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Dough Rolling Machine Automatic Dough Roller Machine Stainless Steel Dough Sheeter for Sale

Product overview

Core functionalities

Applicable scenarios

Unique advantages

  • Dough Rolling: The automatic dough roller machine efficiently rolls out dough into thin sheets, offering precision and consistency crucial for various baked goods.
  • Adjustable Thickness: Features adjustable rollers for customizing dough thickness, accommodating different culinary needs.

Key features

  • 1. Advanced Material Technology

  • With stainless steel construction, you can ensure hygiene and durability in food processing environments, resisting corrosion and facilitating easy cleaning.

  • 2. Interactive Design Flexibility

  • With both automatic and manual control options, you can enjoy flexible operation, allowing precise adjustments for the perfect dough thickness.

  • 3. Enhanced Performance Parameters

  • With an adjustable roller system, you can achieve uniform dough thickness, catering to various baked goods and enhancing production efficiency.

  • 4. Versatile Scenario Solutions

  • With its robust design, you can utilize this machine for high-volume production in commercial settings, suitable for diverse dough types like bread, pastries, and noodles.

  • 5. Certified Safety Standards

  • With an emergency stop button and safety labels, you can operate this machine safely, adhering to industry safety standards for peace of mind.

Product details

Dough Rolling Machine Automatic Dough Roller Machine Stainless Steel Dough Sheeter for Sale

Introducing our Automatic Dough Roller Machine, expertly crafted from stainless steel for durability and ease of maintenance. This dough sheeter is ideal for efficiently rolling out dough into thin, uniform sheets, perfect for various culinary applications.

Technical specifications

FeatureSpecificationBenefit
MaterialStainless SteelDurable, hygienic, and corrosion-resistant
Roller SystemAdjustable RollersAllows for varied dough thickness
Control OptionsAutomatic & ManualFlexibility in operation
Voltage220VCompatible with standard power supply
Warranty1 YearAssurance of quality and reliability

Customization guide

With adjustable roller parameters, you can customize the dough thickness to meet specific culinary needs, enhancing the versatility of your production line.

Get inspired

Transform your baking process with our dough sheeter, designed to streamline operations and ensure consistent quality in every batch. Perfect for bakeries and food processing facilities looking to increase efficiency and product quality.

Choose your model

ParameterBase ModelAdvanced ModelPro Model
Roller AdjustmentFixedAdjustableFully Adjustable
Control SystemManualSemi-AutomaticFully Automatic
Production RateStandard+15%+30%*

Supplier's note

Our Pro version's adjustable roller system – offering three times the precision of standard models – is perfect for high-volume bakeries needing exact dough thickness for specialty breads. With stainless steel construction, this model ensures hygiene and durability, critical for maintaining high production standards. When paired with its full automation capabilities, this machine maximizes efficiency, allowing you to focus on creative baking endeavors.

Frequently asked questions

  • Which stainless steel dough sheeter model is best for high-volume bakeries?

  • How do I maintain and clean my automatic dough roller machine?

  • What are the advantages of a stainless steel dough sheeter over other materials?

  • Can the dough rolling machine be customized for different dough types?

  • Is the stainless steel dough sheeter FDA-approved for food safety?

  • How does the automatic control feature enhance the dough roller machine's usability?

  • Can I adjust the thickness of the dough with this machine?

  • What safety features does the stainless steel dough rolling machine include?

Product comparison

CategoryUsage ScenariosCharacteristicsAdvantagesDisadvantages
Dough Rolling MachinesCommercial BakeriesStainless Steel Construction (hygienic and durable)Easy to clean and resistant to corrosionHigher initial cost due to material quality
Dough SheetersPastry ShopsAdjustable Roller System (varied dough thickness)Versatile for different baked goodsRequires manual adjustment for precise control
Automatic Dough RollersIndustrial Food ProcessingAutomatic Control Options (consistent and efficient)Increases production speedLimited flexibility in customization
Manual Dough RollersSmall BakeriesManual Control Knobs (precise adjustments)High precision for specialty goodsSlower operation compared to automatic machines
Safety-Enhanced MachinesHigh-Volume ProductionEmergency Stop Button (quick safety response)Enhanced safety in emergenciesAdditional training required for safe operation
Customizable Dough EquipmentVersatile Food ProcessingVersatility for Multiple Dough Types (bread, pastries)Adaptable for various recipes and product typesComplexity in setup and configuration

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