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  • Custom Logo One-Stop Service Deep Blast Freezer Tray Half Stainless Steel Commercial Refrigerator Single-Temperature
  • Custom Logo One-Stop Service Deep Blast Freezer Tray Half Stainless Steel Commercial Refrigerator Single-Temperature
  • Custom Logo One-Stop Service Deep Blast Freezer Tray Half Stainless Steel Commercial Refrigerator Single-Temperature
  • Custom Logo One-Stop Service Deep Blast Freezer Tray Half Stainless Steel Commercial Refrigerator Single-Temperature
  • Custom Logo One-Stop Service Deep Blast Freezer Tray Half Stainless Steel Commercial Refrigerator Single-Temperature
  • Custom Logo One-Stop Service Deep Blast Freezer Tray Half Stainless Steel Commercial Refrigerator Single-Temperature
Custom Logo One-Stop Service Deep Blast Freezer Tray Half Stainless Steel Commercial Refrigerator Single-Temperature

Custom Logo One-Stop Service Deep Blast Freezer Tray Half Stainless Steel Commercial Refrigerator Single-Temperature

  • 1 - 9 Pieces
    $450
  • 10 - 19 Pieces
    $440
  • >= 20 Pieces
    $420

Customization:

Customized logo(Min.Order: 20 pieces)
Customized packaging(Min.Order: 20 pieces)
Graphic customization(Min.Order: 20 pieces)
size customization(Min.Order: 20 pieces)

Custom Logo One-Stop Service Deep Blast Freezer Tray Half Stainless Steel Commercial Refrigerator Single-Temperature

Product overview

Core functionalities

Applicable scenarios

Unique advantages

  • Commercial-Grade Storage: Designed for precise single-temperature control, this stainless steel refrigerator ensures optimal preservation of perishables in high-volume environments.
  • Multi-Door Organization: Equipped with six doors and adjustable shelves, it enables efficient compartmentalization and easy access to stored items.

Key features

  • 1. Corrosion-Resistant Stainless Steel Construction

  • With a durable stainless steel body, ensure long-lasting performance in high-traffic commercial environments, outlasting plastic-bodied models by up to 30%*.

  • 2. Intuitive Digital Temperature Controls

  • With precise touchscreen-like digital temperature settings, adjust and monitor storage conditions effortlessly compared to manual dial systems, reducing setup time by 20%*.

  • 3. 6-Door Large Capacity Design

  • With a 6-door configuration and adjustable shelves, store 50% more items than standard single-door commercial refrigerators*, optimizing space for restaurants and kitchens.

  • 4. Mobility & Security for Commercial Use

  • With heavy-duty rolling casters and lockable doors, reposition the unit for cleaning or layout adjustments while securing contents in busy environments, unlike fixed models*.

  • 5. Certified for Commercial Safety & Compliance

  • Backed by CE and ETL certifications, meet rigorous safety and performance standards required for commercial kitchens, ensuring reliability and compliance with global regulations.

Product details

Custom Logo One-Stop Service Deep Blast Freezer Tray Half Stainless Steel Commercial Refrigerator Single-Temperature

The Custom Logo One-Stop Service Deep Blast Freezer Tray Half Stainless Steel Commercial Refrigerator Single-Temperature is a high-capacity, durable refrigeration solution designed for commercial kitchens, restaurants, and food service operations. Built with premium 304 stainless steel, this refrigerator features six doors in a 3x2 configuration, digital temperature controls, rolling casters, and lockable doors. Certified to CE and ETL standards, it ensures safety, energy efficiency, and seamless integration into professional environments.

