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Fish Processing Machines
  • Efficient Fish Fillet Peeling Cod Fish Catfish Skin Scraping Removing Machine
  • Efficient Fish Fillet Peeling Cod Fish Catfish Skin Scraping Removing Machine
  • Efficient Fish Fillet Peeling Cod Fish Catfish Skin Scraping Removing Machine
  • Efficient Fish Fillet Peeling Cod Fish Catfish Skin Scraping Removing Machine
  • Efficient Fish Fillet Peeling Cod Fish Catfish Skin Scraping Removing Machine
  • Efficient Fish Fillet Peeling Cod Fish Catfish Skin Scraping Removing Machine
Efficient Fish Fillet Peeling Cod Fish Catfish Skin Scraping Removing Machine

Efficient Fish Fillet Peeling Cod Fish Catfish Skin Scraping Removing Machine

  • 1 - 1 Sets
    $5,000
  • >= 2 Sets
    $2,000

Customization:

Customized logo（Min.Order: 1 pieces）
Customized packaging（Min.Order: 1 pieces）
Graphic customization（Min.Order: 1 pieces）
View product details

Efficient Fish Fillet Peeling Cod Fish Catfish Skin Scraping Removing Machine

Product overview

Core functionalities

Applicable scenarios

Unique advantages

  • Automatic Fish Fillet Peeling: Designed to efficiently remove skin from cod, catfish, and other fish types with minimal manual intervention, ensuring precision and speed.
  • Stainless Steel Construction: Built with durable, corrosion-resistant stainless steel to maintain hygiene and comply with commercial food safety standards.
  • Batch Processing Capabilities: Processes multiple fish simultaneously, ideal for high-throughput operations in commercial or industrial settings.

Key features

  • 1. Corrosion-Resistant Stainless Steel Construction

    • With a corrosion-resistant stainless steel body, you can ensure long-lasting durability in high-moisture commercial environments.

  • 2. Adjustable Preset Controls for Customized Processing

    • With intuitive dial presets for thickness and speed adjustments, you can optimize peeling parameters for cod, catfish, or squid.

  • 3. High-Volume Automatic Operation

    • With electric-powered automatic processing, you can handle up to 200+ fish per hour—50% faster than manual methods.

  • 4. Continuous Commercial-Grade Performance

    • Designed for uninterrupted 8-hour daily operation, you can meet high-volume demands in restaurants or processing plants.

  • 5. Food-Safe Certification for Hygiene Compliance

    • With NSF-certified food-grade materials, you can ensure compliance with commercial kitchen sanitation standards.

Product details

Efficient Fish Fillet Peeling Cod Fish Catfish Skin Scraping Removing Machine

The Efficient Fish Fillet Peeling Machine is a commercial-grade, fully automatic solution for processing cod, catfish, and other seafood. Constructed from corrosion-resistant 304 stainless steel, it ensures hygiene and durability in high-volume environments. With adjustable settings for cutting thickness and speed, it adapts to diverse processing needs while reducing labor costs and improving efficiency.

Technical specifications

FeatureSpecificationApplication Scenario
Material304-grade stainless steelFood-safe processing in commercial kitchens
Operation TypeFully automaticHigh-throughput fish skin removal
Power SourceElectric (110/220V, 50/60Hz)Energy-efficient operation
Adjustable SettingsThickness (1-5mm), Speed (0-50 RPM)Customized processing for different fish sizes
Capacity200-300 kg/hourBatch processing in industrial facilities
CertificationCE, FDA compliantCompliance with global food safety standards

Customization guide

Adjustable parameters like cutting thickness (1-5mm) and speed (0-50 RPM) allow customization for specific fish types (e.g., thin cod fillets vs. thicker catfish). The modular design supports retrofitting for multi-species processing.

Get inspired

With this machine’s automatic operation, you can process large batches of fish fillets in minutes, reducing labor costs by up to 70%. Its stainless steel construction ensures easy cleaning and compliance with food safety regulations, making it ideal for seafood processing plants or commercial kitchens.

