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  • Efficient and Multifunctional Doughnut Forming Machine for Kids
  • Efficient and Multifunctional Doughnut Forming Machine for Kids
  • Efficient and Multifunctional Doughnut Forming Machine for Kids
  • Efficient and Multifunctional Doughnut Forming Machine for Kids
  • Efficient and Multifunctional Doughnut Forming Machine for Kids
  • Efficient and Multifunctional Doughnut Forming Machine for Kids
Efficient and Multifunctional Doughnut Forming Machine for Kids

Efficient and Multifunctional Doughnut Forming Machine for Kids

  • 1 - 4 Sets
    $699
  • 5 - 9 Sets
    $650
  • 10 - 19 Sets
    $599
  • >= 20 Sets
    $535

Customization:

Customized packaging（Min.Order: 500 pieces）
View product details

Efficient and Multifunctional Doughnut Forming Machine for Kids

Product overview

Core functionalities

Applicable scenarios

Unique advantages

  • Doughnut Production: Efficiently forms and cooks doughnuts using an electric heating system, featuring a stainless steel frying pot and adjustable temperature/time settings for consistent results.
  • Customization: Enables versatile topping and coating applications (e.g., fruits, chocolate) via integrated draining/conveyor systems, supporting creative customization for diverse flavor options.

Key features

  • 1. Corrosion-Resistant Stainless Steel Construction

    • With a durable stainless steel body, you can ensure long-lasting performance and maintain hygiene in high-moisture commercial environments. This material outperforms models using less corrosion-resistant alloys, reducing maintenance needs over time*.

  • 2. Customizable Temperature & Cooking Presets

    • With adjustable temperature and cooking time settings, you can tailor doughnut textures to match diverse recipes or customer preferences. The intuitive control panel simplifies operation compared to fixed-setting machines*.

  • 3. High-Volume Output Efficiency

    • With a large frying chamber and integrated conveyor belt system, you can achieve ~20% faster output than traditional models*, ideal for meeting peak demand in bakeries or cafes.

  • 4. Commercial-Grade Safety & Versatility

    • Designed for continuous commercial use, this machine combines a secure lid, interlock safety features, and compatibility with toppings like fruits and chocolate coatings. It adapts to both standard and specialty doughnut production, unlike basic home models*.

  • 5. Food-Safe Material Compliance

    • Constructed with food-grade stainless steel, this machine meets rigorous hygiene standards required for commercial kitchens, ensuring safe operation and compliance with industry regulations*.

Product details

Efficient and Multifunctional Doughnut Forming Machine for Kids

The Efficient and Multifunctional Doughnut Forming Machine for Kids is a commercial-grade solution designed for high-volume production of kid-friendly doughnuts. Built with stainless steel for durability and hygiene, it features adjustable temperature control, a conveyor belt system, and safety interlocks to ensure safe operation in bustling environments.

Technical specifications

FeatureSpecificationBenefit
Material304-grade stainless steelResists corrosion, simplifies cleaning
Heating SourceElectric (220V/50Hz)Energy-efficient, safe for indoor use
Temperature ControlAdjustable (100°C–200°C)Customizable cooking for different dough types
Conveyor Belt SpeedAdjustable (0.5–2 m/min)Optimizes production rate for demand
Safety FeaturesLid interlock, auto-shutoffReduces burn risks in high-traffic areas
Topping CompatibilityDesigned for fruit, chocolate, etc.Enables creative, kid-approved toppings

Customization guide

Adjustable temperature and conveyor speed parameters can be customized to meet specific production volume and texture requirements for different dough types.

Get inspired

With its kid-friendly design and versatile toppings, this machine turns dough into fun, colorful treats perfect for bakeries, cafes, or food trucks. The adjustable settings ensure consistency whether making classic glazed or fruit-topped doughnuts.

Choose your model

ParameterBase ModelAdvanced ModelPro Model
Production Capacity100–200 doughnuts/hr200–300 doughnuts/hr300–400 doughnuts/hr
Temperature Range100°C–180°C100°C–200°C100°C–220°C
Safety FeaturesLid interlockLid + thermal guardLid + thermal + fire suppression
Energy EfficiencyStandard15% lower power use30% lower power use*

Supplier's note

  1. Three Technical Breakthroughs:

    • Stainless Steel Construction: With corrosion-resistant 304-grade steel, you can maintain hygiene standards in high-moisture environments.
    • Precision Temperature Control: The ±2°C accuracy ensures consistent texture, reducing waste in large batches.
    • Multi-Layer Safety System (Pro Model): The fire suppression feature enables safe operation even during extended runs.

  2. Version Selection Guide:

    • Base Model: Ideal for small bakeries or food trucks needing reliable, entry-level production.
    • Advanced Model: Best for medium-scale operations requiring faster output and enhanced safety (e.g., cafes with peak hours).
    • Pro Model: Designed for large bakeries or chains needing premium performance—its 220°C max temperature and 400 doughnuts/hr capacity meet industrial demands.

*Pro Model’s energy efficiency exceeds industry benchmarks by 30%, reducing operational costs.

Frequently asked questions

  • Which doughnut machine is best suited for a small café with limited space?

  • How do I clean the stainless steel fryer pot of a doughnut machine?

  • Why is stainless steel preferred over other materials for commercial doughnut machines?

  • Can this machine handle custom toppings like chocolate coatings or fresh fruits?

  • Is the doughnut machine FDA-approved for commercial kitchens?

  • What safety features does the doughnut machine include for commercial use?

  • What’s the maximum capacity of this doughnut fryer per hour?

  • Can I use this machine for both classic and gourmet doughnuts?

Product comparison

CategoryUsage ScenariosCharacteristicsAdvantagesDisadvantages
Doughnut FryersCommercial bakeries, cafesElectric heating element (1200W output) ▲ Advanced: 1500W (IEC 60335-2-15)High output (500+ units/hour), precise temperature control (±5°F)High energy consumption, requires ventilation (OSHA compliance)
Portable FryersFood trucks, mobile vendorsCompact design (12" x 18" footprint) ▲ Advanced: Foldable frame (ASTM D634)Lightweight (22 lbs), easy cleanup (FDA-approved non-stick coating)Limited capacity (10-15 units/batch), manual temperature adjustment
Convection OvensCafes, bakeriesForced air circulation (200-400°F) ▲ Advanced: 4-zone heating (UL 499)Multi-use (baking/frying), even heat distributionLonger cooking time (20-30% slower than fryers), not ideal for deep frying
Commercial Doughnut MachinesHigh-volume bakeriesConveyor belt system (up to 500 units/hour) ▲ Advanced: 700 units/hour (ISO 9283)Automated frying/draining, hygienic stainless steel (Grade 304)High cost ($5,000+), complex maintenance (requires certified technicians)
Kids' Snack MakersSchools, home kitchensSafety features: Child lock (ASTM F963) ▲ Advanced: 5 safety protocols (ASTM F963)Low voltage (110V), adjustable settings (3 temp levels)Limited capacity (5 units/batch), slower output (ideal for small batches)
Multi-Function Food ProcessorsCatering, restaurantsDough mixing + frying + coating (3-in-1) ▲ Advanced: 5 functions (IEC 60335-2-15)Versatility (doughnuts, fries, pastries), space-saving designComplex operation, higher price ($1,200+), requires training

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The comparison data is based on manufacturer information and industry standards. Actual results may vary depending on individual use cases. It is advisable to verify details with the supplier for the most accurate information.