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Commercial High Productivity Tube Ice Maker with PLC Control for PLC Motor & Gear for Philippines Italian Myanmar Dubai

Product overview

Core functionalities

Applicable scenarios

Unique advantages

  • Tube Ice Production: Designed to produce 1,000kg of tube-shaped ice daily, ideal for beverages, food preservation, and industrial cooling applications.
  • Space-Saving Design: Compact and easy-to-install structure, optimized for limited spaces in commercial or home environments.

Key features

  • 1. Corrosion-Resistant Stainless Steel Construction

  • With a durable stainless steel body, ensure long-lasting performance in high-humidity commercial environments while maintaining hygiene standards.

  • 2. Customizable Ice Production Settings

  • With multi-program presets for tube ice output, adapt to varying beverage and foodservice needs, such as cocktails or food preservation.

  • 3. High-Capacity Output (~20% Faster Than Traditional Models*)

  • With a daily capacity of 1,000kg and 1-ton output, efficiently meet large-scale ice demands for restaurants or bars.

  • 4. Space-Saving Commercial Design

  • With a compact footprint and easy-installation features, optimize kitchen or bar layouts without sacrificing functionality.

  • 5. Global Compliance Certifications (ISO 9001/CE/SGS)

  • With certifications for quality, safety, and reliability, guarantee adherence to international standards for commercial and foodservice use.

Product details

Commercial High Productivity Tube Ice Maker with PLC Control for PLC Motor & Gear for Philippines Italian Myanmar Dubai

The CBFI Commercial Tube Ice Maker is a space-efficient, high-capacity solution designed for commercial environments. Certified to ISO 9001, CE, and SGS standards, it produces 1000kg of tube ice daily, with integrated storage and easy installation. The stainless steel construction ensures durability in humid settings, while the compact design fits seamlessly into kitchens or beverage stations.

Technical specifications

FeatureSpecificationApplication Scenario
Daily Ice Capacity1000 kg/dayRestaurants, bars, and event venues
Ice ShapeTube Ice (30mm diameter, 25mm length)Premium cocktails, food displays
Storage Capacity1000 kg (integrated bin)High-traffic environments
CertificationsISO 9001, CE, SGSGlobal commercial compliance
InstallationPlug-and-play, minimal assemblyRapid deployment in service areas
Dimensions1200x800x1800mmSmall kitchens or beverage stations
Material ConstructionStainless steel with corrosion-resistant componentsHumid or industrial settings
Warranty1-year comprehensiveCommercial reliability assurance
Pre-shipment InspectionVideo inspection providedQuality verification before delivery

Customization guide

Adjustable ice tube dimensions (diameter/length) to meet specific beverage or display needs. Scalable capacity options (500kg–1500kg/day) for businesses with varying demand.

Get inspired

With its compact design, you can maximize space in tight commercial kitchens. With tube ice’s slow-melt property, you can serve premium beverages without dilution. With certifications like ISO 9001, you can ensure compliance across global markets.

Choose your model

ParameterBase ModelAdvanced ModelPro Model
Daily Ice Capacity1000 kg/day1200 kg/day1500 kg/day
Energy EfficiencyStandard+15%+30%
Customization OptionsLimitedAdjustableFully Customizable
Durability Rating5 years7 years10 years
Noise Level55 dB50 dB45 dB

Supplier's note

  1. Technical Breakthroughs:

    • Certifications: ISO 9001, CE, and SGS compliance ensure unmatched quality and safety for global markets.
    • Space-Saving Design: 1200x800x1800mm footprint enables installation in small kitchens, 40% smaller than traditional models.
    • Stainless Steel Construction: Corrosion-resistant materials extend lifespan by 30% compared to plastic-based competitors.
  2. Version Selection Guidance:

    • Base Model: Ideal for small restaurants or cafes (e.g., 50-seat bars) needing reliable ice production without excess capacity.
    • Advanced Model: Suitable for medium-scale operations (e.g., hotels with 100+ rooms) requiring energy efficiency and adjustable tube ice dimensions.
    • Pro Model: Designed for large venues (e.g., banquet halls, theme parks) with triple the durability and 50% faster ice production than industry benchmarks. The Pro’s 1500kg/day output paired with low noise (45 dB) ensures seamless operation in sensitive environments.

Frequently asked questions

  • Which commercial tube ice maker suits small cafes with limited space?

  • How to clean and maintain a commercial tube ice maker for longevity?

  • Stainless Steel vs Plastic: Which material is safer for commercial ice makers?

  • Can I customize ice shapes or capacities for my restaurant?

  • Is the CBFI ice maker FDA-approved for food safety?

  • What’s the ideal ice storage capacity for a 24/7 bar?

  • Does the CBFI ice maker require professional installation?

  • What warranty and after-sales support does CBFI offer?

Product comparison

CategoryUsage ScenariosCharacteristicsAdvantagesDisadvantages
Daily CapacityMedium-sized restaurants, cafesIndustry Standard: 800kg/day
Our Base: 1000kg/day (▲12.5%)
Our Advanced: 1200kg/day (▲50%)
(ISO 50001 energy compliance)
Supports 200+ guests daily (Base)
Meets peak demand for events (Advanced)
Higher energy consumption for Advanced tiers
Ice Shape (Tube Ice)Bars, hotels, beverage serviceIndustry Standard: Cube ice
Our Base/Advanced: Tube ice ( ASTM E1276 standard)
Reduces beverage dilution by 30% vs cubes
Longer-lasting in drinks
Requires specialized storage bins for tube ice
Storage Capacity24/7 operations (hotels, hospitals)Industry Standard: 600kg
Our Base: 1000kg (▲66%)
Our Advanced: 1500kg (▲150%)
(ISO 14470 storage efficiency)
48-hour buffer without restocking (Base)
72-hour reserve (Advanced)
Larger footprint for Advanced tiers
Material QualityFoodservice environmentsIndustry Standard: Mild steel
Our Base: ASTM A240 stainless steel
Our Advanced: 316L marine-grade stainless (▲2x corrosion resistance)
Resists humidity and chemicals (e.g., cleaning agents)
10+ year lifespan
Advanced tier adds 20% to material costs
WarrantyCommercial kitchensIndustry Standard: 6 months
Our Base: 1 year (▲100%)
Our Advanced: 2 years (▲200%)
Double industry standard coverage (Base)
Full parts replacement (Advanced)
Extended warranty requires annual maintenance checks for Advanced
Installation & SpaceSmall kitchens, retrofitsIndustry Standard: Custom plumbing required
Our Base: Plug-and-play (ISO 9001 certified)
Our Advanced: Smart modular design (▲30% faster setup)
Reduces installation time by 50%
No plumbing modifications needed
Advanced requires professional calibration for smart features

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