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  • Manual Home Use Electric Meat Grinder Machine Household Kitchen Appliances Meat Mincer
  • Manual Home Use Electric Meat Grinder Machine Household Kitchen Appliances Meat Mincer
  • Manual Home Use Electric Meat Grinder Machine Household Kitchen Appliances Meat Mincer
  • Manual Home Use Electric Meat Grinder Machine Household Kitchen Appliances Meat Mincer
  • Manual Home Use Electric Meat Grinder Machine Household Kitchen Appliances Meat Mincer
  • Manual Home Use Electric Meat Grinder Machine Household Kitchen Appliances Meat Mincer
Manual Home Use Electric Meat Grinder Machine Household Kitchen Appliances Meat Mincer

Manual Home Use Electric Meat Grinder Machine Household Kitchen Appliances Meat Mincer

  • 1000 - 1999 Pieces
    $45
  • 2000 - 4999 Pieces
    $42
  • >= 5000 Pieces
    $38

Customization:

Logo/graphic design（Min.Order: 1000 pieces）
Customized packaging（Min.Order: 1000 pieces）
Graphic customization（Min.Order: 1000 pieces）
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Manual Home Use Electric Meat Grinder Machine Household Kitchen Appliances Meat Mincer

Product overview

Core functionalities

Applicable scenarios

Unique advantages

  • Versatile Meat Processing: Designed to grind various meats (beef, pork, chicken) and even vegetables, with adjustable settings for coarse, medium, or fine textures, ideal for sausages, burgers, and gourmet dishes.
  • Dual-Power Operation: Combines electric efficiency with manual functionality, allowing users to switch between motorized grinding for large batches and manual cranking for smaller tasks.

Key features

  • 1. Corrosion-Resistant Stainless Steel Construction

    • With a corrosion-resistant stainless steel body, ensure durability and easy cleaning in humid or harsh kitchen environments. ~20% more durable than plastic-bodied models*, maintaining hygiene and longevity.

  • 2. User-Friendly Controls & Safety Features

    • With intuitive controls (power button and speed dial) and safety features like a non-slip base and lock mechanism, operate safely and effortlessly even for first-time users.

  • 3. High-Capacity & Adjustable Grinding Performance

    • With a large hopper and adjustable grind settings (coarse to fine), process up to 5 lbs of meat in minutes—30% faster than manual grinders*. Ideal for family meals or batch cooking.

  • 4. Versatile Home-to-Professional Adaptability

    • Designed for home use, it handles beef, pork, chicken, and even vegetables, making it perfect for burgers, sausages, or homemade dishes. Suitable for small-scale commercial tasks like catering.

  • 5. Food-Safe Materials & Culinary Compliance

    • Constructed with food-grade stainless steel and durable plastic components, ensuring safety and compliance with culinary standards for direct meat contact.

Product details

Manual Home Use Electric Meat Grinder Machine Household Kitchen Appliances Meat Mincer

The Manual Home Use Electric Meat Grinder Machine combines versatility and durability for seamless meat processing in home kitchens. Built with stainless steel and reinforced plastic, it offers both electric and manual operation modes, making it ideal for preparing burgers, sausages, or finely chopped vegetables. Its adjustable grinding settings and user-friendly design empower home chefs to customize textures and streamline meal prep.

Technical specifications

FeatureSpecificationBenefit
MaterialStainless Steel & Plastic HousingWith rust-resistant stainless steel, you can ensure durability and easy cleaning.
Grind Settings3-5 Adjustable Textures (coarse to fine)With customizable grind sizes, you can prepare dishes from sausages to meatballs.
Power SourceElectric + Manual Dual-Mode OperationWith dual power options, you can switch between energy-efficient manual use and fast electric grinding.
Safety FeaturesNon-slip Base + Safety LockWith enhanced stability and lock mechanisms, you can operate safely even during heavy use.
Grinding Capacity4-6 lbs per batch (adjustable hopper)With large capacity, you can process bulk meat in fewer cycles, saving time.

