Dusung Factory 400L/500L/600L/700L/800L Commercial Glass Door Ice Cream Island Freezer

Technical specifications

Customization guide

Adjustable interior shelves and temperature settings allow customization to meet specific storage needs. For example, reposition shelves to accommodate bulkier items or adjust the temperature range for ice cream vs. frozen meats.

Get inspired

With its glass top and LED lighting, this freezer showcases products attractively while maintaining optimal temperatures. The automatic defrost and energy-efficient design reduce operational costs, while the robust construction ensures longevity in high-traffic environments.

Choose your model

Supplier's note

1. Technical Breakthroughs:

   • Certifications: Compliance with IEC 60335 and RoHS ensures safety and environmental responsibility.
   • Automatic Defrost: Reduces frost buildup by 40% compared to manual systems, cutting downtime.
   • LED Lighting: Uses 50% less energy than traditional bulbs while enhancing product visibility.

2. Version Selection Guide:

   • Base Model: Ideal for small cafes or kiosks needing reliable, entry-level storage.
   • Advanced Model: Best for mid-sized restaurants or supermarkets requiring flexible shelf configurations and extended temperature ranges.
   • Pro Model: Suitable for large chains or industrial kitchens demanding maximum capacity and ultra-low temperatures (-35°C).

With the Pro’s -35°C capability, you can safely store premium seafood or specialty ice creams. Pair this with its 7 customizable shelves to optimize space for varied product sizes. The Advanced Model’s 20% faster defrost ensures minimal service interruptions during peak hours.