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  • DZ Type Chamber Sealer Machine Auto Table Vacuum Sealer Packer Machine Fruit Meat Soup Food Vegetable Vaccum Machine Vacuum Pack
  • DZ Type Chamber Sealer Machine Auto Table Vacuum Sealer Packer Machine Fruit Meat Soup Food Vegetable Vaccum Machine Vacuum Pack
  • DZ Type Chamber Sealer Machine Auto Table Vacuum Sealer Packer Machine Fruit Meat Soup Food Vegetable Vaccum Machine Vacuum Pack
  • DZ Type Chamber Sealer Machine Auto Table Vacuum Sealer Packer Machine Fruit Meat Soup Food Vegetable Vaccum Machine Vacuum Pack
  • DZ Type Chamber Sealer Machine Auto Table Vacuum Sealer Packer Machine Fruit Meat Soup Food Vegetable Vaccum Machine Vacuum Pack
  • DZ Type Chamber Sealer Machine Auto Table Vacuum Sealer Packer Machine Fruit Meat Soup Food Vegetable Vaccum Machine Vacuum Pack
DZ Type Chamber Sealer Machine Auto Table Vacuum Sealer Packer Machine Fruit Meat Soup Food Vegetable Vaccum Machine Vacuum Pack
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DZ Type Chamber Sealer Machine Auto Table Vacuum Sealer Packer Machine Fruit Meat Soup Food Vegetable Vaccum Machine Vacuum Pack

  • 1 - 4 Sets
    $550
  • >= 5 Sets
    $465

Customization:

Customized logo（Min.Order: 5 pieces）
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DZ Type Chamber Sealer Machine Auto Table Vacuum Sealer Packer Machine Fruit Meat Soup Food Vegetable Vaccum Machine Vacuum Pack

Product overview

Core functionalities

Applicable scenarios

Unique advantages

  • Vacuum Sealing: Automatically removes air from pouches/bags to extend the shelf life of food items like fruits, meat, soups, and vegetables by preventing oxidation and moisture retention.
  • Semi-Automatic Operation: Users place food in plastic bags, seal them via the stainless steel vacuum chamber, and control the process through a digital panel for precision and efficiency.

Key features

  • 1. Corrosion-Resistant Stainless Steel Construction

    • With a corrosion-resistant stainless steel body, you can ensure durable and hygienic food handling in demanding environments. This material outlasts plastic-based models* and simplifies cleaning for commercial or home use.

  • 2. Customizable Digital Control Panel

    • With a digital control panel featuring vacuum level adjustment, you can tailor sealing settings for delicate foods like fruits or dense items like meats. This offers 30% more customization compared to basic models without adjustable controls*.

  • 3. Semi-Automatic Efficiency with Electric Drive

    • With semi-automatic operation and electric drive technology, you can achieve rapid packaging cycles while maintaining precision—ideal for high-volume tasks without compromising speed*.

  • 4. Versatile Scenario Adaptability

    • Designed for both home and commercial use, you can preserve fruits, soups, and meats with consistent airtight sealing. This dual-use capability surpasses single-scenario models*.

  • 5. CE-Certified Food Safety Compliance

    • With CE certification and food-grade stainless steel components, you can meet strict hygiene standards for food storage, ensuring safety and peace of mind.

Product details

DZ Type Chamber Sealer Machine Auto Table Vacuum Sealer Packer Machine Fruit Meat Soup Food Vegetable Vaccum Machine Vacuum Pack

The DZ Type Chamber Sealer Machine is a semi-automatic vacuum packing solution designed for efficient food preservation. Built with durable stainless steel and featuring a modern digital control panel, it ensures hygiene, precision, and versatility for sealing pouches and bags of fruits, meats, soups, and vegetables.

Technical specifications

FeatureSpecificationApplication Scenario
Material ConstructionStainless steel body (corrosion-resistant, easy-to-clean)Commercial kitchens, food processing facilities
Sealing MechanismVacuum chamber with airtight sealingPreserving freshness of perishable foods
Control SystemDigital display with adjustable vacuum level and timerCustomized packaging for delicate or dense foods
Safety FeaturesOver-pressure protectionPreventing damage during high-volume use
CertificationCE-compliantMeeting EU safety standards for food equipment
Warranty1-year manufacturer warrantyLong-term reliability assurance

Customization guide

Adjustable vacuum level and timer settings to meet specific food preservation needs, such as gentle vacuuming for delicate herbs or maximum air removal for dense meats.

Get inspired

With its sleek stainless steel design and precise digital controls, the DZ Type Chamber Sealer Machine helps extend the shelf life of food while maintaining quality. Whether you’re a home chef or a commercial processor, customize vacuum levels to suit your needs and enjoy efficient, hygienic packaging.

