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  • Doopen Smart Induction Cooktop with Wireless Sensor Probe Brings More Precise Control and Better Results
  • Doopen Smart Induction Cooktop with Wireless Sensor Probe Brings More Precise Control and Better Results
  • Doopen Smart Induction Cooktop with Wireless Sensor Probe Brings More Precise Control and Better Results
  • Doopen Smart Induction Cooktop with Wireless Sensor Probe Brings More Precise Control and Better Results
  • Doopen Smart Induction Cooktop with Wireless Sensor Probe Brings More Precise Control and Better Results
  • Doopen Smart Induction Cooktop with Wireless Sensor Probe Brings More Precise Control and Better Results
Doopen Smart Induction Cooktop with Wireless Sensor Probe Brings More Precise Control and Better Results

Doopen Smart Induction Cooktop with Wireless Sensor Probe Brings More Precise Control and Better Results

  • 100 - 499 Pieces
    $88.84
  • 500 - 999 Pieces
    $79.84
  • 1000 - 4999 Pieces
    $59.28
  • >= 5000 Pieces
    $49.88

Customization:

Logo/graphic design(Min.Order: 500 pieces)
Customized packaging(Min.Order: 500 pieces)
Graphic customization(Min.Order: 500 pieces)

Doopen Smart Induction Cooktop with Wireless Sensor Probe Brings More Precise Control and Better Results

Product overview

Core functionalities

Applicable scenarios

Unique advantages

  • Versatile Cooking Performance: Designed for precise temperature control via a wireless sensor probe, enabling 12 specialized cooking modes including stir-fry, soup stewing, porridge cooking, and milk stewing.
  • Energy Efficiency & Safety: Utilizes induction technology for rapid, energy-efficient heating while minimizing surface heat exposure, ensuring safer operation compared to traditional cooktops.

Key features

  • 1. Material Technology

  • With a ceramic glass surface, you can achieve a durable and scratch-resistant cooking area, lasting 50% longer than standard glass models<sup>*</sup>. The reinforced material ensures even heat distribution and easy cleaning.

  • 2. Interactive Design

  • With touch control and multi-program presets, you can access 10+ cooking modes (e.g., stir-fry, soup stewing, milk stewing) with one-touch simplicity, reducing setup time by 30%<sup>*</sup>.

  • 3. Performance Parameters

  • With precise temperature adjustment and a wireless sensor probe, you can maintain accuracy within ±1°C, ensuring 25% more consistent results than non-sensor models<sup>*</sup>. The probe allows real-time monitoring for optimal cooking outcomes.

  • 4. Scenario Solutions

  • With a built-in design and commercial-grade durability, you can seamlessly integrate into both home kitchens and high-traffic commercial settings, outperforming countertop models by 40% in space efficiency<sup>*</sup>.

  • 5. Certification Standards

  • With UL certification, you can trust enhanced safety features meeting rigorous international standards, surpassing non-certified models in safety compliance by 2x<sup>*</sup>.

Product details

Doopen Smart Induction Cooktop with Wireless Sensor Probe Brings More Precise Control and Better Results

The Doopen Smart Induction Cooktop combines precision, safety, and versatility with its wireless sensor probe and touch-control interface. Designed for modern kitchens, it supports a wide range of cooking methods, from stir-frying to milk stewing, and meets UL safety standards for reliable performance.

Technical specifications

FeatureSpecificationBenefit
MaterialCeramic glass surface, metal housingEven heat distribution and durable build
Control MethodTouch-sensitive panelIntuitive operation and precise settings
CertificationUL safety standardGuaranteed reliability and compliance
Wireless Sensor ProbeReal-time temperature monitoringEnhanced accuracy for delicate dishes
ApplicationsFry, soup stewing, boiling, stir-fryVersatile for home and commercial use
Dimensions520mm (W) x 490mm (D) x 55mm (H)Compact design for space-efficient kitchens

Customization guide

Adjustable temperature ranges (from 30°C to 240°C) allow customization for specific dishes, such as gentle milk stewing or high-intensity stir-frying. The built-in design integrates seamlessly with kitchen cabinetry, while the ceramic glass surface resists scratches and heat damage.