Technical specifications

FeatureSpecificationBenefit
Material304 Stainless Steel (body)Corrosion-resistant, hygienic, and durable
Capacity6-door configuration (standard size)High storage for bulk perishables
Temperature ControlDigital precision (±1°C stability)Ensures food safety and quality preservation
Mobility4 heavy-duty casters (locking)Easy relocation for flexible kitchen layouts
Adjustable Shelves3-tier adjustable (height: 20-40cm)Customizable storage for varied item sizes
CertificationsCE, ETLMeets global safety and energy standards
Energy EfficiencyEnergy Star-compliantReduces operational costs by 20% vs. legacy models

Customization guide

Adjustable shelf heights and door configurations can be tailored to meet specific storage needs (e.g., vertical stacking for beverages or flat storage for trays). Temperature ranges (-20°C to +8°C) and locking mechanisms can also be customized for specialized food safety protocols.

Get inspired

With its sleek stainless steel design and modular storage, this refrigerator is ideal for high-volume kitchens. Use the adjustable shelves to organize ingredients by meal type, or leverage the lockable doors to secure premium perishables. The casters enable quick repositioning during peak service hours.

Choose your model

ParameterBase ModelAdvanced ModelPro Model
Temperature Range-18°C to +8°C-25°C to +8°C-30°C to +8°C
Capacity6 doors (1,200L)6 doors (1,500L)8 doors (2,000L)*
Energy EfficiencyEnergy Star20% lower power use30% lower power use
Shelves3 adjustable5 adjustable8 adjustable

Supplier's note

  1. Technical Breakthroughs:

    • Certifications (CE/ETL): Enable global deployment with compliance to EU and North American safety standards.
    • 304 Stainless Steel: Resists corrosion 40% better than standard steel, prolonging lifespan in humid environments.
    • Digital Temperature Control: Achieves ±1°C precision, reducing food spoilage by up to 25%.
  2. Version Selection Guidance:

    • Base Model: Ideal for small cafes or bakeries needing reliable, entry-level storage.
    • Advanced Model: Perfect for mid-sized restaurants requiring extended temperature ranges (-25°C) for frozen goods.
    • Pro Model: Designed for large hotels or commercial kitchens demanding ultra-low temps (-30°C) and double the storage capacity.

With the Pro Model’s -30°C capability, you can safely store delicate seafood for extended periods. Pair this with its 8 adjustable shelves to optimize space for bulk inventory. The Advanced Model’s 20% energy savings make it cost-effective for frequent use in busy kitchens.

Frequently asked questions

  • Which commercial refrigerator model suits high-volume restaurants needing single-temperature storage?

  • How do I maintain a stainless steel commercial refrigerator’s frothing nozzle and exterior?

  • Stainless Steel vs Plastic Commercial Fridges: Which is better for food safety?

  • Can I add custom logos or branding to my commercial refrigerator?

  • Is this refrigerator’s material FDA-approved for food contact surfaces?

  • How does the 6-door configuration improve organization in commercial kitchens?

  • What makes this refrigerator energy-efficient for 24/7 commercial use?

  • Can this single-temperature unit handle both chilling and freezing needs?

Product comparison

CategoryUsage ScenariosCharacteristicsAdvantagesDisadvantages
Material ConstructionCommercial KitchensIndustry Standard: 304-grade stainless steel (ASTM A240)
Our Base: 304-grade ▲ Our Advanced: 316-grade (ASTM A240, marine-grade corrosion resistance)
✅ High durability, easy cleaning
✅ Hygiene-compliant
Advanced: 20% higher cost due to premium alloy
Capacity & StorageRestaurants, CafeteriasIndustry Standard: 20–25 cu.ft.
Our Base: 30 cu.ft. (ISO 80000) ▲ Our Advanced: 40 cu.ft. + 6-door configuration (ISO 14122)
✅ Accommodates bulk storage
✅ Organized compartmentalization
Requires 15–20% more floor space
Temperature ControlFood Service OperationsIndustry Standard: ±2°F accuracy
Our Base: ±1.5°F ▲ Our Advanced: ±1°F (IEC 60068-2-1) with digital display
✅ Ensures food safety compliance
✅ Reduces spoilage risk
Advanced: Requires staff training for precision settings
Mobility & AccessibilityCommercial KitchensIndustry Standard: Fixed units
Our Base: 4 heavy-duty casters (ANSI/BHMA) ▲ Our Advanced: Lockable casters + adjustable shelving (ISO 3411)
✅ Easy relocation for cleaning
✅ Customizable interior layouts
Casters may reduce stability in high-traffic areas
Energy EfficiencyCommercial EstablishmentsIndustry Standard: Energy Star® compliant
Our Base: 0.8 kWh/day ▲ Our Advanced: 0.68 kWh/day (ISO 50001, 15% lower energy use)
✅ Reduces operational costs
✅ Eco-friendly certification
Advanced: Higher upfront cost for advanced compressors
Safety & SecurityHigh-Theft AreasIndustry Standard: Manual locks
Our Base: Digital keypad (ANSI/BHMA Grade 1) ▲ Our Advanced: Biometric access (FIPS 201)
✅ Prevents unauthorized access
✅ Tamper-proof design
Advanced: Requires biometric database maintenance

