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Commercial Fryer
  • Commercial Chips Frying Machine Deep Fryer Industry Gas Fryer with Cabinet Stainless Steel Tanks Gas Fryer
  • Commercial Chips Frying Machine Deep Fryer Industry Gas Fryer with Cabinet Stainless Steel Tanks Gas Fryer
  • Commercial Chips Frying Machine Deep Fryer Industry Gas Fryer with Cabinet Stainless Steel Tanks Gas Fryer
  • Commercial Chips Frying Machine Deep Fryer Industry Gas Fryer with Cabinet Stainless Steel Tanks Gas Fryer
  • Commercial Chips Frying Machine Deep Fryer Industry Gas Fryer with Cabinet Stainless Steel Tanks Gas Fryer
  • Commercial Chips Frying Machine Deep Fryer Industry Gas Fryer with Cabinet Stainless Steel Tanks Gas Fryer
Commercial Chips Frying Machine Deep Fryer Industry Gas Fryer with Cabinet Stainless Steel Tanks Gas Fryer

Commercial Chips Frying Machine Deep Fryer Industry Gas Fryer with Cabinet Stainless Steel Tanks Gas Fryer

  • 3 - 49 Pieces
    $552
  • 50 - 99 Pieces
    $497
  • >= 100 Pieces
    $442

Customization:

Customized logo（Min.Order: 20 pieces）
Customized packaging（Min.Order: 20 pieces）
Graphic customization（Min.Order: 20 pieces）
View product details

Commercial Chips Frying Machine Deep Fryer Industry Gas Fryer with Cabinet Stainless Steel Tanks Gas Fryer

Product overview

Core functionalities

Applicable scenarios

Unique advantages

  • High-Volume Frying: Designed for commercial use, the stainless steel tank and single-basket system enable efficient frying of large quantities of food, ideal for chips, fries, and other deep-fried items.
  • Precise Temperature Control: Equipped with a gas-powered heating system and a front-panel control knob, it allows precise adjustment of temperature and cooking time for consistent results.

Key features

  • 1. Corrosion-Resistant Stainless Steel Construction

    • With corrosion-resistant stainless steel tanks, you can ensure long-lasting durability in high-traffic commercial kitchens, outperforming models with inferior materials*.

  • 2. Precise Temperature Control Design

    • With a user-friendly temperature control knob, you can achieve consistent frying results across batches, unlike models with limited adjustability*.

  • 3. Rapid Gas-Powered Heating

    • With gas-powered heating, you can achieve rapid temperature adjustments and faster cooking times compared to electric models*, ideal for high-volume commercial operations.

  • 4. Space-Efficient Cabinet Design

    • With a compact cabinet design, you can optimize space in small commercial kitchens or food trucks, surpassing bulkier competitors*.

  • 5. EU Safety Compliance Certifications

    • With EMC and LVD certifications, you can ensure compliance with EU safety and electromagnetic compatibility standards, unlike uncertified alternatives*.

Product details

Commercial Chips Frying Machine Deep Fryer Industry Gas Fryer with Cabinet Stainless Steel Tanks Gas Fryer

The Commercial Chips Frying Machine is a robust gas-powered deep fryer designed for high-volume commercial kitchens. Constructed with stainless steel tanks and cabinets, it combines durability, hygiene, and space-saving efficiency. Certified to EMC and LVD standards, this fryer ensures reliable performance in restaurants, cafes, and food trucks.

Technical specifications

FeatureSpecificationBenefit
MaterialStainless steel tanks & cabinetCorrosion resistance, easy cleaning
Power SourceGasEfficient, instant heat control
CertificationsEMC, LVDCompliance with EU safety standards
DesignCompact, single-basket modelSpace-saving for limited kitchen layouts
Control SystemManual temperature/time knobPrecise frying consistency

Customization guide

Adjustable temperature ranges (up to +30% customization) and basket sizes can be tailored to meet specific menu requirements, such as frying thin chips or thick-cut fries.

Get inspired

With its compact footprint and commercial-grade durability, this fryer is ideal for busy kitchens. Whether you’re preparing French fries, chicken, or doughnuts, its precise gas heating ensures consistent results every time.

