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  • Commercial Spring Onion Cutting Machine Vegetable Cutter Leafy Vegetable Cutting Machine
  • Commercial Spring Onion Cutting Machine Vegetable Cutter Leafy Vegetable Cutting Machine
  • Commercial Spring Onion Cutting Machine Vegetable Cutter Leafy Vegetable Cutting Machine
Commercial Spring Onion Cutting Machine Vegetable Cutter Leafy Vegetable Cutting Machine

Commercial Spring Onion Cutting Machine Vegetable Cutter Leafy Vegetable Cutting Machine

$1,092.00-2,375.00/ Set|1 Set/Sets(Min. Order)

Customization:

Customized logo（Min.Order: 1 pieces）
Customized packaging（Min.Order: 1 pieces）
Graphic customization（Min.Order: 1 pieces）
View product details

Commercial Spring Onion Cutting Machine Vegetable Cutter Leafy Vegetable Cutting Machine

Product overview

Core functionalities

Applicable scenarios

Unique advantages

  • Efficient Cutting: Designed to precisely cut spring onions and a variety of leafy vegetables.
  • Versatile Design: Suitable for processing different types of vegetables with ease.

Key features

  • 1. Advanced Material Technology

    • With corrosion-resistant metal components, ensure longevity and reliability even in high-moisture environments.

  • 2. User-Friendly Interactive Design

    • With an intuitive control panel, you can easily adjust settings for various cutting styles, making it suitable for different culinary needs.

  • 3. Superior Performance Parameters

    • With high-speed cutting capabilities, process large volumes of leafy vegetables efficiently, ~30% faster than traditional models* [*Disclaimer: Based on internal testing; actual results may vary].

  • 4. Versatile Scenario Solutions

    • With its adaptability for both home and commercial kitchens, enjoy consistent performance whether preparing a quick meal or catering to large events.

  • 5. Industry Certification Standards

    • With food-grade certification, you can trust that this machine meets rigorous safety and hygiene standards, ideal for professional kitchens.

Product details

Commercial Spring Onion Cutting Machine Vegetable Cutter Leafy Vegetable Cutting Machine

Introducing the Commercial Spring Onion Cutting Machine, a high-efficiency solution for processing leafy vegetables. Designed for precision and speed, this machine is ideal for commercial kitchens and vegetable processing units.

Technical specifications

FeatureSpecificationBenefit
MaterialStainless SteelDurable and corrosion-resistant
Cutting Capacity200 kg/hourHigh throughput for large volumes
Power Consumption1.5 kWEnergy-efficient operation
Dimensions1200x800x1000 mmCompact design fits any kitchen

Customization guide

Adjustable cutting thickness to meet specific slicing requirements for various leafy vegetables.

Get inspired

With the Commercial Spring Onion Cutting Machine, you can effortlessly enhance productivity and precision in vegetable cutting, ensuring consistent quality in every slice.

Choose your model

ParameterBase ModelAdvanced ModelPro Model
Cutting Speed150 kg/hour+15%+30%*
Blade SharpnessStandardEnhancedPremium
Energy EfficiencyStandardImprovedBest-in-Class

Supplier's note

  1. The Pro Model's cutting speed is 30% faster than the industry standard, making it perfect for high-demand environments. Its premium blade sharpness ensures precision cutting with minimal waste.
  2. For small to medium kitchens, the Advanced Model offers the best balance between performance and energy efficiency. Select the Pro Model for industrial-scale operations requiring maximum throughput and durability.

Frequently asked questions

  • Which model of the leafy vegetable cutting machine is best for small restaurants?

  • How do I maintain the leafy vegetable cutting machine for optimal performance?

  • What materials are used in the construction of the commercial leafy vegetable cutting machine?

  • Can I customize the cutting settings on the vegetable cutting machine?

  • Is the commercial spring onion cutting machine safe for use with food?

  • How does the commercial vegetable cutting machine compare to manual cutting?

  • Can the leafy vegetable cutting machine handle other types of vegetables?

  • Does the machine come with a warranty or after-sales service?

Product comparison

CategoryUsage ScenariosCharacteristicsAdvantagesDisadvantages
Leafy Vegetable Cutting MachinesCommercial Kitchens, RestaurantsCuts 500kg/hr (ISO 9001 Efficiency)High throughputRequires regular maintenance
Fruit & Vegetable ProcessingIndustrial Food ProcessingStainless Steel Blades (304 Grade)Corrosion-resistantHigher upfront cost
High-Speed Vegetable ChoppersCatering Services, Buffets1500 RPM Motor (Energy Efficient)Fast operationNoisy operation (70 dBA)
Compact Vegetable SlicersSmall Cafes, Food TrucksPortable Design (10kg weight)Easy storageLimited capacity
Multi-Function ProcessorsVersatile Kitchen UseInterchangeable Blades (5 types)Versatile functionalityComplex assembly required
Automated Dicing MachinesLarge Scale ProductionPrecision Dicing (±0.5mm accuracy)Consistent cutsHigh power consumption (1.5kW)

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The comparison data is based on manufacturer information and industry standards. Actual results may vary depending on individual use cases. It is advisable to verify details with the supplier for the most accurate information.