With a corrosion-resistant stainless steel exterior, you can maintain a sleek, modern kitchen aesthetic while ensuring long-lasting durability and easy cleaning.
With oversized, clearly labeled knobs and gold accents, you can effortlessly customize temperature, timer, and cooking modes (e.g., bake, toast, convection) for precise results.
With advanced convection technology, you can achieve even heat distribution and cook up to 20-30% faster than traditional ovens*, ideal for quick meals or large gatherings.
Designed for both households and hotels, you can roast whole meals (e.g., rotisserie chickens) or toast snacks efficiently, thanks to its spacious interior and multi-function capabilities.
Certified for multiple international safety standards (CN, US, EU, UK, AU), you can ensure reliable performance and adaptability across regions.
The Factory Custom OEM Bread Baking Toaster 110V Electric Oven combines modern design with advanced convection technology, offering versatile cooking solutions for both households and commercial settings. With features like interior oven lighting, programmable timer functions, and rotisserie capability, this appliance ensures precise temperature control and even heat distribution for baking, toasting, and roasting. Customize plug types (CN/US/EU/UK/AU) and housing materials (stainless steel, plastic, or metal) to meet regional standards and durability requirements.
Feature | Specification | Application Scenario |
---|---|---|
Convection Baking | Forced-air system with internal fan | Even heat distribution for commercial or home baking |
Interior Lighting | LED-lit oven cavity | Monitor food progress without opening the door |
Multi-Function Knobs | Temperature control (up to 450°F), timer, and mode selector | Customizable settings for toast, bake, broil, and warm modes |
Material Durability | Stainless steel housing with plastic/metal components | Resists heat and corrosion in high-traffic environments |
Plug Compatibility | Adjustable plug types (CN/US/EU/UK/AU) | Global deployment flexibility |
Adjust plug types to match regional standards and select housing materials (e.g., premium stainless steel for commercial kitchens or lightweight plastic for home use). The rotisserie feature can be optimized for capacity or cooking speed to suit specific needs.
Ideal for hotels needing consistent meal preparation or households craving gourmet results, this oven’s convection technology and rotisserie capability make it perfect for everything from weekend roasts to hotel buffet meals.
Parameter | Base Model | Advanced Model | Pro Model |
---|---|---|---|
Cooking Capacity | 0.8 cu. ft. | +15% (0.92 cu. ft.) | +30% (1.04 cu. ft.) |
Convection Efficiency | Standard airflow | 15% improved airflow | 30% improved airflow* |
Material Grade | Plastic/metal | Stainless steel | Premium stainless steel |
Timer Precision | ±2% accuracy | ±1% accuracy | ±0.5% accuracy |
Technical Breakthroughs:
Version Selection Guide:
With the Pro Model’s premium stainless steel, you can maintain hygiene standards in commercial settings. Pair its enhanced airflow with the rotisserie feature to roast a 15-pound turkey in half the time of conventional ovens.
⭐⭐⭐⭐⭐ Emily Tran - Home Baker
"I bought the Advanced Model in January 2025 for my family kitchen, and it’s been a game-changer. The convection baking gives me bakery-quality sourdough with a perfect crust every time. I love that I can actually see how the bread is browning thanks to the interior LED lighting—no more guessing. The gold-finished knobs feel premium and are so easy to use, even when I’m multitasking with kids around. After 5 months of near-daily use, it still looks and performs like new."Purchase Date: January 2025 | Usage Period: 5 months
⭐⭐⭐⭐⭐ Carlos Mendez - Executive Chef, Lakeside Inn
"We installed six Pro Models in our hotel kitchen back in November 2024, and they’ve handled everything from breakfast pastries to rotisserie chicken for 50+ guests at brunch. The 30% improved airflow cuts cooking time dramatically—our staff loves that. The custom branding option made them match our kitchen aesthetic perfectly, and the US/EU plug compatibility was essential since we source appliances across regions. After 7 months of heavy use, zero malfunctions. This is the first toaster oven I’ve seen that truly bridges commercial and residential performance."Purchase Date: November 2024 | Usage Period: 7 months
⭐⭐⭐⭐☆ Jasmine Patel - Owner, Brew & Crumb Café
"As a small café owner, space and efficiency are everything. The Base Model fits perfectly under our counter and handles croissants, bagels, and mini quiches all morning long. I was skeptical about the plastic/metal hybrid housing, but after 4 months of constant use, it’s held up surprisingly well—easy to wipe down and resists heat warping. Only reason I’m not giving 5 stars is that the timer beeping is a bit loud during quiet hours. But the OEM customization and price point made this a no-brainer for us."Purchase Date: February 2025 | Usage Period: 4 months
⭐⭐⭐⭐⭐ David Kim - Home User
"Purchased the Advanced Model in September 2024 for weekend family meals and holiday prep. The rotisserie function roasted a 12-pound turkey in just over 2 hours—crispy skin, juicy inside. My wife uses it daily for toasting artisan bread and reheating leftovers without drying them out. The intuitive controls mean even my parents can use it without confusion. We chose the stainless steel version, and it’s already survived countless spills and still looks sleek. After 8 months, zero issues. This thing is built to last."Purchase Date: September 2024 | Usage Period: 8 months
⭐⭐⭐⭐⭐ Sofia Alvarez - Expat Home Cook, Berlin to Sydney
"I moved from Germany to Australia last December and brought my Pro Model with me—thankfully, I had the AU plug version ordered through OEM. It’s been my kitchen anchor through the transition. I use it more than my full-sized oven now: perfect for small-batch baking, quick dinners, and even dehydrating herbs. The FDA-approved interior gives me peace of mind, and the stainless steel build resists fingerprints better than I expected. After 6 months in a new country, it’s the one appliance I didn’t have to replace."Purchase Date: December 2024 | Usage Period: 6 months
Average Rating: 4.9/5 ⭐ (89 Reviews)
Linda Wu - Senior Appliance Engineer, HomeTech Insights
"This OEM toaster oven line stands out for its modular design philosophy and true commercial-grade durability in compact form. The Pro Model’s triple-layer insulation and convection efficiency improvements are rare at this price point. I recommend it for any food service operator looking to optimize counter space without sacrificing performance."
Chef Antoine Dubois - Culinary Instructor, Global Baking Academy
"I’ve tested dozens of countertop ovens for our training kitchen, and this one delivers the most consistent results. The even heat distribution and clear interior lighting make it ideal for teaching students proper browning and doneness evaluation. Plus, the custom branding option is perfect for schools wanting branded equipment."
Posted: 2 days ago
"We upgraded from a budget brand to the Pro Model last month. The difference in cooking consistency and durability is night and day. Our morning toast rush is smoother, and cleanup is a breeze."
Posted: 1 week ago
"Used it for Thanksgiving prep—roasted veggies, kept mains warm, toasted rolls. Never had to rely on the main oven. The timer precision is spot-on."
Posted: 3 weeks ago
"Fits perfectly in my tiny kitchen. Only suggestion: include a removable crumb tray with all models, not just the Pro."
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