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  • Factory Outlets Food Cutter Stainless Steel Vegetable Cutting Tools Manual Frozen Meat Slicer
  • Factory Outlets Food Cutter Stainless Steel Vegetable Cutting Tools Manual Frozen Meat Slicer
  • Factory Outlets Food Cutter Stainless Steel Vegetable Cutting Tools Manual Frozen Meat Slicer
  • Factory Outlets Food Cutter Stainless Steel Vegetable Cutting Tools Manual Frozen Meat Slicer
  • Factory Outlets Food Cutter Stainless Steel Vegetable Cutting Tools Manual Frozen Meat Slicer
  • Factory Outlets Food Cutter Stainless Steel Vegetable Cutting Tools Manual Frozen Meat Slicer
Factory Outlets Food Cutter Stainless Steel Vegetable Cutting Tools Manual Frozen Meat Slicer

Factory Outlets Food Cutter Stainless Steel Vegetable Cutting Tools Manual Frozen Meat Slicer

  • 50 - 299 Sets
    $7.22
  • 300 - 999 Sets
    $6.82
  • 1000 - 99999 Sets
    $6.42
  • >= 100000 Sets
    $5.75

Customization:

Customized logo（Min.Order: 3000 pieces）
Customized packaging（Min.Order: 3000 pieces）
Graphic customization（Min.Order: 3000 pieces）
View product details

Factory Outlets Food Cutter Stainless Steel Vegetable Cutting Tools Manual Frozen Meat Slicer

Product overview

Core functionalities

Applicable scenarios

Unique advantages

  • Versatile Slicing & Shredding: Designed to slice and shred a wide range of foods, including frozen meat, vegetables, cheese, and bread, with adjustable blade thickness settings for precise results.
  • Manual Operation: No electricity required, enabling reliable use in any setting and reducing dependency on power sources.

Key features

  • 1. Corrosion-Resistant Stainless Steel Construction

    • With a corrosion-resistant stainless steel body, ensure durable and hygienic food preparation even in frequent use. Outlasts plastic-based slicers by up to 50% in longevity under harsh kitchen conditions*

  • 2. Adjustable Blade Thickness Control

    • With precise blade thickness adjustment (2mm–10mm), customize slices for sandwiches, snacks, or portion control. Offers 3x more thickness settings than basic manual slicers*

  • 3. Multi-Function Versatility

    • With dual slicing/shredding capabilities and frozen meat compatibility, process vegetables, cheese, and even hard-to-cut ingredients. Handles 40% thicker materials than standard kitchen knives*

  • 4. Portable Stability Design

    • With a compact, suction-cupped base, secure slicing on countertops or portable surfaces like food trucks. 60% smaller than commercial electric slicers for easy storage*

  • 5. Eco-Friendly & Food-Safe Certification

    • Made with eco-friendly, recyclable stainless steel and compliant with FDA food safety standards. Reduces plastic waste compared to disposable tools*

Product details

Factory Outlets Food Cutter Stainless Steel Vegetable Cutting Tools Manual Frozen Meat Slicer

The Factory Outlets Stainless Steel Manual Food Slicer is a durable, eco-friendly kitchen tool designed for precise slicing and shredding of vegetables, frozen meat, and fruits. Built with corrosion-resistant stainless steel and featuring an adjustable blade, this compact slicer offers versatility for home kitchens, food trucks, and outdoor events. Its suction-cup base ensures stability, while manual operation guarantees energy-free performance.

Technical specifications

FeatureSpecificationApplication Scenario
Material18/8 Stainless Steel (food-grade)Hygienic food prep in commercial or home settings
Adjustable BladeThickness range: 2mm - 10mmUniform slicing for sandwiches, snacks, or charcuterie
Operation ModeManual (no electricity required)Use in kitchens, food trucks, or off-grid locations
Eco-FriendlyRecyclable stainless steel constructionSustainable kitchen tool replacement
Multi-FunctionSlicing/shredding interchangeable bladesVersatile for vegetables, cheese, and meats

Customization guide

Adjustable blade thickness (2mm-10mm) to meet specific culinary needs (e.g., thin deli cuts or thick vegetable chunks). Suction cups can be reinforced for added stability in high-vibration environments.

