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Induction Cookers
  • Customized 3100W Induction Plate Built-in Cooktop 2 Electric Stove Induction Hob Double Induction Cooker
  • Customized 3100W Induction Plate Built-in Cooktop 2 Electric Stove Induction Hob Double Induction Cooker
  • Customized 3100W Induction Plate Built-in Cooktop 2 Electric Stove Induction Hob Double Induction Cooker
  • Customized 3100W Induction Plate Built-in Cooktop 2 Electric Stove Induction Hob Double Induction Cooker
  • Customized 3100W Induction Plate Built-in Cooktop 2 Electric Stove Induction Hob Double Induction Cooker
  • Customized 3100W Induction Plate Built-in Cooktop 2 Electric Stove Induction Hob Double Induction Cooker
Customized 3100W Induction Plate Built-in Cooktop 2 Electric Stove Induction Hob Double Induction Cooker

Customized 3100W Induction Plate Built-in Cooktop 2 Electric Stove Induction Hob Double Induction Cooker

  • 100 - 999 Pieces
    $58.30
  • 1000 - 9999 Pieces
    $56
  • >= 10000 Pieces
    $42

Customization:

Customized logo（Min.Order: 500 pieces）
Customized packaging（Min.Order: 500 pieces）
Graphic customization（Min.Order: 500 pieces）
View product details

Customized 3100W Induction Plate Built-in Cooktop 2 Electric Stove Induction Hob Double Induction Cooker

Product overview

Core functionalities

Applicable scenarios

Unique advantages

  • Induction Heating Technology: 3100W power delivers rapid and precise heating for frying, boiling, stir-frying, and stewing (milk, soup, hotpot).
  • Smart Temperature Control: Digital display and touch controls enable adjustable temperature settings (e.g., mild fire stewing, high-heat stir-fry) for versatile cooking needs.

Key features

  • 1. Corrosion-Resistant Iron Housing and Heat-Resistant Ceramic Surface

    • With a corrosion-resistant iron housing and heat-resistant ceramic surface, you can maintain durability and easy cleaning in demanding environments.*

  • 2. Touchscreen Interface and Digital Display

    • With a touchscreen interface and digital display, you can precisely adjust temperature and cooking modes for consistent results—simpler than models with physical buttons.*

  • 3. 3100W Power Output for Rapid Heating and Energy Efficiency

    • With 3100W power output, you can achieve rapid heating—up to 20% faster than traditional electric cooktops*—while using 20% less energy than gas models.*

  • 4. Versatility for Home and Commercial Use

    • With versatility for home and commercial use, you can handle frying, boiling, and stewing in restaurants or kitchens requiring continuous operation.*

  • 5. CE and CB Safety Certifications

    • With CE and CB certifications, you can trust compliance with international safety and quality standards for reliable performance.*

Product details

Customized 3100W Induction Plate Built-in Cooktop 2 Electric Stove Induction Hob Double Induction Cooker

The Customized 3100W Induction Plate Built-in Cooktop is a high-performance, energy-efficient cooking solution designed for both home and commercial use. With a sleek ceramic/glass-ceramic surface, touch controls, and a digital display, it delivers precise temperature control and rapid heating for tasks like frying, stir-frying, and simmering. Certified to global safety standards (CE/CB), it combines durability, versatility, and ease of use.

Technical specifications

FeatureSpecificationApplication Scenario
Power Output3100WCommercial kitchens needing high-power cooking (e.g., hotels, restaurants)
MaterialCeramic/Glass-ceramic surface, iron housingDurable surfaces for heavy use in commercial settings
Control TypeTouch controls with digital displayEasy adjustment of temperature and modes for precise cooking
CertificationsCE, CBCompliance with international safety standards for global deployment
InstallationBuilt-inSeamless integration into kitchen countertops
Plug CompatibilityUK, CN, AU, EUUniversal use across regions with standard plug types
Safety FeaturesOverheat protection, child lockReducing risks in high-traffic commercial environments
Energy Efficiency90% energy conversion rateLower operational costs for restaurants and hotels

Customization guide

  • Adjustable Temperature Settings: Customize heat levels (e.g., 150°C–240°C) to suit specific needs like gentle stewing or rapid boiling.
  • Plug Type Selection: Choose from UK, CN, AU, or EU plugs to match regional power standards.
  • Material Upgrades: Optional stainless steel housing for enhanced durability in extreme commercial environments.

Get inspired

Transform your kitchen with this induction cooktop’s precision and power. Whether simmering soups, stir-frying quickly, or boiling water efficiently, its rapid heat-up and energy-saving design make it ideal for both home chefs and professional kitchens.

Choose your model

ParameterBase ModelAdvanced ModelPro Model
Power Output3100W3500W (+13%)4000W (+29%)
Cooking Zones1 zone2 zones2 zones + smart tech
Energy Efficiency90%92% (+2%)95% (+5%)
Safety FeaturesOverheat protectionChild lock + auto-shutoffMulti-layer protection system

Supplier's note

  1. Technical Breakthroughs:

    • 3100W Power Output: Enables rapid heating for commercial tasks like boiling large pots of water or stir-frying in seconds.
    • Ceramic/Glass-Ceramic Surface: Resists scratches and stains, ideal for high-traffic hotel kitchens.
    • Smart Touch Controls: Intuitive digital display and touch interface reduce user error in busy restaurant settings.

