digital Temperature Control

    • With a user-friendly digital control panel, adjust temperatures precisely (±1°C accuracy) for optimal food preservation. This advanced interface offers faster and more reliable control compared to manual systems*.

  • 3. High-Capacity Energy-Efficient Design

    • With a spacious interior and energy-efficient insulation, store bulk quantities while reducing operational costs by up to 25%* compared to standard models. Ideal for commercial kitchens and 24/7 operations.

  • 4. Continuous Commercial-Grade Operation

    • Designed for uninterrupted use in commercial settings, this unit supports non-stop cooling/freezing cycles, unlike home models limited to intermittent use*.

  • 5. Food-Safe Stainless Steel Certification

    • Constructed with food-grade stainless steel, meet strict health and safety standards for commercial food storage, ensuring compliance with industry regulations*.

Product details

Commercial Refrigerator Double Temperature Freezer and Chiller Stainless Steel Refrigerator

The Commercial Refrigerator Double Temperature Freezer and Chiller is an industrial-grade stainless steel unit designed for commercial environments requiring precise temperature control and durable storage. Its seamless stainless steel construction ensures hygiene and longevity, while digital controls allow precise temperature management for perishables.

Technical specifications

FeatureSpecificationBenefit
Stainless Steel Construction304-grade stainless steel bodyCorrosion-resistant, easy-to-clean surfaces
Digital Temperature Control±1°C precision across -25°C to +10°CMaintains optimal conditions for perishables
Large CapacityModular design for customizable storageAccommodates bulk storage needs
Energy EfficiencyHigh-efficiency compressor + auto-defrostReduces operational costs by 20% vs. traditional models
Hygienic DesignSeamless surfaces and self-closing doorsMinimizes contamination risks in food storage

Customization guide

Adjustable temperature zones (freezer/chiller) and modular shelving allow customization to meet specific storage needs for dairy, meats, or prepared foods.

Get inspired

With precise digital temperature control, you can maintain optimal storage conditions for sensitive ingredients. With stainless steel construction, you can ensure long-term durability in high-traffic environments. With energy-efficient operation, you can reduce utility costs by 20% compared to traditional models.

Choose your model

ParameterBase ModelAdvanced ModelPro Model
Temperature Range-20°C to +8°C-25°C to +10°C-30°C to +12°C
Energy EfficiencyStandard+15% efficiency+30% efficiency
Capacity400L600L (+50%)800L (+100%)

Supplier's note

  1. Technical Breakthroughs:

    • Stainless Steel Construction: 304-grade material ensures corrosion resistance and ease of cleaning in harsh commercial environments.
    • Digital Precision: ±1°C control enables safe storage of temperature-sensitive items like vaccines or dairy.
    • Energy Efficiency: The Pro model’s 30% efficiency gain reduces energy use below industry benchmarks.

  2. Version Selection Guide:

    • Base Model: Ideal for small cafes or bakeries needing basic storage (e.g., dairy and pre-chilled ingredients).
    • Advanced Model: Suitable for medium restaurants requiring wider temperature ranges (e.g., frozen seafood and fresh produce).
    • Pro Model: Designed for large hotels or food processors needing extreme cold storage (-30°C) and high capacity for bulk inventory.

The Pro version’s expanded temperature range and energy savings make it a standout for industrial-scale operations. Pair its -30°C capability with stainless steel durability to safely store frozen goods while minimizing maintenance costs.

Frequently asked questions

  • Which commercial refrigerator model is best for small restaurants?

  • How do I clean the stainless steel exterior of a commercial refrigerator?

  • Stainless Steel vs Plastic: Which is better for a commercial freezer?

  • Can I customize door configurations for my kitchen layout?

  • Is this refrigerator NSF certified for food safety?

  • How does the digital control maintain dual temperatures for chiller and freezer?

  • What’s the ideal capacity for a high-volume bakery’s storage needs?

  • Is this unit energy-efficient for 24/7 commercial use?

Product comparison

CategoryUsage ScenariosCharacteristicsAdvantagesDisadvantages
MaterialHigh-traffic commercial kitchensStainless Steel Grade 304 (Base) / 316 (Advanced) (ASTM A240)▲ Base: Corrosion-resistant for food prep environments.
▲ Advanced: Enhanced durability for chemical exposure (e.g., labs).		Base: Limited to 304 grade (suitable for most kitchens).
Advanced: Higher cost due to premium alloy.
Temperature ControlPrecision storage in labs/medical facilitiesDigital ±1°C accuracy (Base) / ±0.5°C programmable (Advanced) (ISO 80000-1)▲ Advanced: Customizable temperature zones for sensitive samples.Base: Limited to basic presets (e.g., -18°C to +4°C).
Advanced: Requires training for programming.
Noise LevelHospitals/quiet offices50 dBA (Industry) / 45 dBA (Base) / 40 dBA (Advanced) (ISO 3095)▲ Advanced: Quieter than a whisper (40 dBA) for noise-sensitive spaces.Industry: Standard units may disrupt quiet environments.
Advanced: Higher energy consumption for noise dampening.
CapacityLarge restaurants/bakeries400L (Industry) / 500L (Base) / 800L (Advanced) (ISO 13526)▲ Advanced: Accommodates bulk storage (e.g., 100+ meal prep trays).Base: Smaller footprint but limited capacity.
Advanced: Requires dedicated space.
Energy EfficiencyEco-conscious businesses1.5 kWh/day (Industry) / 1.2 kWh/day (Base) / 0.9 kWh/day (Advanced) (Energy Star)▲ Advanced: 40% lower energy use vs. industry standard.Industry: Higher long-term operational costs.
Advanced: Higher upfront cost for eco-features.
MaintenanceSanitary-sensitive environmentsStainless steel (Base) / Stainless + antimicrobial coating (Advanced) (ASTM E2149)▲ Advanced: Reduces bacterial growth by 99% in high-humidity zones.Base: Requires frequent cleaning to prevent biofilm.
Advanced: Coating may wear over time.

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The comparison data is based on manufacturer information and industry standards. Actual results may vary depending on individual use cases. It is advisable to verify details with the supplier for the most accurate information.