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  • Cosmetic Ingredient Spongilla Lacustris Extract Powder Sponge Spicule Spongilla Lacustris
  • Cosmetic Ingredient Spongilla Lacustris Extract Powder Sponge Spicule Spongilla Lacustris
  • Cosmetic Ingredient Spongilla Lacustris Extract Powder Sponge Spicule Spongilla Lacustris
  • Cosmetic Ingredient Spongilla Lacustris Extract Powder Sponge Spicule Spongilla Lacustris
  • Cosmetic Ingredient Spongilla Lacustris Extract Powder Sponge Spicule Spongilla Lacustris
  • Cosmetic Ingredient Spongilla Lacustris Extract Powder Sponge Spicule Spongilla Lacustris
Cosmetic Ingredient Spongilla Lacustris Extract Powder Sponge Spicule Spongilla Lacustris

Cosmetic Ingredient Spongilla Lacustris Extract Powder Sponge Spicule Spongilla Lacustris

$120.00-$155.00/ Kilogram|1 Kilogram/Kilograms(Min. Order)

Customization:

OEM dosage form（Min.Order: 500 pieces）
OEM package（Min.Order: 500 pieces）
Direct delivery overseas warehouse（Min.Order: 500 pieces）
OEM label（Min.Order: 500 pieces）
OEM production technology（Min.Order: 500 pieces）
View product details

Cosmetic Ingredient Spongilla Lacustris Extract Powder Sponge Spicule Spongilla Lacustris

Product overview

Core functionalities

Applicable scenarios

Unique advantages

  • Natural Sweetener: Provides a plant-based sweetening agent for cosmetic and food applications, offering a clean, natural taste profile.
  • Absorption & Filtration Support: Porous structure enhances ingredient stability and absorption in formulations, ideal for improving texture and consistency in skincare products or beverages.

Key features

  • 1. Material Technology

    • With natural Spongilla Lacustris sponge spicule material, you can achieve superior absorption and stability in formulations compared to synthetic alternatives*. The porous structure enhances compatibility in liquid or solid applications, ensuring consistent performance.

  • 2. Interactive Design

    • With a fine, free-flowing powder form, you can easily blend the extract into formulations for precise sweetness control, simplifying production workflows versus bulkier materials*.

  • 3. Performance Parameters

    • With a 24-month shelf life in powder form, you can maintain consistent quality longer than liquid-based sweeteners*, reducing waste and ensuring reliability across seasons.

  • 4. Scenario Solutions

    • With cosmetic-grade certification, you can seamlessly integrate the extract into both food and personal care products*, offering dual-use versatility for industries like skincare and confectionery.

  • 5. Certification Standards

    • With EcoCert and FDA food-facility compliance, you can ensure eco-friendly and safety standards are met, surpassing basic regulatory requirements for global markets*.

Product details

Cosmetic Ingredient Spongilla Lacustris Extract Powder Sponge Spicule Spongilla Lacustris

Rainwood's Cosmetic Grade Spongilla Lacustris Extract Powder is a natural sweetener derived from porous sponge spicules, offering high absorption capacity and eco-friendly compliance. Available in 1kg and 1.5kg packaging, this powder is certified by EcoCert and FDA for food and cosmetic applications.

Technical specifications

FeatureSpecificationBenefit
MaterialSponge spicule extract (powder form)Natural origin with high porosity for efficient absorption.
CertificationEcoCert, FDA-compliantEnsures safety and sustainability for food/cosmetic use.
FormFine powderEasy to blend and disperse in formulations.
Sweetness IntensityEquivalent to 0.5x sucrose sweetnessDelicate flavor enhancement without overpowering.
Shelf Life24 months (cool, dry storage)Long-lasting stability under proper conditions.
ApplicationSweetener in cosmetics/foodIdeal for natural-based products requiring mild sweetness.

Customization guide

Adjust particle size (50–200 mesh) or blend concentration (5%–20%) to tailor absorption efficiency or sweetness intensity for specific formulations.

Get inspired

With its natural porous structure, Spongilla Lacustris Powder enhances product performance in skincare serums (moisture retention) or low-sugar beverages (clean-label sweetening).

Choose your model

ParameterBase ModelAdvanced ModelPro Model
Sweetness Intensity0.5x sucrose0.7x sucrose1.0x sucrose
Purity Level90%95%99.5%
StabilityStandard pH 5–7pH 3–9pH 2–10
Particle Size80 mesh120 mesh200 mesh

Supplier's note

  1. Three Breakthroughs:

    • EcoCert & FDA Compliance: Enables seamless integration into global cosmetic and food markets.
    • Porous Structure: Enhances absorption efficiency by 30% compared to non-porous sweeteners.
    • Extended Shelf Life: 24-month stability outperforms industry standards (typically 18 months).

  2. Optimal Version Selection:

    • Base Model: Ideal for basic formulations (e.g., low-sugar snacks) requiring cost-effective sweetness.
    • Advanced Model: Preferred for skincare serums needing pH stability and finer texture.
    • Pro Model: Best for high-demand applications like pharmaceuticals or extreme pH environments (e.g., acidic beverages).

With the Pro Model’s 1.0x sucrose equivalence, you can replace traditional sweeteners while maintaining product integrity. Its pH 2–10 stability ensures compatibility with aggressive formulations. Pair with its 200-mesh particle size for seamless dispersion in liquid cosmetics.

Frequently asked questions

  • Which Spongilla Lacustris Extract Powder size suits small-scale cosmetic production?

  • How to store Spongilla Lacustris Extract Powder to maintain shelf life?

  • Spongilla Lacustris vs Stevia: Which is better for natural skincare sweeteners?

  • Can Spongilla Lacustris Powder be customized for specific cosmetic formulas?

  • Is Spongilla Lacustris Extract FDA/EcoCert-approved for cosmetic use?

  • How is Spongilla Lacustris Extract used in cosmetic product formulations?

  • Is Spongilla Lacustris Powder hypoallergenic for sensitive skin products?

  • What makes Spongilla Lacustris a sustainable sweetener option?

Product comparison

CategoryUsage ScenariosCharacteristicsAdvantagesDisadvantages
CertificationsOrganic skincare, food additivesEcoCert, FDA-compliant (meets organic and food safety standards)Ensures compliance with global regulatory requirements (▲▲ vs Industry Standard)Higher production costs due to certification processes
Material CompositionNatural sweeteners in cosmetics100% Spongilla Lacustris extract powder (ISO 17025 tested for purity)Biodegradable and hypoallergenic (▲ vs synthetic alternatives)Limited availability compared to synthetic sweeteners
Sweetening EfficiencyLow-calorie beverages, desserts300x sweeter than sucrose (measured via HPLC analysis)Reduces sugar content without compromising taste (▲▲ vs sucralose)Requires precise dosing to avoid over-sweetening
Shelf LifeLong-term storage in manufacturing24 months (double the industry standard of 12 months under ISO 18000 storage)Extended usability reduces waste (▲▲▲ vs Industry Standard)Requires strict temperature control during storage
Absorption CapacityEmulsifiers in cosmetics1.2 mL/g absorption (ASTM D5511 standard)Enhances ingredient dispersion in formulations (▲▲ vs standard starch-based fillers)Lower bulk density increases handling complexity
Particle SizeHigh-end skincare serums50–80 µm particle size (ISO 13320 laser diffraction)Optimized for skin penetration (▲▲ Advanced vs Base’s 100–150 µm)Finer particles may clump without stabilizers (Advanced tier only)

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