All categories
Featured selections
Trade Assurance
Buyer Central
Help Center
Get the app
Become a supplier
Alibaba
Commercial Equipment & Machinery
Agricultural & Food Processing Machinery
Fryers
  • Continuous Frying Machine / Fryer for French Fries / Continuous Fryer for Potato Chips
  • Continuous Frying Machine / Fryer for French Fries / Continuous Fryer for Potato Chips
  • Continuous Frying Machine / Fryer for French Fries / Continuous Fryer for Potato Chips
  • Continuous Frying Machine / Fryer for French Fries / Continuous Fryer for Potato Chips
  • Continuous Frying Machine / Fryer for French Fries / Continuous Fryer for Potato Chips
  • Continuous Frying Machine / Fryer for French Fries / Continuous Fryer for Potato Chips
Continuous Frying Machine / Fryer for French Fries / Continuous Fryer for Potato Chips

Continuous Frying Machine / Fryer for French Fries / Continuous Fryer for Potato Chips

$10600.00-$54000.00/ Set|1 Set/Sets(Min. Order)

Customization:

Customized logo（Min.Order: 1 pieces）
Customized packaging（Min.Order: 1 pieces）
Graphic customization（Min.Order: 1 pieces）
View product details

Continuous Frying Machine / Fryer for French Fries / Continuous Fryer for Potato Chips

Product overview

Core functionalities

Applicable scenarios

Unique advantages

  • Continuous High-Volume Frying: Designed for non-stop production of French fries, potato chips, chicken, fish, and other fried snacks, ensuring consistent quality and efficiency.
  • Programmable Precision Control: Electric-powered with adjustable temperature and time settings, enabling customized frying parameters for different food types.
  • Multi-Compartment Design: Features multiple frying tanks or compartments for simultaneous processing of varied items, maximizing output in commercial settings.

Key features

  • 1. Durable Stainless Steel Construction

    • With a corrosion-resistant stainless steel body, you can ensure longevity and hygiene in high-demand commercial kitchens. This material outperforms traditional plastic or aluminum models*, offering superior resistance to heat, moisture, and frequent cleaning.

  • 2. Programmable Touchscreen Interface

    • With a multi-setting touchscreen control panel, you can customize frying temperatures and times for precise results. This interactive design reduces manual adjustments compared to dial-based models*, streamlining operations for busy environments.

  • 3. High-Volume Continuous Operation

    • With continuous frying capability and multiple compartments, you can process 50% more output than standard batch fryers*. Ideal for commercial kitchens, it maintains consistent quality while handling large orders of French fries, chips, or fish.

  • 4. Space-Efficient Compact Design

    • With a compact yet spacious build and integrated wheels, you can optimize kitchen layouts while maximizing productivity. This design saves 20% more space than bulky traditional fryers*, enabling flexible placement in tight commercial settings.

  • 5. Food-Safe Certification Compliance

    • With food-grade stainless steel and safety certifications (e.g., NSF), you can meet rigorous hygiene standards required for commercial foodservice. This ensures compliance with regulations surpassing non-certified alternatives*.

Product details

Continuous Frying Machine / Fryer for French Fries / Continuous Fryer for Potato Chips

The Continuous Frying Machine is a commercial-grade frying solution designed for high-volume food processing. Built with industrial-strength stainless steel, it combines durability, hygiene, and customizable performance to meet diverse culinary needs. Its programmable controls, modular design, and safety features ensure precision and efficiency in frying French fries, potato chips, and other items.

Technical specifications

FeatureSpecificationBenefit
Material304 stainless steelCorrosion-resistant, easy to clean
Power SourceElectric (110V/220V adaptable)Global compatibility, energy-efficient
DesignCompact, multi-tank configurationSpace-saving, simultaneous frying tasks
Temperature ControlProgrammable (50°C–200°C)Precise heat management for consistent results
Safety FeaturesOverheat protection, auto-shutoff timerPrevents overheating and operational risks
MobilityCasters with locking brakesEasy repositioning in commercial kitchens

Customization guide

Adjustable parameters include:

  • Frying Temperature Range: Customize between 50°C–200°C for optimal texture in different foods.
  • Tank Capacity: Choose between 50L–200L modules to match production volume.
  • Energy Efficiency Mode: Reduce power consumption by 15% during off-peak hours.

Get inspired

With its industrial-grade build and programmable controls, this fryer ensures consistent quality in fast-food chains, snack factories, or institutional kitchens. Its multi-tank design allows simultaneous frying of French fries, chicken, and chips without flavor contamination.

Choose your model

ParameterBase ModelAdvanced ModelPro Model
Frying Capacity50L per hour+30% (65L/hour)+60% (80L/hour)*
Temperature Stability±5°C±2°C±1°C
Energy EfficiencyStandard20% lower power use30% lower power use
Tank Configuration2 compartments3 compartments4 compartments

Supplier's note

  1. Technical Breakthroughs:

    • Precision Temperature Control: ±1°C stability in the Pro Model ensures uniform frying, reducing waste by 25%.
    • Modular Design: Interchangeable tanks allow operators to switch between French fries and potato chips in minutes.
    • Energy Efficiency: The Pro Model’s 30% power reduction meets EU energy standards, lowering operational costs.

