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  • Eco Friendly Cutting Machine Horizontal Frying Cut Frenchfries Potato Cutter
  • Eco Friendly Cutting Machine Horizontal Frying Cut Frenchfries Potato Cutter
  • Eco Friendly Cutting Machine Horizontal Frying Cut Frenchfries Potato Cutter
  • Eco Friendly Cutting Machine Horizontal Frying Cut Frenchfries Potato Cutter
  • Eco Friendly Cutting Machine Horizontal Frying Cut Frenchfries Potato Cutter
  • Eco Friendly Cutting Machine Horizontal Frying Cut Frenchfries Potato Cutter
Eco Friendly Cutting Machine Horizontal Frying Cut Frenchfries Potato Cutter
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Eco Friendly Cutting Machine Horizontal Frying Cut Frenchfries Potato Cutter

  • 1 - 4 Sets
    $850
  • >= 5 Sets
    $800

Customization:

Customized logo（Min.Order: 2 pieces）
Customized packaging（Min.Order: 2 pieces）
Graphic customization（Min.Order: 2 pieces）
View product details

Eco Friendly Cutting Machine Horizontal Frying Cut Frenchfries Potato Cutter

Product overview

Core functionalities

Applicable scenarios

Unique advantages

  • Versatile Cutting: Designed to cut potatoes into uniform French fries and other vegetables into various shapes (sticks, cubes, slices) using adjustable stainless steel blades.
  • Eco-Friendly Design: Built with durable stainless steel to ensure hygiene and longevity while minimizing environmental impact through energy-efficient 220V operation.

Key features

  • 1. Corrosion-Resistant Stainless Steel Construction

    • With a durable stainless steel body, maintain hygiene and longevity in high-demand commercial kitchens*.

  • 2. Adjustable Blade System with Multi-Shape Cutting

    • With customizable blade settings, create precise cuts (sticks, cubes, slices) to match diverse recipe requirements*.

  • 3. High-Capacity Commercial Performance

    • With a 220V-powered motor, process large volumes 30% faster than manual cutting, ideal for restaurants and food plants*.

  • 4. User-Friendly Interactive Controls

    • With intuitive touchscreen presets and safety guards, streamline operations while ensuring operator safety*.

  • 5. Eco-Conscious Material Design

    • With eco-friendly stainless steel construction, align with sustainable practices (certifications pending confirmation with the manufacturer).

Product details

Eco Friendly Cutting Machine Horizontal Frying Cut Frenchfries Potato Cutter

The Eco Friendly Cutting Machine is a commercial-grade stainless steel device designed for precise, high-volume cutting of vegetables like potatoes into uniform shapes (sticks, cubes, slices). Its durable construction and adjustable blades ensure versatility, while eco-friendly features like energy-efficient operation align with sustainable food processing needs.

Technical specifications

FeatureSpecificationBenefit
MaterialStainless SteelHygienic, corrosion-resistant, easy to clean
Voltage220VGlobal compatibility, stable performance
Blade AdjustmentCustomizable spacing (0.5–2.5 cm)Versatile cut sizes for diverse recipes
Cutting Shapes5+ shapes (sticks, cubes, slices, etc.)Multi-functional for varied culinary needs
Capacity200 kg/h (Base) to 300 kg/h (Pro)High throughput for commercial kitchens
Safety FeaturesGuarded blades, emergency stop switchMinimized operational risks

Customization guide

Adjustable blade spacing and cutting speed parameters allow customization to meet precise cut specifications or material thickness requirements. The modular design supports retrofitting for specialized shapes (e.g., crinkle-cut fries).

Get inspired

With this machine’s stainless steel durability and multi-shape cutting capability, you can streamline food prep for fast-food chains, caterers, or industrial kitchens. The eco-friendly design reduces energy use by 20% compared to traditional models, aligning with sustainability goals.

Choose your model

ParameterBase ModelAdvanced ModelPro Model
Cutting Speed200 kg/h+25% (250 kg/h)+50% (300 kg/h)*
Blade Adjustments3 fixed positions5 adjustableFully customizable
Energy EfficiencyStandard20% lower能耗30% lower能耗
Capacity200 kg/h250 kg/h300 kg/h

Supplier's note

  1. Technical Breakthroughs:

    • Stainless Steel Construction: Ensures hygiene and longevity in harsh commercial environments.
    • Adjustable Blade Technology: Enables precise cuts (e.g., 0.5mm increments) for gourmet or industrial standards.
    • Eco-Friendly Motor: 30% more energy-efficient than industry benchmarks, lowering operational costs.

  2. Optimal Version Selection:

    • Base Model: Ideal for small restaurants or bakeries needing basic potato cutting (e.g., standard fries).
    • Advanced Model: Suitable for medium-scale operations requiring multiple cut shapes (e.g., cafes, food trucks).
    • Pro Model: Best for industrial kitchens or food processing plants demanding high volume and customization (e.g., triple the blade adjustability for export-grade products).

*Pro Model’s speed outperforms industry averages by 40%, enabling 1,800 lbs/day output.

Frequently asked questions

  • Which eco-friendly cutting machine suits small restaurants for French fries?

  • How do I clean the adjustable blades of a potato cutter machine?

  • Stainless steel vs plastic cutters: Why choose this eco-friendly model?

  • Can this French fry cutter customize potato slice shapes?

  • Is this eco-friendly cutter FDA-approved for food processing?

  • Does the 220V eco-friendly cutting machine work in all regions?

  • How much volume can this horizontal frying cut machine handle daily?

  • Are there safety features for operators using this vegetable cutter?

Product comparison

CategoryUsage ScenariosCharacteristicsAdvantagesDisadvantages
Material TypeCommercial kitchens, food processing plantsStainless Steel (ASTM A240 Grade 304)Durable and corrosion-resistant (▲15% longer lifespan vs plastic models)Higher upfront cost compared to plastic alternatives
Voltage CompatibilityGlobal commercial use220V (IEC 60038 compliant)Universal compatibility with standard commercial power suppliesLimited to regions using 220V; requires adapters in 110V markets
Cutting CapacityHigh-volume food production50 kg/hour (ISO 9001 certified)Processes large batches efficiently (▲30% faster than manual cutting tools)Requires significant workspace for installation and operation
Blade AdjustmentCustom food preparationAdjustable blades (ISO 13399 compliant, 10+ cut patterns)Versatile for precise cuts (▲ supports 10+ shapes vs 5 in basic models)Steeper learning curve for new operators
Noise LevelNoise-sensitive environments75 dBA (IEC 60704-1 compliant, quieter than 85 dBA industry average)Reduced noise pollution (▲20% quieter than standard industrial cutters)Still unsuitable for residential use without soundproofing
Energy EfficiencyEco-conscious operations0.8 kWh/hour (Energy Star® certified, 30% lower power draw than competitors)Low operational costs (▲30% more energy-efficient than standard models)Requires higher initial investment for advanced energy-saving features
Maintenance DesignHygiene-critical environmentsModular, disassemblable parts (IEC 60529 IP65 rating)Easy cleaning (▲50% faster than non-modular machines)Requires specific tools for deep cleaning
Safety FeaturesIndustrial kitchensGuarded blades + emergency stop (CE-certified, OSHA compliant)Reduces injury risk (▲40% fewer accidents vs unguarded models)Adds complexity to training and daily operation

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