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Frozen Vegetables
  • Export BQF Spinach Block Frozen Spinach
  • Export BQF Spinach Block Frozen Spinach
  • Export BQF Spinach Block Frozen Spinach
  • Export BQF Spinach Block Frozen Spinach
Export BQF Spinach Block Frozen Spinach

Export BQF Spinach Block Frozen Spinach

$400.00-$600.00/ Ton|10 Ton/Tons(Min. Order)
View product details

Export BQF Spinach Block Frozen Spinach

Product overview

Core functionalities

Applicable scenarios

Unique advantages

  • BQF Freezing Process: Preserves the freshness, texture, and nutritional integrity of spinach through blanching and quick-freezing, ensuring optimal quality retention.
  • Block Form Design: Delivers a convenient, organized frozen spinach block ideal for portion control and efficient use in large-scale or home meal preparation.

Key features

  • 1. Material Technology

    • With BQF (Blanching, Quick Freezing) technology, you can retain maximum nutritional value and crisp texture compared to traditionally frozen spinach*.

  • 2. Performance Parameters

    • With a 24-month shelf life, you can ensure long-term availability and reduce frequent restocking compared to short-shelf-life alternatives*.

  • 3. Scenario Solutions

    • With bulk packing, you can meet high-volume demands for commercial kitchens or large households, offering flexibility for diverse culinary applications.

  • 4. Material Technology (Packaging)

    • With organized bundling and a secure red rubber band, you can maintain freshness and ease of handling during storage and preparation.

  • 5. Certification Standards

    • With compliance to food-grade safety standards, you can prioritize consumer health and trust in quality assurance*.

Product details

Export BQF Spinach Block Frozen Spinach

The Export BQF Spinach Block Frozen Spinach is a premium frozen vegetable product designed for culinary versatility and long-term freshness. Utilizing the BQF (Blanching, Quick Freezing) process, it retains natural nutrients and texture, while bulk packaging ensures cost-effective storage and distribution. With a 24-month shelf life, this spinach is ideal for year-round use in both commercial and home kitchens.

Technical specifications

FeatureSpecificationBenefit
BQF Freezing ProcessBlanching followed by rapid freezingPreserves vitamins (A, C, K) and crisp texture
Bulk PackagingPalletized, food-grade plastic bagsScalable storage for institutional use
Shelf Life24 months at -18°CConsistent supply stability across seasons

Customization guide

Adjustable parameters include:

  • Packing size: Customize bulk quantities (e.g., 1kg/5kg/10kg bags) for specific operational needs.
  • Labeling: Add nutritional facts or origin information for transparency.
  • Portion control: Split bulk packs into ready-to-use portions for foodservice.

Get inspired

With BQF spinach, you can prepare fresh salads year-round without seasonal limitations. Its texture retention makes it ideal for sautés, soups, and pastas, ensuring consistent quality in every dish.

Choose your model

ParameterBase ModelAdvanced ModelPro Model
Freezing TechnologyStandard BQFEnhanced BQF (+20% faster freezing)Premium BQF (+30% nutrient retention)*
Packaging OptionsBulk (50kg pallets)Portion packs (1-10kg)Customizable bulk/portion combo
Shelf Life24 months24+ months (with vacuum seal)30 months (industry-leading)

Supplier's note

  1. Technical Breakthroughs:

    • BQF Process: Reduces cell damage during freezing, preserving 90% of natural nutrients.
    • Vacuum Packaging (Advanced/Pro): Extends shelf life by minimizing oxidation.
    • Scalable Bulk Storage: Reduces logistics costs by 15% compared to non-bulk alternatives.

  2. Optimal Version Selection:

    • Base Model: Ideal for bulk distributors or institutional kitchens needing cost-effective solutions.
    • Advanced Model: Perfect for restaurants and caterers requiring portion control and extended freshness.
    • Pro Model: Tailored for premium foodservice operators (e.g., high-end hotels) needing the longest shelf life and superior nutrient retention.

The Pro Model’s 30-month shelf life outperforms industry standards by 25%, enabling global supply chain flexibility.

Frequently asked questions

  • Which frozen spinach block suits commercial kitchens needing consistent texture?

  • How to store bulk packed frozen spinach to maintain freshness for 24 months?

  • Does BQF freezing preserve more nutrients than regular frozen spinach?

  • Can bulk frozen spinach blocks be customized for portion control in food service?

  • Is BQF spinach certified for food safety and export standards?

  • How does BQF spinach compare to fresh spinach in texture for cooking?

  • What’s the advantage of bulk packing for frozen spinach in institutional settings?

  • Can BQF frozen spinach be used in both raw salads and cooked dishes?

Product comparison

CategoryUsage ScenariosCharacteristicsAdvantagesDisadvantages
Freezing ProcessCommercial kitchens, long-term storageIndustry Standard: Standard freezing (-18°C)
Our Base: BQF (Blanched, Quick-Frozen) ▲
Our Advanced: Enhanced BQF + nitrogen flushing ▲▲		Preserves 85% nutrients (▲) vs 60% industry standard; Longer shelf lifeHigher cost for BQF process; Requires specialized equipment for Advanced tier
Packaging TypeBulk purchasing, institutional useIndustry Standard: Individual 1kg bags
Our Base: Bulk 10kg bags (ISO 780) ▲
Our Advanced: Vacuum-sealed 5kg packs with oxygen absorbers ▲▲		Cost-effective for large orders; Reduced packaging waste (▲▲)Requires storage space; Advanced packaging increases per-unit cost
Shelf LifeWarehousing, export marketsIndustry Standard: 18 months at -18°C
Our Base: 24 months (▲ exceeds by 6 months)
Our Advanced: 30 months (▲▲)		Reduces spoilage risk; Meets global export requirementsAdvanced tier requires stricter storage conditions (-20°C)
Nutritional RetentionHealth-focused consumersIndustry Standard: 60% vitamins post-thaw
Our Base: 85% (▲)
Our Advanced: 90% (▲▲) + vitamin C boost		Higher nutrient density supports dietary needsAdvanced processing may alter texture slightly
Versatility in UseDiverse culinary applicationsIndustry Standard: 3-4 dishes (e.g., soups, stir-fries)
Our Base: 5+ dishes (▲) incl. salads, smoothies
Our Advanced: 8+ dishes + recipe guides ▲▲		Widest culinary adaptability; Advanced tier includes recipe optimizationAdvanced features may appeal only to professional chefs
Customization OptionsRetail branding, consumer engagementIndustry Standard: Basic packaging with minimal branding
Our Base: Red band + logo (▲)
Our Advanced: Custom labels + QR codes ▲▲		Enhanced brand visibility; QR codes provide nutritional infoAdvanced customization requires additional design costs

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