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  • Compact 40L Strawberry Blueberry Mango Powder Ribbon Blender
  • Compact 40L Strawberry Blueberry Mango Powder Ribbon Blender
  • Compact 40L Strawberry Blueberry Mango Powder Ribbon Blender
  • Compact 40L Strawberry Blueberry Mango Powder Ribbon Blender
  • Compact 40L Strawberry Blueberry Mango Powder Ribbon Blender
  • Compact 40L Strawberry Blueberry Mango Powder Ribbon Blender
Compact 40L Strawberry Blueberry Mango Powder Ribbon Blender

Compact 40L Strawberry Blueberry Mango Powder Ribbon Blender

  • >= 1 Sets
    $4,000

Customization:

Customized logo(Min.Order: 1 pieces)
Customized packaging(Min.Order: 1 pieces)
Graphic customization(Min.Order: 1 pieces)

Compact 40L Strawberry Blueberry Mango Powder Ribbon Blender

Product overview

Core functionalities

Applicable scenarios

Unique advantages

  • High-Efficiency Mixing: Designed to uniformly blend dry powders such as strawberry, blueberry, mango, and other food/chemical materials using a ribbon blender mechanism, ensuring consistent results in a 40L capacity.
  • Leak-Proof Integrity: Equipped with a patented shaft seal technology to prevent contamination and maintain hygiene, critical for food and pharmaceutical applications.

Key features

  • 1. Corrosion-Resistant Stainless Steel Construction

  • With a corrosion-resistant stainless steel body, you can ensure long-lasting durability in harsh environments like food processing or chemical mixing. Unlike carbon steel alternatives, this material reduces rust and contamination risks, maintaining hygiene standards critical for pharmaceutical and food applications.

  • 2. Programmable Control Panel with Custom Presets

  • With a programmable control panel and multi-program presets, you can automate mixing processes tailored to specific materials (e.g., powders, dry ingredients). This design reduces manual adjustments compared to traditional ribbon blenders*, enabling consistent results with minimal supervision.

  • 3. 40L Compact Capacity for Efficient Space Utilization

  • With a 40L capacity in a compact footprint, you can maximize productivity without sacrificing workspace. This blender achieves ~20% faster batch turnover than larger models* while maintaining thorough mixing of dry powders and granules.

  • 4. Patented Shaft Seal for Leak-Free Operation

  • With a patented shaft seal design, you can prevent material leakage during high-speed mixing, ensuring product integrity and reducing cleanup time. This feature outperforms standard seals in sealing efficiency*, critical for hygienic food and pharmaceutical processing.

  • 5. EPR & CE Compliance for Global Market Readiness

  • With EPR certifications (Germany/France) and CE compliance, you can meet stringent environmental and safety regulations across Europe. These certifications provide an advantage over non-certified competitors* in regulated industries like food manufacturing.

Product details

Compact 40L Strawberry Blueberry Mango Powder Ribbon Blender

The Compact 40L Strawberry Blueberry Mango Powder Ribbon Blender is a versatile industrial mixing machine designed for precise blending of dry powders, food ingredients, and chemicals. Built with corrosion-resistant stainless steel and featuring a patented shaft seal, it ensures hygiene and efficiency in food processing, pharmaceutical, and chemical applications. Equipped with casters for mobility and a programmable control panel, this machine combines durability with user-friendly operation.

Technical specifications

FeatureSpecificationApplication Scenario
MaterialStainless steel (FDA-compliant, corrosion-resistant)Food/pharmaceutical processing requiring hygiene and durability
Capacity40LMedium-volume blending of powders or granules
CertificationsCE, EPR Germany Packing, EPR France PackingCompliance for EU market deployment
Mixing MechanismDual-direction ribbon blender with variable speed controlHomogeneous mixing of dry or semi-dry materials
Safety FeaturesEmergency stop button, IP65-rated control panel, patented shaft sealHazardous or high-precision environments
Mobility4-wheel casters with brakesFlexible placement in production facilities

Customization guide

Adjustable parameters include mixing speed (50–150 RPM), chamber volume (30–50L), and material coatings (e.g., Teflon for non-stick applications). Customize to meet specific needs such as:

  • Higher throughput for bulk food production
  • Enhanced chemical resistance for pharmaceuticals
  • Compact footprint for space-constrained labs

Get inspired

Ideal for blending fruit powders (e.g., strawberry, blueberry, mango), pharmaceutical granules, or chemical additives. The transparent mixing chamber and real-time monitoring allow precise control, while the patented shaft seal prevents cross-contamination.

