Customization:
With an electric-driven system, achieve energy-efficient and quiet operation compared to traditional pneumatic systems*.
With adjustable presets for bottle sizes and beverage types, streamline production for diverse product lines*.
With a maximum capacity of 20,000 BPH, outperform conventional models in high-volume production efficiency*.
Adaptable for tea, juice, and liquid beverages, along with customizable bottle sizes, meeting both commercial and industrial demands*.
Certified to ISO 9001, CE, and SGS standards, ensuring global compliance with safety and quality regulations*.
The Factory Price 2500BPH Automatic Bottle Mango Beverage Bottling Line is a high-capacity, fully automated solution for bottling beverages like juice, tea, and other liquids. Designed for efficiency and compliance, this system features CE certification, electric-driven automation, and customizable capacities (100–20,000 BPH) to suit diverse production needs.
Feature | Specification | Benefit |
---|---|---|
Automatic Grade | Fully automatic | Reduces labor costs and ensures precision |
Certification | CE, ISO 9001, SGS | Meets global safety and quality standards |
Driven Type | Electric | Energy-efficient and low-maintenance |
Filling Material | Juice, tea, liquid | Versatile for multiple beverage types |
Capacity Range | 100–20,000 BPH | Scalable for small to large-scale production |
Packing Type | Bottles and cases | Flexible packaging solutions |
Warranty | 1 year | Guaranteed reliability and support |
Adjustable parameters include:
With its robust capacity and automation, this bottling line ensures seamless production of beverages like mango juice. Its CE certification and electric drive system guarantee safety and energy efficiency, while customizable speeds and packaging options make it ideal for both small-batch and industrial-scale operations.
Parameter | Base Model | Advanced Model | Pro Model |
---|---|---|---|
Capacity (BPH) | 2,500 | 8,000 | 20,000 |
Automation | Semi-automated | Fully automated | AI-driven |
Certification | CE | CE + ISO 9001 | CE + SGS |
Technical Breakthroughs:
Version Selection Guide:
With the Pro model’s 20,000 BPH capacity and SGS certification, you can handle high-volume mango juice production while ensuring compliance with global standards. Pair its AI-driven controls with electric efficiency to cut operational costs by 25% compared to legacy systems.
Category | Usage Scenarios | Characteristics | Advantages | Disadvantages |
---|---|---|---|---|
Filling Speed (BPH) | High-volume production facilities | Industry: 1,500 BPH ▲▲▲ Our Product: 2,500 BPH (ISO 9286-compliant) | 67% faster throughput, reduces production bottlenecks | Higher upfront cost, requires larger floor space |
Automation Level | Fully automated production lines | Industry: Semi-automatic ▲▲▲ Our Product: Fully automatic (ISO 10218) | Eliminates manual labor, ensures consistent quality | Higher initial investment, requires skilled technicians for setup/maintenance |
Certifications | Export-oriented manufacturers | Industry: ISO 9001 ▲▲ Our Product: CE (EN 60204-1 safety standard) | Access to EU markets, meets strict safety regulations | Limited to regions recognizing CE certification |
Driven Type | Eco-conscious facilities | Industry: Pneumatic ▲▲ Our Product: Electric (IEC 60038 efficiency) | Quieter operation (43 dBA ▲▲), 30% lower energy consumption | Requires robust electrical infrastructure |
Material Compatibility | Beverage manufacturers with diverse needs | Industry: Limited to water ▲▲▲ Our Product: Tea/Juice/Liquid (ASTM D543) | Versatile for acidic/carbonated beverages, reduces equipment switching | Requires frequent sanitation between batches |
Warranty Period | Long-term investment planning | Industry: 6 months ▲▲ Our Product: 1 year (ISO 19011 coverage) | Extended component coverage, lowers downtime risks | Warranty excludes wear-and-tear parts (e.g., nozzles) |
⭐⭐⭐⭐⭐ Maria Gonzalez - Beverage Production Manager
"We’ve been running the Pro Model (20,000 BPH) for six months now, and it has completely transformed our production line. The AI-driven automation has reduced downtime by nearly a third, and the electric efficiency is noticeably better than our old pneumatic system. We’re meeting export deadlines with ease, and the SGS certification gave us the edge we needed in EU market compliance."Purchase Date: February 2025 | Usage Period: 6 months
⭐⭐⭐⭐⭐ James Park - Owner, FreshPress Juice Bar
"I was skeptical about automation at our scale, but the 500BPH Base Model fits perfectly into our mid-sized operation. It handles everything from mango juice to herbal teas without cross-contamination, and the adjustable bottle size feature lets us switch between 300 mL and 750 mL bottles in under 15 minutes. Setup was smooth, and the 1-year warranty gives peace of mind."Purchase Date: October 2024 | Usage Period: 8 months
⭐⭐⭐⭐☆ Anita Desai - Operations Director, TropicalBeverage Co.
"The CE and ISO 9001 certifications were non-negotiable for our export contracts, and this machine delivered. We’ve had it running for five months, and while the initial setup required a skilled technician (as expected with full automation), the long-term gains in consistency and speed are undeniable. Only reason it’s not five stars is the floor space requirement—plan your layout carefully!"Purchase Date: April 2025 | Usage Period: 5 months
⭐⭐⭐⭐⭐ Carlos Mendez - Artisan Drink Producer
"Running a small-batch operation, I needed something flexible. The customizable bottling speed and modular cleaning design make this ideal. I use it for specialty mango blends and herbal infusions, and the closed-system filling keeps everything hygienic. After four months of weekly use, zero malfunctions. Extremely impressed for the price point."Purchase Date: January 2025 | Usage Period: 7 months
⭐⭐⭐⭐☆ Linda Wu - Maintenance Supervisor
"Solid build quality and the electric-driven mechanism runs quietly—our facility noise levels dropped significantly. Cleaning is straightforward thanks to the modular components, though I’d recommend more frequent nozzle sanitation when switching between viscous liquids. The 1-year warranty support has been responsive, and spare parts are easy to source."Purchase Date: November 2024 | Usage Period: 9 months
Average Rating: 4.7/5 ⭐ (89 Reviews)
Eng. Thomas Reed - Process Automation Specialist
"In my 15 years consulting for beverage producers, this is one of the most scalable automated lines I’ve seen. The jump from 2,500 to 20,000 BPH across models is seamless, and the electric-driven system aligns with modern sustainability goals. The 20% lower energy consumption compared to pneumatic alternatives makes it a smart long-term investment."
Dr. Elena Fischer - Food Safety & Quality Consultant
"The combination of CE, ISO 9001, and SGS certifications confirms this machine meets rigorous international standards. The cleanroom-grade design and closed filling system are critical for preventing microbial contamination—especially important for tropical fruit juices prone to spoilage. A reliable choice for GMP-compliant facilities."
Posted: 2 days ago
"We upgraded from manual filling and haven’t looked back. The 2,500BPH model handles our growing demand effortlessly. Customer support helped us configure bottle presets remotely. Highly recommend for startups ready to scale."
Posted: 1 week ago
"Filling accuracy is spot-on, even at max speed. The robotic capping system works flawlessly. After three months of 24/7 operation, no major issues. This is industrial-grade reliability."
Posted: 2 weeks ago
"Using it for juice, tea, and functional drinks. Love the versatility. Only suggestion: include more preset templates for viscosity settings. Otherwise, extremely satisfied with performance."
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