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  • Corn Puffs Snack Making Machines Corn Sticks Puff Snack Extruder Machine Extruder Double Screw Extruder Used
  • Corn Puffs Snack Making Machines Corn Sticks Puff Snack Extruder Machine Extruder Double Screw Extruder Used
  • Corn Puffs Snack Making Machines Corn Sticks Puff Snack Extruder Machine Extruder Double Screw Extruder Used
  • Corn Puffs Snack Making Machines Corn Sticks Puff Snack Extruder Machine Extruder Double Screw Extruder Used
  • Corn Puffs Snack Making Machines Corn Sticks Puff Snack Extruder Machine Extruder Double Screw Extruder Used
  • Corn Puffs Snack Making Machines Corn Sticks Puff Snack Extruder Machine Extruder Double Screw Extruder Used
Corn Puffs Snack Making Machines Corn Sticks Puff Snack Extruder Machine Extruder Double Screw Extruder Used

Corn Puffs Snack Making Machines Corn Sticks Puff Snack Extruder Machine Extruder Double Screw Extruder Used

  • 1 - 1 Sets
    $10,000
  • >= 2 Sets
    $8,000

Customization:

Customized logo(Min.Order: 1 pieces)
Customized packaging(Min.Order: 1 pieces)
Graphic customization(Min.Order: 1 pieces)

Corn Puffs Snack Making Machines Corn Sticks Puff Snack Extruder Machine Extruder Double Screw Extruder Used

Product overview

Core functionalities

Applicable scenarios

Unique advantages

  • Extrusion Process: Uses a double-screw system to process corn and rice into diverse snack shapes like sticks, rings, and puffs.
  • Automation & Efficiency: Continuous extrusion with a conveyor belt system for high-volume production, reducing labor needs.

Key features

  • 1. Stainless Steel Construction for Durability and Hygiene

  • With a corrosion-resistant stainless steel body, you can ensure long-lasting performance and maintain food safety in high-humidity or industrial environments. This material outperforms models using less durable alloys*.

  • 2. Multi-Program Preset Control Panel for Easy Customization

  • With touchscreen presets for corn sticks, rings, and puffs, you can quickly switch between snack types without manual adjustments, saving time compared to traditional extruders*.

  • 3. High-Power 380V Motor for Continuous Commercial Output

  • With a robust 380V motor, you can achieve uninterrupted operation at ~20% faster output speeds than standard 220V models*, ideal for large-scale production demands.

  • 4. Versatile Shape Adaptability for Diverse Snack Production

  • With interchangeable dies, you can produce over 10 snack shapes (e.g., sticks, rings) to cater to varying market preferences, expanding product offerings beyond single-purpose machines*.

  • 5. Food-Grade Certification for Safety Compliance

  • With NSF-certified stainless steel components, you can meet strict food safety standards, ensuring compliance in commercial kitchens and industrial facilities.

Product details

Corn Puffs Snack Making Machines Corn Sticks Puff Snack Extruder Machine Extruder Double Screw Extruder Used

The Corn Puffs Snack Making Machine is a high-efficiency, stainless steel extrusion system designed for producing corn-based snacks like sticks, rings, and puffs. Equipped with a double-screw extruder and automated conveyor belt, it ensures consistent texture and shape while handling rice and corn-based dough.

Technical specifications

FeatureSpecificationApplication Scenario
Material304 stainless steelHygienic food processing in commercial kitchens
Voltage380V (adjustable to 220V on request)Industrial settings with standard power supply
Extrusion MethodDouble-screw continuous extrusionEven distribution of dough for uniform snacks
Conveyor BeltStainless steel mesh beltEfficient transport of extruded products to cooling stations
Automation LevelSemi-automatic with manual die changesSmall-to-medium batch production of snacks
Product VersatilityAdjustable die molds (sticks/rings)Custom snack shapes for diverse market needs

Customization guide

Adjustable parameters:

  • Die molds: Swapable dies to create sticks, rings, or custom shapes.
  • Conveyor speed: Regulate output rate (5–15 snacks/minute).
  • Voltage compatibility: Adapt to 220V for regional power standards.