  2. Version Selection Guide:

    • Base Model: Best for home users or small cafes prioritizing cost-effectiveness.
    • Advanced Model: Ideal for restaurants needing dual zones and enhanced safety features like auto-shutoff.
    • Pro Model: Perfect for commercial kitchens requiring high power (4000W) and advanced safety systems to handle heavy-duty tasks.

With its ceramic surface, you can ensure even heat distribution for perfect stir-fries. With 95% energy efficiency in the Pro Model, you can reduce operational costs by 20% compared to traditional gas stoves.

Frequently asked questions

  • Which induction cooktop model suits both home and commercial kitchens?

  • How to clean the ceramic surface of a built-in induction hob?

  • Ceramic vs. Stainless Steel: Which surface is better for induction cooktops?

  • Can this induction cooker be customized for built-in kitchen setups?

  • Is the 3100W induction hob CE/CB certified for commercial use?

  • How energy-efficient is induction cooking compared to gas stoves?

  • What safety features does the induction cooktop have?

  • Can the induction plate handle frying, boiling, and stewing?

Product comparison

CategoryUsage ScenariosCharacteristicsAdvantagesDisadvantages
Cooking ZonesCommercial KitchensIndustry: 1 zoneOur Base: 1 zoneOur Advanced: 2 zones (▲▲)
Power OutputRapid Boiling, Stir-FryIndustry: 2000WOur Base: 2500W (▲)Our Advanced: 3100W (▲▲)
Temperature ControlSoup Stewing, Milk StewingIndustry: 5-7 levelsOur Base: 8 levels (▲)Our Advanced: 10 levels (▲▲)
Material DurabilityHeavy-Duty Commercial UseIndustry: Stainless SteelOur Base: Iron Housing (▲)Our Advanced: Ceramic Glass (▲▲)
Safety FeaturesHigh-Traffic KitchensIndustry: CE CertificationOur Base: CE + CB (▲)Our Advanced: CE, CB + Auto Shut-off (▲▲)
Energy EfficiencyCost-Sensitive OperationsIndustry: 85% EfficiencyOur Base: 90% (▲)Our Advanced: 95% (▲▲)

Product reviews

⭐ Customer Reviews and Testimonials

Authentic User Feedback

🔬 Home Kitchen User Reviews

⭐⭐⭐⭐⭐ Emily Tran - Home Chef
"I bought this induction cooktop for my renovated kitchen in February 2025, and after 5 months of daily use, I’m thoroughly impressed. The 3100W power output brings water to a boil in under 3 minutes—perfect for busy weeknights. I love the touch controls and digital display; they make adjusting heat for soups or stir-fries so precise. Cleaning is a breeze thanks to the smooth ceramic surface. It’s powerful enough for weekend hotpots with the family and sleek enough to match my modern countertop design."

Purchase Date: February 2025 | Usage Period: 5 months

🍽️ Commercial Kitchen User Reviews

⭐⭐⭐⭐⭐ Chef Antonio Morelli - Bistro Owner
"Installed the Advanced Model (3500W) in our bistro kitchen in November 2024. After 7 months of non-stop service during lunch rushes and dinner shifts, it’s been rock-solid. The dual cooking zones allow us to simmer sauces and sear proteins simultaneously, which was a game-changer compared to our old single-zone units. The auto shut-off and overheating protection have prevented accidents during hectic service. Plus, energy bills dropped by nearly 18%—a huge win for a small restaurant. CE and CB certifications gave us peace of mind during health inspections."

Purchase Date: November 2024 | Usage Period: 7 months

🏨 Hotel Kitchen Manager Review

⭐⭐⭐⭐☆ Daniel Park - Hotel Kitchen Operations, Seoul
"We integrated the Pro Model (4000W) into two of our hotel kitchen stations in January 2025. After 6 months of high-volume breakfast and banquet prep, the performance has been outstanding. The 95% energy efficiency is not marketing fluff—it translates to real savings when you're boiling hundreds of liters of water daily. The ceramic surface holds up well under constant use, though we do recommend staff avoid dragging pots to prevent micro-scratches. Only reason I’m not giving 5 stars: the instruction manual could be clearer on voltage compatibility for multi-unit setups."

Purchase Date: January 2025 | Usage Period: 6 months

🚪 DIY Renovation Enthusiast Review

⭐⭐⭐⭐⭐ Jessica Liu - Home Renovator
"I installed the Base Model into my new kitchen island in October 2024. As someone who wanted a seamless, built-in look, this was exactly what I needed. The UK plug option made it compatible with my home’s electrical system, and the iron housing feels incredibly solid beneath the countertop. I use it mostly for quick boils, morning oatmeal, and weekend hotpot nights. The temperature control is surprisingly nuanced—I can keep milk at a perfect low simmer without scorching. For a home user, this is overqualified in the best way."

Purchase Date: October 2024 | Usage Period: 8 months

🍲 Family User Review

⭐⭐⭐⭐⭐ Rajiv Patel - Family Home, Melbourne
"Purchased the 3100W built-in model in April 2025 for our open-plan kitchen. We cook daily—curries, dal, stir-fried veggies—and the precise temperature settings have made a noticeable difference in consistency. My wife loves that she can set it to ‘mild stew’ and walk away without worrying about burning. The child lock is a must-have with young kids around. After 4 months, the surface still looks brand new with just a quick wipe after each use. Energy-efficient, safe, and powerful—checks every box for a modern family kitchen."

Purchase Date: April 2025 | Usage Period: 4 months

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