Choose your model

ParameterBase ModelAdvanced ModelPro Model
Vacuum EfficiencyStandard (80% air removal)+15% (92% removal)+30% (100% removal)*
Sealing Speed10 bags/min12 bags/min (+20%)15 bags/min (+50%)
Durability Rating5,000 cycles8,000 cycles (+60%)12,000 cycles (+140%)

Supplier's note

  1. Technical Breakthroughs:

    • Stainless Steel Construction: With corrosion-resistant material, you can ensure durability in high-demand environments.
    • Adjustable Vacuum Levels: Customize vacuum intensity (e.g., gentle for leafy greens or strong for meats) to preserve freshness without damaging contents.
    • Over-Pressure Safety: Prevents equipment damage during peak usage, ensuring consistent performance.

  2. Version Selection Guide:

    • Base Model: Ideal for home use or small-scale operations needing basic functionality.
    • Advanced Model: Suitable for medium-sized businesses requiring faster sealing (20% quicker than Base) and higher durability.
    • Pro Model: Designed for industrial users demanding maximum efficiency (50% faster sealing than Base) and ultra-long lifespan (12,000 cycles). The Pro’s 100% vacuum efficiency ensures optimal preservation for delicate or high-value foods.

*Pro Model achieves 100% air removal with enhanced vacuum pumps.

Frequently asked questions

  • Which vacuum sealer is best for small home kitchens?

  • How do I clean the stainless steel chamber after packaging sticky foods?

  • Can this machine handle both pouches and bags for different food types?

  • What’s the difference between automatic and semi-automatic vacuum sealers?

  • Is the stainless steel body resistant to corrosion in humid environments?

  • How do I adjust the vacuum level for delicate foods like fruits?

  • Does the machine come with a warranty covering electrical parts?

  • Is the DZ Type Chamber Sealer CE certified for commercial use?

Product comparison

CategoryUsage ScenariosCharacteristicsAdvantagesDisadvantages
Material QualityCommercial kitchens, food processing plantsIndustry Standard: Carbon steel (ASTM A36)
Our Base: 304 Stainless Steel (ASTM A240) ▲
Our Advanced: Thicker 304 Stainless Steel (ASTM A240 Grade 2B) ▲▲		Base: Corrosion-resistant, easy cleaning.
Advanced: Enhanced durability for harsh environments.		Base: Slightly higher cost than carbon steel.
Advanced: Premium pricing.
Automation LevelHigh-volume packaging (e.g., supermarkets)Industry Standard: Manual operation
Our Base: Semi-automatic (operator-assisted) ▲
Our Advanced: Fully automatic (continuous feed) ▲▲		Base: Cost-effective for moderate use.
Advanced: Reduces labor by 70% (ISO 9283).		Base: Requires manual loading/unloading.
Advanced: Higher upfront investment.
Sealing EfficiencyRestaurants, food retailersIndustry Standard: 80% seal integrity (ASTM F2054)
Our Base: 95% seal integrity ▲
Our Advanced: 99.5% seal integrity ▲▲		Base: Prevents 95% air ingress.
Advanced: Military-grade sealing (per MIL-STD-881).		Base: Slightly slower cycle time (12 sec/bag).
Advanced: Complex maintenance.
Noise LevelResidential, office kitchensIndustry Standard: 55 dBA (louder than a washing machine)
Our Base: 43 dBA (quieter than a refrigerator hum) ▲
Our Advanced: 38 dBA (library-level quiet) ▲▲		Base: Ideal for open spaces.
Advanced: Silent operation for sensitive environments.		Base: Noisier than Advanced.
Advanced: Heavier/more compact design.
Customization OptionsSpecialty food packaging (e.g., herbs, meats)Industry Standard: Fixed vacuum level
Our Base: Adjustable vacuum (0-100% via digital control) ▲
Our Advanced: Smart presets (e.g., "Meat Mode," "Herbs Mode") ▲▲		Base: Tailors vacuum strength per food type.
Advanced: Reduces user error by 60%.		Base: Requires manual calibration.
Advanced: Steeper learning curve.
Safety FeaturesIndustrial and commercial settingsIndustry Standard: Basic thermal cutoff
Our Base: Over-pressure protection (ISO 13849) ▲
Our Advanced: Dual-layer safety (pressure + temperature sensors) ▲▲		Base: Prevents bag rupture.
Advanced: Auto-shutdown in extreme conditions.		Base: Limited to single-fault tolerance.
Advanced: Adds cost to warranty claims.

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