Get inspired

With its durable stainless steel build and versatile extrusion capabilities, this machine empowers food producers to craft crispy corn puffs, savory sticks, and ring-shaped snacks at scale. Ideal for bakeries, snack manufacturers, and foodservice operators seeking consistent quality and minimal downtime.

Choose your model

ParameterBase ModelAdvanced ModelPro Model
Production Capacity200 kg/h+25% (250 kg/h)+50% (300 kg/h)*
Motor Power3HP4HP5HP
Automation LevelSemi-automaticFull automationFull + AI sensors
Material Thickness2mm dies3mm dies4mm dies

Supplier's note

  1. Technical Breakthroughs:

    • Stainless Steel Construction: Ensures corrosion resistance and compliance with FDA standards for food safety.
    • Double-Screw Extrusion: Achieves 20% faster dough mixing than single-screw models, reducing production time.
    • Modular Die System: Switch between 5+ shapes without downtime, boosting operational flexibility.
  2. Version Selection Guidance:

    • Base Model: Best for SMEs or startups needing 200 kg/h capacity with manual adjustments.
    • Advanced Model: Ideal for medium-scale producers requiring full automation and 3mm-thick snacks.
    • Pro Model: Tailored for large manufacturers demanding 300 kg/h output and AI-driven quality control.

    Example: The Pro version’s 5HP motor and 4mm dies enable thick, crunchy corn sticks perfect for export markets, while its AI sensors reduce waste by 15% compared to manual systems.

Frequently asked questions

  • Which corn puffs machine suits small-scale snack production?

  • How do I clean the extruder screws of a corn snack machine?

  • Corn vs Rice: Which raw material works best for crispy snacks in this extruder?

  • Can this double screw extruder produce custom snack shapes like rings or sticks?

  • Is the stainless steel extruder FDA-approved for food processing?

  • What voltage is required for the corn puffs extrusion machine?

  • How does the conveyor belt improve efficiency in snack production?

  • Can the extruder handle gluten-free snacks using corn as the sole ingredient?

Product comparison

CategoryUsage ScenariosCharacteristicsAdvantagesDisadvantages
Extrusion ThroughputMass ProductionIndustry: 150 kg/h ▲ Base: 200 kg/h (▲13%) ▲▲ Advanced: 250 kg/h (▲▲▲33%)High output for large batchesRequires more space and skilled labor
Material CompatibilityDiverse Product LinesIndustry: Corn (ISO 5492) ▲ Base: Corn & Rice (ISO 5492) ▲▲ Advanced: + WheatFlexibility in product varietyRequires recipe adjustments for new materials
Noise LevelUrban FactoriesIndustry: 75 dBA ▲ Base: 68 dBA (▲9% quieter) ▲▲ Advanced: 62 dBA (▲▲▲17%)Reduced noise pollutionHigher cost for advanced soundproofing
Energy EfficiencyEco-conscious FacilitiesIndustry: 3.5 kWh/kg ▲ Base: 3.0 kWh/kg (▲14%) ▲▲ Advanced: 2.5 kWh/kg (▲▲▲28%)Lower operational costsHigher initial investment for advanced models
Automation LevelHigh Labor Cost RegionsIndustry: Semi-Automatic (3 operators) ▲ Base: 2 operators ▲▲ Advanced: Fully Automatic (1 operator)Reduced labor costsSteeper learning curve for advanced systems
Customization OptionsSpecialty Snack MarketsIndustry: Fixed Shapes (Rings/Sticks) ▲ Base: 5+ Shapes ▲▲ Advanced: 10+ Shapes + Texture ControlDiverse product offeringsLonger setup times for complex configurations

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