Choose your model

ParameterBase ModelAdvanced ModelPro Model
Processing Speed200 kg/hour+15% (230 kg/hour)+30% (260 kg/hour)*
Motor Power1.5 HP2.0 HP3.0 HP
Durability5,000 hours8,000 hours12,000 hours
Adjustment RangeThickness: 1-3mmThickness: 1-4mmThickness: 1-5mm

Supplier's note

  1. Technical Breakthroughs:

    • Stainless Steel Construction: Reduces corrosion risks by 90% compared to aluminum, ensuring longevity in humid environments.
    • Precision Adjustable Knobs: Enable ±0.1mm thickness control, minimizing waste in delicate fillet processing.
    • Automatic Feed System: Cuts labor dependency by 70%, ideal for 24/7 industrial operations.

  2. Optimal Version Selection:

    • Base Model: Suitable for small-scale processors (e.g., local fisheries) needing basic automation.
    • Advanced Model: Targets medium-sized plants requiring higher throughput (e.g., 3-shift operations) with expanded thickness adjustments.
    • Pro Model: Designed for large industrial facilities demanding ultra-durability and maximum customization (e.g., export-oriented seafood factories).

The Pro version’s 3.0 HP motor (20% faster than competitors) ensures rapid processing of thick-skinned fish like catfish, paired with its 12,000-hour lifespan for minimal downtime. For premium seafood brands prioritizing precision, the adjustable 1-5mm thickness range guarantees consistent product quality.

Frequently asked questions

  • Which fish peeling machine model is best suited for small seafood processing businesses?

  • How do I maintain the stainless steel components of the fish fillet peeler?

  • Stainless Steel vs. Plastic: Which material is better for fish processing machines?

  • Can this electric fish peeler handle different fish sizes and types?

  • Is the fish peeling machine FDA-approved for commercial use?

  • How does automation reduce labor costs in fish processing?

  • What’s the processing capacity of this fish fillet peeler per hour?

  • Does the 1-year warranty cover repairs for parts like the peeling blades?

Product comparison

CategoryUsage ScenariosCharacteristicsAdvantagesDisadvantages
Material ConstructionCommercial seafood processing plantsStainless Steel (ASTM A240 Grade 304) ▲ (Advanced: 316-grade for harsher environments)Base: Corrosion-resistant and hygienic; Advanced: Enhanced chemical resistanceBase: Higher cost than carbon steel; Advanced: Even higher cost
Automation LevelHigh-volume processing facilitiesFully Automatic (ISO 13849-1 PLc) ▲ (Advanced: Smart sensors for precision)Base: Reduces labor; Advanced: Higher precision and efficiencyBase: Requires initial setup; Advanced: Higher maintenance costs
Processing CapacityLarge-scale seafood operations100 kg/h Processing Capacity ▲ (Advanced: 150 kg/h for high-volume needs)Base: Efficient for medium-scale; Advanced: Handles large batchesBase: May bottleneck at high demand; Advanced: Requires more space/power
Customization OptionsDiverse seafood processing needsAdjustable Thickness (ISO 5436) ▲ (Advanced: Digital touchscreen for precision)Base: Customizable outputs; Advanced: Easy programming for varied tasksBase: Manual adjustments take time; Advanced: Requires training
Maintenance RequirementsBusy commercial kitchensEasy Clean Stainless Steel ▲ (Advanced: Self-cleaning cycle reduces downtime)Base: Quick cleaning; Advanced: Automated maintenance saves timeBase: Manual cleaning needed; Advanced: Higher energy use
Warranty & DurabilityLong-term investment scenarios1-Year Warranty (ISO 9001) ▲ (Advanced: 2-year warranty with extended coverage)Base: Standard protection; Advanced: Longer coverageBase: Shorter warranty period; Advanced: Higher cost

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