Get inspired

With its adjustable blade and compact design, this slicer transforms meal prep. Slice delicate cheese for platters, shred cabbage for slaw, or thinly cut frozen meat for stir-fries—all without electricity. The suction cups keep it steady even on slippery surfaces, making it ideal for mobile kitchens or busy countertops.

Choose your model

ParameterBase ModelAdvanced ModelPro Model
Blade Thickness Range2mm - 8mm2mm - 10mm2mm - 12mm
Blade MaterialStainless SteelCeramic-reinforcedPremium Ceramic
Suction CupsStandard gripReinforced gripMagnetic + suction
Weight Capacity5kg8kg12kg

Supplier's note

  1. Technical Breakthroughs:

    • Wider Blade Range (Pro Model): 12mm max thickness accommodates frozen meat slicing, 30% greater than industry standards.
    • Ceramic Blades: Reduce food sticking and maintain sharpness 2x longer than stainless steel.
    • Magnetic Suction (Pro): Combines magnetic adhesion with suction cups for 40% stronger stability on stainless steel surfaces.

  2. Version Selection Guide:

    • Base Model: Ideal for home use or light commercial tasks (e.g., slicing veggies for salads).
    • Advanced Model: Suitable for caterers or small restaurants needing medium-duty slicing (e.g., cheese platters).
    • Pro Model: Designed for professional kitchens handling frozen meats or high-volume prep. With ceramic blades and reinforced grip, it ensures precision and durability in demanding environments.

Example: With the Pro’s 12mm blade range, you can effortlessly slice thick frozen meat slabs for BBQs. Its magnetic suction base secures the tool even on vibrating commercial countertops.

Frequently asked questions

  • Which manual food slicer is best for small kitchens?

  • How do I clean the blade of a stainless steel vegetable cutter?

  • Why choose stainless steel over plastic for a manual meat slicer?

  • Can I adjust the thickness for frozen meat slicing?

  • Is this manual food cutter eco-friendly?

  • Does the manual vegetable tool work for outdoor events?

  • Can I use this slicer for both slicing and shredding?

  • How does the suction cup base improve safety?

Product comparison

CategoryUsage ScenariosCharacteristicsAdvantagesDisadvantages
Material CompositionCommercial kitchens, food trucks18/8 Stainless Steel (ASTM A240 Grade 304) ▲▲ (vs Industry Standard 430-grade)Corrosion-resistant, hygienic, dishwasher-safeHeavier than plastic alternatives
Blade AdjustabilityProfessional culinary prep, home kitchensAdjustable Thickness (2mm–12mm) ▲▲ (vs Industry Standard 5mm fixed)Precise slicing for varied food textures (e.g., delicate cheese to thick meat)Requires manual adjustment effort
Portability/DesignOutdoor events, compact kitchensCompact (25cm×15cm) + Suction Cups ▲ (vs Non-attached Industry Standard)Stable operation on surfaces; easy storageSuction may not grip all countertop types
Hygiene FeaturesFood service environmentsFully Disassembles for Cleaning (ISO 14971 Compliance) ▲▲ (vs Partial Wash)Reduces bacterial buildup; dishwasher-safe componentsRequires reassembly after cleaning
Operational ModePower-outage scenarios, outdoor useManual Operation (No Electricity Required) ▲ (vs Electric Industry Standards)Silent, portable, zero energy costsLabor-intensive for bulk slicing
VersatilityMulti-use kitchensCuts Fruits/Vegetables/Meat/Cheese ▲▲ (vs Single-Purpose Industry Tools)Reduces tool clutter; eco-friendly multi-function designBlade may dull faster with hard materials (e.g., frozen meat)

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