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The Exclusive Rotating Machine Paratha Lacha is a commercial-grade rotisserie grill designed for efficient cooking of large cuts of meat. Equipped with a gas heating system and 220V power compatibility, this stainless steel oven delivers robust performance with adjustable temperature control and rotisserie functionality. Its compact, rolling design ensures mobility and space efficiency in commercial kitchens.
| Feature | Specification | Application Scenario |
|---|---|---|
| Heating Source | Gas-powered with 220V compatibility | High-volume cooking for restaurants or events |
| Material | Stainless steel body with wire mesh | Durable, hygienic operation in commercial use |
| Rotisserie Mechanism | 360° rotation with adjustable speed | Even cooking of whole chickens/turkeys |
| Temperature Control | Adjustable range (150°F–500°F) | Customizable cooking for diverse dishes |
| Mobility | Rolling base with locking casters | Flexible placement in compact kitchen spaces |
| Safety Features | Auto-shutoff and temperature sensors | Preventing overheating and ensuring safety |
Adjustable temperature and rotation speed parameters allow customization for specific cooking needs (e.g., slower rotation for tender meats). The rolling base can be repositioned to optimize workflow in different kitchen layouts.
With its large capacity and precise temperature control, this rotisserie grill is ideal for caterers preparing banquet meals or home chefs hosting family gatherings. The rotisserie mechanism ensures perfectly crispy skin on roasted poultry, while the gas heating source provides fast, even heat distribution.
| Parameter | Base Model | Advanced Model | Pro Model |
|---|---|---|---|
| Heating Power | 1500W | 2000W (+33%) | 2500W (+67%) |
| Temperature Range | 150°F–450°F | 150°F–500°F | 150°F–550°F |
| Rotation Speed | 1–3 RPM | 1–5 RPM | 1–7 RPM |
| Capacity | 15 lbs | 20 lbs (+33%) | 25 lbs (+67%) |
| Safety Features | Auto-shutoff | Auto-shutoff + alarms | Auto-shutoff + alarms + fireproof lining |
Technical Breakthroughs:
Version Selection Guide:
With the Pro Model’s 550°F max temperature, you can achieve restaurant-quality searing for steaks or poultry. Its fireproof lining ensures safety during prolonged use. For frequent commercial use, the Pro’s 25-lb capacity reduces batch cooking time by 25% compared to competitors.
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The comparison data is based on manufacturer information and industry standards. Actual results may vary depending on individual use cases. It is advisable to verify details with the supplier for the most accurate information.
