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Meat Slicer
  • Cooked Meat Slicing Machine Electric Biltong Cutter Meat Cutting Slicer Automatic Ham Slicing Machine
  • Cooked Meat Slicing Machine Electric Biltong Cutter Meat Cutting Slicer Automatic Ham Slicing Machine
  • Cooked Meat Slicing Machine Electric Biltong Cutter Meat Cutting Slicer Automatic Ham Slicing Machine
  • Cooked Meat Slicing Machine Electric Biltong Cutter Meat Cutting Slicer Automatic Ham Slicing Machine
  • Cooked Meat Slicing Machine Electric Biltong Cutter Meat Cutting Slicer Automatic Ham Slicing Machine
  • Cooked Meat Slicing Machine Electric Biltong Cutter Meat Cutting Slicer Automatic Ham Slicing Machine
Cooked Meat Slicing Machine Electric Biltong Cutter Meat Cutting Slicer Automatic Ham Slicing Machine

Cooked Meat Slicing Machine Electric Biltong Cutter Meat Cutting Slicer Automatic Ham Slicing Machine

  • >= 1 Sets
    $2,800

Customization:

Customized logo（Min.Order: 1 pieces）
Customized packaging（Min.Order: 1 pieces）
Graphic customization（Min.Order: 1 pieces）
View product details

Cooked Meat Slicing Machine Electric Biltong Cutter Meat Cutting Slicer Automatic Ham Slicing Machine

Product overview

Core functionalities

Applicable scenarios

Unique advantages

  • Precision Slicing: Designed to slice cooked meats such as biltong, ham, and other processed meats with consistent thickness and precision, powered by a robust 1500W motor.
  • Automatic Operation: Features an electric-powered mechanism for effortless, hands-free slicing, reducing manual effort and enhancing productivity.

Key features

  • 1. Corrosion-Resistant Stainless Steel Blade

    • With a corrosion-resistant stainless steel blade, ensure long-lasting durability and food safety during slicing. This material resists rust and maintains sharpness even after frequent use, outperforming cheaper alternatives.

  • 2. Adjustable Thickness Settings

    • With multi-program presets for varying meat thicknesses (e.g., thin ham slices or thick biltong), you can customize slices effortlessly for diverse culinary needs.

  • 3. High-Power 1500W Motor

    • With a robust 1500W motor, achieve faster and smoother slicing compared to lower-wattage models*, enabling efficient processing of dense meats like ham or jerky.

  • 4. Versatile Scenario Adaptability

    • Designed for both home and commercial use, this machine handles small batches for family meals or continuous operation in restaurants, ensuring reliability across settings.

  • 5. Food-Safe Material Compliance

    • With food-grade compliant materials throughout the design, ensure safe contact with food products*, meeting hygiene standards for professional and domestic kitchens.

Product details

Cooked Meat Slicing Machine Electric Biltong Cutter Meat Cutting Slicer Automatic Ham Slicing Machine

The Cooked Meat Slicing Machine is a high-performance electric cutter designed for precise slicing of biltong, ham, and other cooked meats. With a robust 1500W motor and adjustable blade settings, it ensures consistent cuts while minimizing manual effort.

Technical specifications

FeatureSpecificationApplication Scenario
Power1500WEfficient slicing of dense meats like ham
Power SourceElectric (110V/220V compatible)Commercial kitchens and industrial use
Blade MaterialStainless SteelCorrosion resistance for frequent cleaning
Thickness Range0.5–10mm adjustableCustom cuts for deli platters or portioning
Safety FeaturesOverload protectionPrevents motor damage during heavy use

Customization guide

Adjustable thickness and angle settings allow customization to meet specific needs, such as thin slices for sushi or thicker cuts for sandwiches.

Get inspired

With precise slicing capabilities, this machine elevates food presentation in restaurants, catering services, and grocery stores. Ideal for achieving uniform cuts that enhance both aesthetics and portion control.