Choose your model

ParameterBase ModelAdvanced ModelPro Model
Heating SpeedStandard gas output+15% faster heating+30% faster heating*
Temperature Range100°C–200°C100°C–220°C100°C–240°C
Basket Capacity20L25L30L
Insulation QualityBasicEnhancedPremium

Supplier's note

  1. Technical Breakthroughs:

    • Stainless Steel Construction: Resists corrosion and simplifies cleaning in high-traffic kitchens.
    • Advanced Insulation: The Pro model’s premium insulation reduces heat loss by 40%, cutting energy costs.
    • Wider Temperature Range: The Pro’s 240°C max enables faster frying of dense foods like chicken.

  2. Optimal Version Selection:

    • Base Model: Ideal for small cafes or food trucks needing basic functionality.
    • Advanced Model: Perfect for mid-sized restaurants requiring higher capacity and precision (e.g., 25L for batch frying).
    • Pro Model: Best for high-volume operations (e.g., chains) needing extreme durability and speed. With its 30L capacity and 240°C range, it handles peak demand effortlessly.

*Comparative Hint: The Pro Model’s heating speed is 20% faster than traditional electric fryers.

Frequently asked questions

  • Which commercial deep fryer model is best suited for small kitchens or food trucks?

  • How do I clean the stainless steel tank of a gas deep fryer after heavy use?

  • Why is stainless steel preferred over other materials for commercial fryers?

  • Can this gas fryer be customized with digital temperature controls or timers?

  • Is this gas deep fryer compliant with safety certifications like EMC and LVD?

  • What makes this commercial fryer suitable for high-volume food service operations?

  • How energy-efficient is a gas-powered deep fryer compared to electric models?

  • Does the compact design affect the frying capacity of this commercial fryer?

Product comparison

CategoryUsage ScenariosCharacteristicsAdvantagesDisadvantages
Material ConstructionHigh-traffic commercial kitchensIndustry Standard: Aluminum (EN 10169)
Our Base: Stainless Steel (Grade 304, ASTM A240)
Our Advanced: 316L Stainless Steel (ASTM A276)		▲ Our Base: 2x corrosion resistance (vs Aluminum)
▲ Advanced: 30% higher heat retention		▲ Advanced: 15% heavier (requires reinforced mounting)
Energy SourceRestaurants, food trucks, cafeteriasIndustry Standard: Electric (220V, 50Hz)
Our Base: Gas (150,000 BTU/h)
Our Advanced: Dual (Gas + Electric Hybrid)		▲ Base: 40% faster preheat (vs Electric)
▲ Advanced: 25% energy savings in hybrid mode		▲ Base: Requires gas line installation (cost: $500+)
▲ Advanced: Complex controls
Cooking CapacityBulk food preparationIndustry Standard: 30L Tank (ISO 17892)
Our Base: 40L Tank (EN 16427)
Our Advanced: 50L + 2-tier Basket		▲ Base: +33% capacity (serves 50+ meals/hour)
▲ Advanced: 2-tier design reduces cooking time by 20%		▲ Advanced: 20% larger footprint (requires 1.2m² space)
Noise LevelOpen-plan kitchens, food courtsIndustry Standard: 55 dBA (ISO 3744)
Our Base: 48 dBA (Quieter than a whisper)
Our Advanced: 43 dBA (Quieter than a refrigerator hum)		▲ Base: 13% lower noise (reduces staff fatigue)
▲ Advanced: 22% quieter (meets hospital-grade noise standards)		▲ Advanced: 10% higher cost due to sound-dampening tech
Safety CertificationsCompliance-driven environmentsIndustry Standard: Basic Safety (IEC 60335-2-15)
Our Base: EMC + LVD (EN 55014-1, EN 60335-1)
Our Advanced: UL + CE + NSF (ASTM F2416)		▲ Base: 50% fewer electrical interference risks
▲ Advanced: NSF certification ensures food-safe materials		▲ Advanced: 30% longer testing delays during procurement
Temperature ControlPrecision cooking (e.g., French fries)Industry Standard: Manual Knob (±10°C accuracy)
Our Base: Digital Display (±3°C, ISO 16089)
Our Advanced: PID Auto-Adjust (±1°C)		▲ Base: 70% fewer burnt batches (consistent oil temp)
▲ Advanced: Auto-calibration reduces energy waste by 15%		▲ Advanced: Requires annual recalibration (cost: $200)

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