Choose your model

ParameterBase ModelAdvanced ModelPro Model
Capacity30L40L (Standard)50L
Mixing Speed50–120 RPM50–150 RPM50–200 RPM (+30%*)
CertificationsCE, EPR GermanyCE, EPR Germany/FranceCE, EPR, ISO 22000
Shaft SealStandard sealEnhanced sealPatented leak-proof seal
Control PanelManualSemi-automaticFully programmable

Supplier's note

  1. Three Technical Breakthroughs:

    • Patented Shaft Seal: Eliminates leakage risks in high-pressure mixing, critical for pharmaceuticals.
    • Stainless Steel Construction: Meets FDA and EU hygiene standards for food-grade applications.
    • Customizable Mixing Speed: Enables precise control for delicate or aggressive blending.
  2. Optimal Version Selection:

    • Base Model: Suitable for small-scale labs or startups prioritizing budget efficiency.
    • Advanced Model: Ideal for mid-sized food/pharma producers needing EU-wide compliance (EPR France/Germany).
    • Pro Model: Best for industrial users requiring high-speed mixing (e.g., 200 RPM) and full automation. With its triple-certified seal, it ensures safe handling of corrosive chemicals. Pair it with Teflon coatings for non-stick performance in spice or pigment blending.

*Comparative performance improvement over Base Model.

Frequently asked questions

  • Which ribbon blender model is best suited for small-scale food powder mixing operations?

  • How do I clean the stainless steel mixing chamber of a powder ribbon blender to prevent cross-contamination?

  • Stainless Steel vs Plastic for Powder Blenders: Which is better for food industry hygiene standards?

  • Can the 40L ribbon blender be customized for specific mixing speeds or capacities?

  • Does the blender meet CE certification standards for food processing equipment?

  • How does the patented shaft seal design prevent leaks in powder mixing?

  • What makes the ribbon blender efficient for blending dry powder ingredients like strawberry powder?

  • Can this ribbon blender handle both food and chemical powders?

Product comparison

CategoryUsage ScenariosCharacteristicsAdvantagesDisadvantages
Ribbon BlenderFood powder blending, pharmaceuticals, chemical mixing40L capacity (Base) / 50L (Advanced ▲)
Stainless steel Grade 316 (▲ vs Grade 304)
EPR Germany/France (Advanced ▲)
High capacity for batch processing, corrosion resistance, customizable programsHigher cost, requires more space
Paddle MixerSmall-scale food processing20-30L capacity (ISO 1070)
Carbon steel (ASTM A36)
No CE certification
Lower cost, compactLimited capacity, prone to corrosion, less precise mixing
Drum BlenderLarge-scale bulk mixing1000L+ capacity (ISO 1070)
Mild steel (ASTM A362)
Manual operation
High capacity, durableSlow mixing, bulky, difficult to clean
High-Speed DisperserLiquid-liquid emulsions (paints, adhesives)5-20L capacity (ISO 1070)
10,000 RPM (ASTM D3223)
Noisy operation
Fast dispersion, preciseNot for dry powders, high noise (▲ vs silent designs)
Planetary MixerDough mixing, viscous materials5-50L capacity (ISO 1070)
Dual planetary motion (ASTM C305)
Heavy-duty
Effective for viscous materials, versatileHigher cost, complex maintenance
Vibratory MixerSmall batches, granular materials5-20L capacity (ISO 1070)
Vibrational energy (ASTM E1044)
Low RPM
Gentle mixing, minimal wearSlow for large volumes, limited capacity

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