Choose your model

ParameterBase ModelAdvanced ModelPro Model
Power1500W1725W (+15%)1950W (+30%)
Blade SharpnessStandardEnhancedPremium
Thickness Range0.5–10mm0.3–10mm0.1–12mm
Safety FeaturesOverloadOverload + Emergency StopOverload + Dust Seal

Supplier's note

  1. Technical Breakthroughs:

    • Power Efficiency: The Pro Model’s 1950W motor delivers 30% more power than the base, enabling faster slicing of dense meats.
    • Precision Engineering: The Pro’s 0.1mm thickness adjustment ensures ultra-thin cuts for high-end charcuterie.
    • Safety Innovations: The Pro’s dust-sealed blade compartment reduces contamination risks in sterile environments.

  2. Version Selection Guide:

    • Base Model: Ideal for small delis or home butchers needing reliable performance without advanced features.
    • Advanced Model: Perfect for medium-scale operations requiring thinner cuts and emergency stop functionality.
    • Pro Model: Best suited for industrial settings where speed, precision, and hygiene are critical (e.g., commercial meat processing plants).

With the Pro Model’s 0.1mm precision, you can create delicate slices for gourmet platters. The Advanced Model’s emergency stop feature adds safety for high-volume kitchens. Choose the Base Model to balance cost and functionality for casual use.

Frequently asked questions

  • Which electric meat slicing machine is best for small delis or home kitchens?

  • How do I clean the blade of an automatic ham slicing machine?

  • Electric vs manual meat slicers: which is better for commercial kitchens?

  • Can I customize blade sizes for different meat types on this machine?

  • Is this meat slicing machine FDA-approved for food contact?

  • What types of meat can this automatic ham slicing machine handle?

  • How energy-efficient is the 1500W meat processing machinery?

  • Does the machine include safety features for commercial use?

Product comparison

CategoryUsage ScenariosCharacteristicsAdvantagesDisadvantages
Power CapacityCommercial kitchens, high-volume delisIndustry Standard: 1000W (Basic motor efficiency)
Our Base: 1500W (▲ 50% boost)
Our Advanced: 2000W (▲▲ Double industry standard)		▲▲ Handles bulk processing (e.g., 10+kg meat/hour)
▲ Reduces downtime		Higher energy consumption for advanced models
Noise LevelRetail stores, residential useIndustry: 55 dBA (louder than a vacuum cleaner)
Our Base: 48 dBA (▲ Quieter than blender)
Our Advanced: 43 dBA (▲▲ Quieter than refrigerator hum)		▲▲ Minimizes noise complaints in public spacesAdvanced models may require premium blade coatings
Blade MaterialMeat processing, deli slicingIndustry: Carbon steel (Standard durability)
Our Base: Stainless steel (▲ 30% longer lifespan)
Our Advanced: Ceramic-coated stainless steel (▲▲ 50% sharper retention)		▲▲ Resists corrosion and rust in wet environmentsCeramic coating adds cost to advanced models
Thickness AdjustmentCustom cuts (e.g., charcuterie)Industry: Fixed 5mm settings
Our Base: Adjustable 2–10mm (▲ 5 precision levels)
Our Advanced: 0.5–12mm (▲▲ 24 incremental adjustments)		▲▲ Accommodates delicate prosciutto or thick brisketFine adjustments may slow throughput for bulk tasks
Safety FeaturesBusy kitchen environmentsIndustry: Basic on/off switch
Our Base: Auto-shutoff (▲ Stops if blade jams)
Our Advanced: Blade guard + emergency stop (▲▲ ANSI Z245.4 compliant)		▲▲ Reduces workplace injuries by 70%Advanced safety adds bulk to design
Portability/SizeMobile food trucks, small businessesIndustry: Stationary (80x40cm footprint)
Our Base: Wheels + foldable design (▲ 30% smaller)
Our Advanced: Compact tabletop model (▲▲ 50% lighter, 60x30cm)		▲▲ Easily relocatable for pop-up eventsAdvanced models may sacrifice blade length for portability

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