Customization guide

Adjustable grinding plates and blades allow users to tailor textures for specific recipes (e.g., coarse for chili or fine for meatballs). The modular design supports swapping attachments (e.g., sausage stuffing tubes) to meet diverse culinary needs.

Get inspired

Transform your kitchen into a gourmet hub! Whether crafting homemade burgers, artisanal sausages, or healthy veggie blends, this grinder’s precision and efficiency let you experiment with flavors and textures effortlessly.

Choose your model

ParameterBase ModelAdvanced ModelPro Model
Grind Settings3 textures5 textures7 textures
Motor Power (Wattage)250W350W (+40%)500W (+100%)*
Attachments IncludedStandard BladesSausage StufferAll Attachments + Kit
Grind Speed (lbs/min)3 lbs/min4.5 lbs/min (+50%)6 lbs/min (+100%)

Supplier's note

  1. Dual-Power Operation: The unique electric/manual hybrid design (Base Model) allows users to switch between energy-saving manual mode and faster electric grinding, reducing strain during bulk processing.
  2. Precision Engineering: The Pro Model’s 7-texture grind settings and 500W motor enable professional-grade results, such as ultra-fine mince for patés or chunky grinds for stews.
  3. Safety & Stability: All models feature a non-slip base and safety lock, ensuring secure operation even when grinding tough cuts like chuck steak.

Optimal Version Selection:

  • Home Users: Base Model suffices for occasional use (e.g., weekly burger nights).
  • Frequent Cooks: Advanced Model’s 5 textures and sausage stuffer cater to monthly meal prep or holiday gatherings.
  • Professionals: Pro Model’s 7 textures and 500W motor excel in commercial kitchens, handling 6 lbs/min with ease.

*Compared to industry-standard 250W models, the Pro’s 500W motor grinds 100% faster, reducing prep time by 30%.

Frequently asked questions

  • Which electric meat grinder is best suited for small home kitchens?

  • How do I clean the stainless steel parts of an electric meat grinder?

  • Stainless steel vs. plastic for meat grinders: Which is better for home use?

  • Can this electric meat grinder handle grinding vegetables alongside meat?

  • Does the electric meat grinder come with safety features for home use?

  • Are the grinding attachments interchangeable for different textures?

  • Is the material of this meat grinder FDA-approved for food safety?

  • Can I use the electric meat grinder manually during power outages?

Product comparison

CategoryUsage ScenariosCharacteristicsAdvantagesDisadvantages
Manual Meat GrindersHome kitchens, occasional useManual crank operation, basic stainless steel components (304 grade ▲), 1L hopperAffordable ($30–$50), no electricity needed, compact designLabor-intensive, limited capacity (1L), slower processing (▲ down vs electric)
Electric Meat GrindersHome/small commercial, frequent useElectric motor (1000W ▲), stainless steel body, 1.5L hopper, 3 grind settings (2–8mm)Faster processing, handles large batches, adjustable texturesHigher cost ($100–$200), requires power, bulkier design
Hybrid (Manual/Electric)Dual functionality for home usersSwitchable modes (electric/manual), 1200W motor (▲), 1.5L hopper, 5 settings (▲)Versatile for small/large tasks, energy-efficient, quieter (65 dBA ▲)Slightly heavier, complex design (▲ up from manual-only models)
Compact/Portable ModelsSmall kitchens, travelLightweight (2kg ▲), foldable design, 0.8L hopper, basic stainless steel partsEasy storage, affordable ($40–$70), portableLimited capacity, fewer features (▲ down vs hybrid models)
High-Capacity GrindersCommercial kitchens, large familiesHeavy-duty motor (2000W ▲), 3L hopper, industrial-grade stainless steel (▲)High throughput (▲), durable for frequent use, NSF-certifiedExpensive ($300+), loud (75 dBA), bulky
Commercial-Grade GrindersRestaurants, butchers5L hopper, 3000W motor (▲), NSF/UL-certified, stainless steel (▲)Industrial-strength performance, NSF compliance, handles 10+ food typesVery costly ($800+), requires dedicated space, maintenance-heavy

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