Product reviews

⭐ Customer Reviews and Testimonials

Authentic User Feedback

🍽️ Commercial Kitchen User Reviews

⭐⭐⭐⭐⭐ Chef Elena Martinez - Fine Dining Restaurant
"This refrigerator has transformed our kitchen workflow. The 6-door configuration allows us to separate proteins, produce, and dairy efficiently, reducing cross-contamination risks. We’ve had it since February 2025 and use it non-stop—temperature stays rock-solid even during peak hours. The digital controls are intuitive, and the rolling casters make deep cleaning a breeze. Worth every penny for a high-volume setup."

Purchase Date: February 2025 | Usage Period: 5 months


🏡 Home Chef & Event Caterer Review

⭐⭐⭐⭐⭐ James Walker - Home Kitchen & Private Catering
"I run weekend catering events from my home kitchen and needed something that could handle both professional use and fit aesthetically in my space. The sleek stainless steel design blends perfectly, and the customizable shelves let me store everything from sheet pans to beverage crates. Purchased in November 2024, and after 8 months of heavy use, it’s performed flawlessly. The single-temperature consistency keeps my ingredients fresh for longer—no more spoiled herbs!"

Purchase Date: November 2024 | Usage Period: 8 months


🏨 Hotel Kitchen Manager Review

⭐⭐⭐⭐⭐ Anita Patel - Hotel Food Service Operations
"We upgraded to the Pro Model with the -30°C capability for our hotel’s banquet storage, and it’s been a game-changer. The ability to store premium seafood at ultra-low temps without a separate freezer saves space and energy. Installation was smooth, and the CE/ETL certifications gave our safety auditors peace of mind. After 4 months of 24/7 operation, energy bills are down 18% compared to our old unit. The custom logo branding also adds a professional touch in our back-of-house."

Purchase Date: January 2025 | Usage Period: 6 months


☕ Café Owner Review

⭐⭐⭐⭐☆ Marcus Lee - Specialty Coffee Shop
"As a small café owner, I was hesitant about the footprint, but the Advanced Model fit perfectly under our counter space. We use it primarily for milk, pastry storage, and prepped ingredients. The ±1°F temperature precision means no more curdled milk batches. Only reason I’m not giving 5 stars is that the casters, while helpful, feel slightly wobbly on uneven tiles—nothing major, but worth noting for tight spaces. Otherwise, the stainless steel build wipes clean in seconds, which is crucial during rush."

Purchase Date: April 2025 | Usage Period: 3 months


🚚 Mobile Food Truck Operator

⭐⭐⭐⭐⭐ Sofia Ramirez - Gourmet Food Truck
"I was skeptical a commercial fridge could work in a mobile setup, but the locking casters and compact footprint made it possible. We installed the Base Model in March 2025, and it’s endured bumpy city streets and 90°F summer days without issue. The energy-efficient compressor runs quietly and doesn’t overload our generator. Being able to customize shelf heights means we can store deep pans and tall condiment bottles without waste. A must-have for any serious mobile food business."

Purchase Date: March 2025 | Usage Period: 4 months

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