  2. Version Selection Guide:

    • Base Model: Ideal for small cafes or bakeries needing basic frying capacity (e.g., 50L/hour).
    • Advanced Model: Suitable for medium-scale operations (e.g., school cafeterias) requiring 3-tank flexibility and energy savings.
    • Pro Model: Designed for industrial kitchens (e.g., fast-food chains) demanding high throughput and precision. Its chemical-resistant coating extends lifespan by 40% in harsh environments.

*Pro Model capacity exceeds industry benchmarks by 20%.

Frequently asked questions

  • Which continuous frying machine model is best for high-volume restaurants?

  • How do I clean the stainless steel tanks of a continuous fryer?

  • Stainless Steel vs Aluminum: Which is better for fryer tanks?

  • Can I adjust frying temperatures for different foods on this electric fryer?

  • Is this continuous fryer NSF-certified for food safety?

  • What types of foods can I fry in this commercial fryer?

  • Does the compact fryer save space in commercial kitchens?

  • What safety features does this electric continuous fryer have?

Product comparison

CategoryUsage ScenariosCharacteristicsAdvantagesDisadvantages
MaterialCommercial kitchens needing durabilityStainless Steel Grade (ASTM A240):
- Industry Standard: 304 (standard)
- Our Base: 304 (2mm thickness)
- Our Advanced: 316 (2.5mm, marine-grade) ▲▲		▲▲ Advanced: 316 grade resists harsh chemicals (e.g., acidic foods)
▲ Base: 2mm thickness for moderate wear		Advanced: 15% heavier than Base ▲▲
DesignSpace-constrained kitchensSpace Efficiency (ISO 14122):
- Industry Standard: 3m² footprint
- Our Base: 2.5m² ▲
- Our Advanced: 2m² ▲▲		▲▲ Advanced: 33% smaller footprint saves 1m² of space
▲ Base: Compact yet retains full functionality		Advanced: Narrower tank may limit large-item frying ▲▲
PowerElectric-powered kitchensPower Output (W):
- Industry Standard: 10kW (gas-based)
- Our Base: 12kW electric ▲
- Our Advanced: 15kW ▲▲		▲▲ Advanced: 50% faster preheating (reaches 180°C in 15 mins)
▲ Base: 20% energy-efficient vs gas		Advanced: Requires 3-phase power (Base uses single-phase) ▲▲
Temperature ControlPrecision frying (e.g., potato chips)Temp Precision (°C):
- Industry Standard: ±10°C (manual)
- Our Base: ±5°C (digital) ▲
- Our Advanced: ±1°C (PID controller) ▲▲		▲▲ Advanced: Consistent golden-brown chips (reduces overcooking by 40%)
▲ Base: Reduces burnt batches by 25%		Advanced: Requires calibration every 6 months ▲▲
CapacityHigh-volume operations (fast-food chains)Output (kg/h):
- Industry Standard: 50kg
- Our Base: 100kg ▲
- Our Advanced: 150kg ▲▲		▲▲ Advanced: Serves 300+ orders/hour (ideal for peak hours)
▲ Base: Doubles industry standard throughput		Advanced: 50% larger footprint than Base ▲▲
MobilityFlexible kitchen layoutsMobility (EN 1739):
- Industry Standard: Fixed
- Our Base: Casters (no brakes) ▲
- Our Advanced: Heavy-duty casters + brakes ▲▲		▲▲ Advanced: Easy relocation without tipping risk (tested at 800kg load)
▲ Base: Moves freely but requires manual securing		Advanced: Wheels add 10% to cost ▲▲

Related searches

laundry backpack bagsmitsubishi servo motor encoder cable mr-jhscbl5m-lglass adhesive film led screen ledcloset wardrobe with mirror closet storagepure sine wave inverterauto wheel hub bearinghi vis workwear dropshipping work uniformsmart watch fitnesshigh power 18w t8 led redspiderman bounce house spiderman inflatable funDTF printer printheadfiberglass cheese sculpture for food storekids boxer underwear kids boxers boyspvc electrical pipe pvc electrical conduitKU Band LNB Bracket

The Product Description is generated by third-party, and Alibaba.com is not liable for any risks related to inaccuracies or the infringement of third-party rights.

The information in this Product Description may differ from the details on the product listing page on Alibaba.com. Additionally, the contents may not be updated in real-time with the product listing page on Alibaba.com, and there may be delays in reflecting the most updated information. The description on product listing page takes precedence. You shall not rely on this Product Description in making transaction decisions.

The comparison data is based on manufacturer information and industry standards. Actual results may vary depending on individual use cases. It is advisable to verify details with the supplier for the most accurate information.