Get inspired

With its wireless sensor probe, you can monitor food temperature in real-time for perfect results. Whether simmering soups or boiling water rapidly, this cooktop adapts to your culinary needs, offering energy efficiency and safety unmatched by traditional stoves.

Choose your model

ParameterBase ModelAdvanced ModelPro Model
Power Output2,000W3,000W (+50%)4,000W (+100%)*
Burners2 zones2 zones + sensor3 zones + dual probes
Heating Speed20% faster than gas30% faster than gas40% faster than gas
Temperature Range30°C–200°C30°C–240°C30°C–280°C

Supplier's note

  1. Technical Breakthroughs:

    • The UL certification ensures compliance with global safety standards, reducing fire risks.
    • The wireless sensor probe (exclusive to Advanced/Pro models) enables ±1°C precision, ideal for sous-vide cooking.
    • Ceramic glass (used in all models) resists scratches and heat shock, outperforming traditional glass by 20%.
  2. Model Selection Guide:

    • Base Model: Perfect for home kitchens prioritizing budget and basic cooking needs.
    • Advanced Model: Ideal for small restaurants or enthusiasts requiring precise temperature control via the sensor probe.
    • Pro Model: Best for commercial kitchens needing high power (4,000W) and triple-zone flexibility. For example, its 280°C max temperature allows searing steaks to perfection, while dual probes streamline multi-dish preparation.

*Pro Model’s power output exceeds industry benchmarks by 30%, enabling faster boiling times (30% quicker than standard induction cooktops).

Frequently asked questions

  • Which Doopen induction cooktop model is best for small home kitchens?

  • How do I clean the ceramic glass surface of the Doopen induction cooktop?

  • Ceramic Glass vs Stainless Steel: Which is better for induction cooktops?

  • Can the Doopen induction cooktop be customized for built-in kitchen setups?

  • Is the Doopen induction cooktop UL certified for commercial use?

  • How does the wireless sensor probe improve cooking precision?

  • Is the Doopen induction cooktop more energy-efficient than gas stoves?

  • Can I use the Doopen cooktop for both home and commercial tasks like frying and steaming?

Product comparison

CategoryUsage ScenariosCharacteristicsAdvantagesDisadvantages
Temperature ControlProfessional kitchens requiring precision±5°C (Base) ▲2x to ±2°C (Advanced) (Industry Standard: ±10°C)Enables delicate simmering for soups, stews, and milk porridge.Advanced version may have a higher price tag.
Material DurabilityCommercial kitchens with high usage10,000 cycles (Base) ▲1.5x to 15,000 (Advanced) (Standard: 5,000 cycles EN 1729)Withstands heavy daily use in restaurants and hotels.Heavier build may reduce portability.
Energy EfficiencyHome kitchens prioritizing cost savings90% (Base) ▲5.5% to 95% (Advanced) (Standard: 85% efficiency)Reduces electricity consumption by up to 10% compared to standard models.Advanced models may have a higher upfront cost.
Cooking VersatilityRestaurants needing diverse methods10 programs (Base) ▲50% to 15 (Advanced) (Standard: 5 presets)Supports frying, soup stewing, boiling, and milk porridge.More programs may complicate the user interface.
Noise LevelOpen-plan homes/offices45 dBA (Base) ▲11% to 40 dBA (Advanced) (Industry Standard: 50 dBA)Quieter operation than standard models for noise-sensitive environments.Quieter models may require premium materials (e.g., ceramic glass).
Safety ComplianceCommercial kitchens with strict protocolsUL Certified (Base) ▲ to UL+CE (Advanced) (Standard: UL certification)Meets international safety standards for professional and home use.Advanced certifications add no functional benefits beyond compliance.

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