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  • Dried White Back Black Fungus Wood Ear Mushroom Made in Vietnam
  • Dried White Back Black Fungus Wood Ear Mushroom Made in Vietnam
  • Dried White Back Black Fungus Wood Ear Mushroom Made in Vietnam
  • Dried White Back Black Fungus Wood Ear Mushroom Made in Vietnam
  • Dried White Back Black Fungus Wood Ear Mushroom Made in Vietnam
  • Dried White Back Black Fungus Wood Ear Mushroom Made in Vietnam
Dried White Back Black Fungus Wood Ear Mushroom Made in Vietnam

Dried White Back Black Fungus Wood Ear Mushroom Made in Vietnam

$3.00-$5.00/ Kilogram|2000 Kilogram/Kilograms(Min. Order)
View product details

Dried White Back Black Fungus Wood Ear Mushroom Made in Vietnam

Product overview

Core functionalities

Applicable scenarios

Unique advantages

  • Preservation: The Dried White Back Black Fungus Wood Ear Mushroom is designed for long-term storage, preserving the rich, earthy flavor and nutritional value through a meticulous drying process.
  • Culinary Use: Ideal for enhancing soups, stews, and sauces, this product provides a concentrated mushroom flavor that is a staple in diverse culinary traditions.

Key features

  • 1. Advanced Preservation Technology

    • With the dried preservation process, you can enjoy extended shelf life and rich flavor concentration, ensuring freshness for up to 24 months.

  • 2. Versatile Culinary Applications

    • With dried black fungus mushrooms, you can enhance a variety of dishes such as soups, stews, and sauces, offering a unique earthy flavor.

  • 3. Convenient Storage and Preparation

    • With its long shelf life, you can store these mushrooms for extended periods, making them a reliable ingredient for both home cooks and professional chefs.

  • 4. Multi-Scenario Usage

    • With its versatile nature, you can easily rehydrate or cook these mushrooms to suit various culinary needs, from quick home meals to elaborate restaurant dishes.

  • 5. Natural Appearance and Texture

    • With the dried state of black fungus mushrooms, you can appreciate their unique, natural appearance and texture, adding visual appeal to your culinary creations.

Product details

Dried White Back Black Fungus Wood Ear Mushroom Made in Vietnam

Discover the culinary versatility of our Dried White Back Black Fungus Wood Ear Mushroom, expertly sourced from Vietnam. This premium product embodies the rich, earthy flavors of black trumpet mushrooms, preserved through a meticulous drying process that ensures longevity and ease of use.

Technical specifications

FeatureSpecificationBenefit
Preservation ProcessDriedExtends shelf life to 24 months
Processing TypeDry, RawMaintains natural nutrients and flavors
TypeFungus, MushroomOffers a unique texture and culinary depth

Customization guide

Adjust the preparation method to suit your culinary needs: rehydrate in water or broth for a softer texture, or enhance flavors through sautéing, grilling, or roasting.

Get inspired

With our dried mushrooms, you can explore a world of flavors by incorporating them into soups, stews, and sauces, enhancing every dish with their concentrated, earthy taste.

Choose your model

ParameterBase ModelAdvanced ModelPro Model
Flavor IntensityStandard+15%+30%
Shelf Life12 months18 months24 months
Rehydration SpeedStandardFasterFastest

Supplier's note

  1. The Pro version's extended shelf life of 24 months ensures long-term storage without compromising quality, making it ideal for professional kitchens that require reliable ingredients. With enhanced flavor intensity, this version is perfect for creating rich, complex sauces that stand out in culinary applications.
  2. For home cooks looking to experiment with gourmet ingredients, the Advanced Model offers a balance of enhanced flavor and longer shelf life, providing a versatile option for those who enjoy culinary exploration. Choose the Pro Model for unmatched depth and longevity, ensuring your dishes always have that extra edge.

Frequently asked questions

  • Which dried mushroom is best for enhancing soups and stews?

  • How do I properly store dried black fungus mushrooms to maximize their shelf life?

  • What are the benefits of using dried black fungus mushrooms in cooking?

  • Can dried white back black fungus mushrooms be used in vegan recipes?

  • How do I rehydrate dried black fungus mushrooms for use in recipes?

  • Are there any customization options available for dried black fungus mushrooms?

  • What makes dried black fungus mushrooms a popular ingredient in global cuisines?

  • Are dried black fungus mushrooms sourced sustainably from Vietnam?

Product comparison

CategoryUsage ScenariosCharacteristicsAdvantagesDisadvantages
Silent OperationOpen-plan officesNoise Level: 43 dBA (quieter than refrigerator hum)Enhances focus and concentrationMay require additional insulation
Chemical ResistanceIndustrial settingsWithstands 50+ chemical exposures (ASTM D543)Durable in harsh environmentsHigher manufacturing cost
Medium WeightEveryday clothing285 GSM (verified via ISO 3801)Comfortable for all-day wearMay not be suitable for extreme sports
Thermal EfficiencyCold weather gearInsulation Rating: 3.5 R-valueRetains heat effectivelyBulkier than lightweight materials
Water ResistanceOutdoor activitiesWater Repellency: 5000mm (JIS L 1092)Protects against rain and moisturePotentially less breathable
UV ProtectionBeachwearUPF 50+ (blocks 98% of UV rays)Reduces risk of sunburnMay be less fashionable

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