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  • Factory Direct Sales of High Quality Food Grade Glucose Syrup 80-85% Liquid Glucose
  • Factory Direct Sales of High Quality Food Grade Glucose Syrup 80-85% Liquid Glucose
  • Factory Direct Sales of High Quality Food Grade Glucose Syrup 80-85% Liquid Glucose
  • Factory Direct Sales of High Quality Food Grade Glucose Syrup 80-85% Liquid Glucose
  • Factory Direct Sales of High Quality Food Grade Glucose Syrup 80-85% Liquid Glucose
  • Factory Direct Sales of High Quality Food Grade Glucose Syrup 80-85% Liquid Glucose
Factory Direct Sales of High Quality Food Grade Glucose Syrup 80-85% Liquid Glucose

Factory Direct Sales of High Quality Food Grade Glucose Syrup 80-85% Liquid Glucose

$1.00-$2.00/ Kilogram|1 Kilogram/Kilograms(Min. Order)

Customization:

Customized logo（Min.Order: 1 pieces）
Customized packaging（Min.Order: 1 pieces）
Graphic customization（Min.Order: 1 pieces）
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Factory Direct Sales of High Quality Food Grade Glucose Syrup 80-85% Liquid Glucose

Product overview

Core functionalities

Applicable scenarios

Unique advantages

  • Glucose Syrup: Designed as a versatile food additive, this high-quality liquid glucose syrup serves as a sweetener and thickener, providing an essential ingredient for various culinary applications.
  • Food Grade Certification: Complies with healthcare supplement COA and IATA DGR standards, ensuring its safety and quality for food use.

Key features

  • 1. Advanced Material Technology

    • With food-grade glucose syrup made from high-quality ingredients, you can ensure safety and compliance with health standards in food production.

  • 2. Versatile Interactive Design

    • With the liquid form and precise dispensing capability, you can easily integrate glucose syrup into a variety of recipes, allowing for seamless application in both home cooking and commercial food production.

  • 3. Superior Performance Parameters

    • With an 80-85% glucose concentration, you can achieve optimal sweetness and consistency in your culinary creations, enhancing flavor and texture.

  • 4. Scenario Solutions for Diverse Applications

    • With its application as a food sweetener and thickener, you can maximize its use in various culinary contexts, from desserts to sauces, adapting to both domestic and commercial kitchen needs.

  • 5. Certified Quality Assurance

    • With healthcare-supplement-COA and IATA DGR certifications, you can trust in the product's compliance with international quality and safety standards, ensuring peace of mind for global distribution and use.

Product details

Factory Direct Sales of High Quality Food Grade Glucose Syrup 80-85% Liquid Glucose

Factory Direct Sales of High Quality Food Grade Glucose Syrup 80-85% Liquid Glucose is a premium food additive designed to enhance sweetness and texture in culinary applications. With its advanced formulation, this syrup is suitable for various food and sweetening purposes.

Technical specifications

FeatureSpecificationBenefit
AppearanceLiquidEasy integration into recipes
ApplicationFood, SweetenerVersatile culinary uses
CAS No492-62-6Standardized ingredient
CertificationCOA, IATA DGRCompliance with health standards
FormLiquidConvenient for mixing
GradeFood Grade, AdvancedHigh quality assurance
MaterialFood, SweetenerSafe for consumption
Shelf Life24 monthsLong-lasting storage
TypeSweeteners, ThickenerMulti-functional use
Weight1 kgManageable for diverse applications

Customization guide

Adjustable viscosity parameters to meet specific recipe requirements.

Get inspired

With our glucose syrup, you can enhance the flavor and moisture of your baked goods, ensuring a delightful culinary experience every time.

Choose your model

ParameterBase ModelAdvanced ModelPro Model
Sweetness Level80%+15%+30%*
ViscosityStandardEnhancedPremium
Shelf Life18 months24 months30 months

Supplier's note

Our glucose syrup's advanced formulation offers a significant leap in sweetness and viscosity, surpassing traditional sweeteners. The Pro Model's extended shelf life ensures optimal performance in long-term storage scenarios, making it ideal for industrial food production. When choosing the right version, consider the Advanced Model's enhanced viscosity for recipes requiring thicker consistency, while the Pro Model excels in applications demanding prolonged shelf life and superior sweetness.

Frequently asked questions

  • What is the best model of glucose syrup for small food businesses?

  • How should I store liquid glucose syrup to maintain its quality?

  • How does glucose syrup compare to grape syrup in food applications?

  • Can I customize the viscosity of the glucose syrup for specific recipes?

  • Is the glucose syrup FDA-approved for use in food products?

  • How can I use glucose syrup in cosmetic products?

  • Are there any special care instructions for handling glucose syrup?

  • Can I get a customized container size for bulk purchases of glucose syrup?

Product comparison

CategoryUsage ScenariosCharacteristicsAdvantagesDisadvantages
Food AdditivesBaking, ConfectioneriesLiquid form (easily mixes with other ingredients)Enhances sweetness (without altering flavor)High viscosity (may require dilution)
SweetenersBeverages, Desserts80-85% Glucose content (high energy source)Provides uniform sweetness (natural taste)High caloric content (not suitable for diet)
ThickenersSauces, SyrupsViscous consistency (improves texture)Stabilizes mixtures (prevents separation)May alter mouthfeel (if used excessively)
Healthcare SupplementsNutritional drinks, PowdersCertified (healthcare-supplement-COA, IATA DGR)Safe for consumption (meets health standards)Limited to specific dietary needs
Food Grade MaterialProcessed foods, SnacksCAS No: 492-62-6 (verified purity)Long shelf life (24 months)Requires proper storage (to maintain quality)
Advanced SweetenersSpecialty foods, Gourmet itemsCustomizable sweetness levels (tailored blends)Versatile applications (various cuisines)Higher cost (compared to basic sweeteners)

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