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Custom Made Tomato Puree Making Machine Commercial Tomato Sauce Making Machine

Product overview

Core functionalities

Applicable scenarios

Unique advantages

  • Tomato Puree & Sauce Production: Designed for high-volume processing of tomatoes into puree, sauce, juice, and ketchup via integrated conveyor belts, grinders, filters, and pasteurization units.
  • Multi-Product Flexibility: Customizable to handle diverse outputs (e.g., de-seeded puree, thickened sauces) through modular components and adjustable processing parameters.

Key features

  • 1. Corrosion-Resistant Stainless Steel Construction

  • With a corrosion-resistant stainless steel body, ensure durable and hygienic operation in industrial environments. The material outlasts traditional models by 30%* and maintains food safety compliance.

  • 2. Advanced Programmable Controls

  • With customizable presets for processing parameters, effortlessly switch between producing tomato juice, ketchup, or sauce. Reduce manual adjustments by 50%* compared to non-automated models.

  • 3. High-Capacity Industrial Performance

  • With a high-volume conveyor system and integrated grinder/filter setup, process up to 500 kg of tomatoes per hour—2x faster than standard models*.

  • 4. Versatile Commercial Adaptability

  • Designed for continuous operation, this machine adapts to diverse commercial needs, from small-batch ketchup production to large-scale sauce manufacturing.

  • 5. Food-Safety Certified Materials

  • Constructed with food-grade stainless steel, the machine meets strict hygiene standards for commercial food processing.

Product details

Custom Made Tomato Puree Making Machine Commercial Tomato Sauce Making Machine

The Custom Made Tomato Puree Making Machine is a robust industrial solution for high-volume production of tomato-based products like juice, ketchup, and sauces. Built with corrosion-resistant stainless steel and advanced automation, it ensures hygienic processing and seamless scalability. With a 6-month warranty, it guarantees reliability for commercial operations.

Technical specifications

FeatureSpecificationBenefit
Material304-grade stainless steelEnsures durability, corrosion resistance, and food safety compliance.
Conveyor SystemAdjustable speed (0.5–3 m/min)Optimizes throughput for consistent production.
Grinding Capacity500–2000 kg/hHandles large batches efficiently.
Automation LevelPLC-controlled with touch interfaceEnables precise parameter adjustments.
Warranty6 months (parts and labor)Provides peace of mind for industrial use.

Customization guide

Adjustable conveyor speed and modular processing stages (e.g., peeling, de-seeding, pasteurization) allow customization to meet specific production needs. For example, adding a de-seeding module enhances puree consistency for premium sauces.

Get inspired

Transform raw tomatoes into smooth, consistent purees or sauces with industrial-grade precision. Whether you’re scaling up a food business or launching a new product line, this machine adapts to your workflow.

Choose your model

ParameterBase ModelAdvanced ModelPro Model
Processing Capacity500–1000 kg/h+15% (up to 1150 kg/h)+30% (up to 1300 kg/h)
AutomationSemi-automatedFull PLC controlAI-driven optimization
Material Quality304 stainless steel316-grade (corrosion-resistant)316-grade + ceramic coatings
Chemical ResistanceStandard+20% (acidic fluids)Triple industry benchmark

Supplier's note

  1. Key Breakthroughs:

    • Stainless Steel Construction: With 316-grade material in Advanced/Pro models, you can handle acidic tomato products without corrosion.
    • AI-Driven Optimization: The Pro Model’s machine learning algorithms reduce energy consumption by 25% compared to traditional systems.
    • Modular Design: Adjustable processing stages let users tailor workflows for ketchup, juice, or salsa production.
  2. Version Selection Guide:

    • Base Model: Ideal for small-to-medium businesses needing cost-effective, semi-automated production (e.g., local juice manufacturers).
    • Advanced Model: Best for mid-scale operations requiring full automation and enhanced chemical resistance (e.g., ketchup factories).
    • Pro Model: Perfect for large enterprises handling high-acid products or demanding environments (e.g., global sauce producers). With triple the chemical resistance of industry standards, it ensures safe processing of concentrated tomato pastes. Pair its ceramic coatings with PLC controls to achieve 99.9% purity in purees.

Frequently asked questions

  • Which tomato processing machine model is best suited for high-volume commercial tomato sauce production?

  • How do I maintain and clean a commercial tomato puree machine effectively?

  • What materials are used in commercial tomato sauce machines, and why is stainless steel preferred?

  • Can I customize a tomato processing machine for ketchup production instead of puree?

  • Is this tomato puree machine FDA/EU certified for food safety?

  • What is the hourly processing capacity of an industrial tomato sauce making machine?

  • Does the commercial tomato puree machine come with a warranty, and what does it cover?

  • Can the machine be automated to reduce labor costs for tomato juice production?

Product comparison

CategoryUsage ScenariosCharacteristicsAdvantagesDisadvantages
Material QualityCommercial kitchens, food processing plantsIndustry Standard: Basic Steel (ASTM A36)
Our Base: Stainless Steel (Grade 304, ASTM A240 ▲)
Our Advanced: Stainless Steel + Coating (ASTM A923 ▲▲)
▲ Hygiene & durability (FDA-compliant)
▲▲ Enhanced corrosion resistance (500+ hours salt spray test)
Higher cost for advanced coating (▲▲)
Processing CapacityHigh-volume production facilitiesIndustry: 500 kg/h (ISO 9001)
Our Base: 800 kg/h (▲1.6x ▲)
Our Advanced: 1200 kg/h (▲2.4x ▲▲)
▲ Meets large-scale demands
▲▲ Reduces production time by 30% (▲▲)
Requires more space/power (▲▲)
Automation LevelAutomated production linesIndustry: Manual controls
Our Base: Semi-Auto (PLC 1.0 ▲, OSHA-compliant)
Our Advanced: Fully Auto (PLC 2.0 ▲▲ + IoT integration)
▲ Reduces labor costs by 20%
▲▲ Enables remote monitoring (▲▲)
Higher initial investment (▲▲)
CustomizationDiverse product lines (ketchup, juice)Industry: Limited (2 stages)
Our Base: 4 stages ▲ (ISO 14155)
Our Advanced: 6 stages ▲▲ (software-configurable)
▲ Flexibility for 5+ product types
▲▲ Adapts to seasonal demand (▲▲)
Requires training/setup time (▲▲)
Safety FeaturesIndustrial environments with regulationsIndustry: Basic guards (EN 12100)
Our Base: ISO 13850 ▲ (40% accident reduction)
Our Advanced: Dual systems ▲▲ (ISO 13850 + EN 60204)
▲ Meets OSHA standards
▲▲ Eliminates 99% mechanical hazards (▲▲)
Adds operational complexity (▲▲)
WarrantyLong-term investment planningIndustry: 3 months
Our Base: 6 months ▲ (parts + labor)
Our Advanced: 12 months ▲▲ (includes on-site service)
▲ Covers critical components
▲▲ 24/7 technical support (▲▲)
Higher upfront cost for extended coverage (▲▲)

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