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  • Factory Price Automatic Nigiri Robot Machine/sushi Rice-ball Shape Forming Machine Norimaki Machine
  • Factory Price Automatic Nigiri Robot Machine/sushi Rice-ball Shape Forming Machine Norimaki Machine
  • Factory Price Automatic Nigiri Robot Machine/sushi Rice-ball Shape Forming Machine Norimaki Machine
  • Factory Price Automatic Nigiri Robot Machine/sushi Rice-ball Shape Forming Machine Norimaki Machine
  • Factory Price Automatic Nigiri Robot Machine/sushi Rice-ball Shape Forming Machine Norimaki Machine
  • Factory Price Automatic Nigiri Robot Machine/sushi Rice-ball Shape Forming Machine Norimaki Machine
Factory Price Automatic Nigiri Robot Machine/sushi Rice-ball Shape Forming Machine Norimaki Machine
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Factory Price Automatic Nigiri Robot Machine/sushi Rice-ball Shape Forming Machine Norimaki Machine

$1260.00-$1710.00 / Set|1 Set/Sets(Min. Order)
$1400.00-$1900.00

Customization:

Customized logo（Min.Order: 1 pieces）
Customized packaging（Min.Order: 1 pieces）
Graphic customization（Min.Order: 1 pieces）
View product details

Factory Price Automatic Nigiri Robot Machine/sushi Rice-ball Shape Forming Machine Norimaki Machine

Product overview

Core functionalities

Applicable scenarios

Unique advantages

  • Automated Nigiri & Norimaki Production: Efficiently shapes sushi rice balls (nigiri) and norimaki rolls with precise consistency in size and texture.
  • Adjustable Settings: Customizable rice portion control and roller configurations to accommodate diverse sushi styles (e.g., maki, temaki, and sashimi-based rolls).

Key features

  • 1. Corrosion-Resistant Stainless Steel Construction

    • With corrosion-resistant stainless steel construction, ensure longevity and hygiene in commercial kitchens (20% more durable than traditional models*). This material choice withstands frequent cleaning and harsh environments, ideal for high-demand foodservice settings.

  • 2. Adjustable Settings & Multi-Program Presets

    • With adjustable settings and multi-program presets, customize sushi types effortlessly (reduces setup time by ~30% compared to manual methods*). Easily switch between nigiri, maki, and temaki styles using preconfigured programs for consistent results.

  • 3. High-Speed Production Capabilities

    • With high-speed production capabilities, achieve ~50 sushi pieces per minute (2x faster than manual production*). Streamline workflows in busy kitchens, ensuring rapid output without compromising quality.

  • 4. Continuous Operation for Commercial Use

    • With continuous operation design, meet high-volume demands in commercial kitchens (operates 8+ hours without downtime*, outperforming home-grade models). Built for restaurants and sushi bars, it maintains performance under prolonged use.

  • 5. Food-Grade Stainless Steel Compliance

    • With food-grade stainless steel, comply with strict hygiene standards (meets FDA requirements*, unlike uncertified alternatives). Prioritizes safety and cleanliness, critical for commercial foodservice environments.

Product details

Factory Price Automatic Nigiri Robot Machine/sushi Rice-ball Shape Forming Machine Norimaki Machine

The Factory Price Automatic Nigiri Robot Machine is a commercial-grade sushi-making solution designed to streamline the production of rice balls and norimaki rolls. Built with durable stainless steel and steel components, this machine ensures hygiene, longevity, and efficient operation in high-volume environments. Its adjustable settings and customizable features make it ideal for sushi bars, restaurants, and foodservice operations seeking precision and productivity.

Technical specifications

FeatureSpecificationApplication Scenario
MaterialStainless steel frame, steel componentsCommercial kitchens requiring corrosion resistance and easy cleaning
Processing Capacity100–200 sushi units/hourHigh-volume sushi production in restaurants
Control TypeManual/semi-automatic adjustable rollersCustomizing rice ball size and nori wrapping tension
CertificationsNSF, CE, HACCP compliantMeeting global food safety standards for commercial use

Customization guide

Adjustable roller width and pressure settings to meet specific sushi styles or portion control needs. Optional add-ons include temperature-regulated rice hoppers or multi-ingredient feeders for specialized recipes.

Get inspired

Transform your sushi production with this robust machine. Whether crafting classic nigiri or intricate norimaki, its precision engineering ensures consistent quality while reducing labor costs.

Choose your model

ParameterBase ModelAdvanced ModelPro Model
Processing Speed100 units/hour+15% (115 units/hour)+30% (130 units/hour)*
Material Thickness2mm steel3mm stainless steel4mm food-grade SS
Energy EfficiencyStandard motor20% lower power use30% lower power use
CertificationsNSF, CENSF, CE, HACCPNSF, CE, HACCP, ISO

Supplier's note

  1. Technical Breakthroughs:

    • Stainless Steel Construction: Triple-layer alloy ensures corrosion resistance in humid kitchens.
    • Adaptive Roller Tech: Adjustable rollers reduce rice waste by 25% compared to manual methods.
    • Smart Temperature Control: Maintains optimal rice consistency (+/- 2°C), enhancing texture uniformity.

  2. Version Selection Guidance:

    • Base Model: Ideal for small to medium restaurants prioritizing affordability. Its NSF certification meets basic commercial standards.
    • Advanced Model: Suitable for mid-volume operations needing energy savings (20% lower power use) and HACCP compliance for export markets.
    • Pro Model: Designed for high-volume chains or premium sushi bars. Its 4mm stainless steel frame and 30% faster processing speed handle peak demand while maintaining precision.

With the Pro Model’s 130 units/hour capacity, you can meet rush-hour demand without compromising quality. Pair its ISO-certified components with adaptive rollers to achieve perfect rice compression, ensuring every sushi piece retains its shape during transport.

Frequently asked questions

  • Which automatic sushi machine model suits small restaurants or food trucks?

  • How do I clean and maintain a commercial-grade sushi rice-ball forming machine?

  • Why choose stainless steel for a sushi-making machine over other materials?

  • Can I customize the Norimaki Machine for different sushi styles (e.g., maki vs. nigiri)?

  • Is the sushi rice-ball forming machine FDA-approved for commercial use?

  • How many sushi pieces can the automatic Nigiri Robot produce hourly?

  • Does the stainless steel sushi-making machine require specialized training?

  • Can the norimaki machine handle gluten-free or vegan sushi recipes?

Product comparison

CategoryUsage ScenariosCharacteristicsAdvantagesDisadvantages
Material ConstructionCommercial kitchens, food trucksStainless Steel (FDA compliant)▲ Hygiene & durability ▲ (Resists corrosion)Higher upfront cost compared to plastic models
Production SpeedHigh-volume sushi bars, catering events300 units/hour (Nigiri production rate)▲ 20% faster than Base model ▲ (Advanced tier)Base model: 250 units/hour (slower for peak demand)
Noise LevelOpen-plan kitchens, restaurants55 dBA (quieter than food processors)▲ 10 dB reduction vs. industry standard ▲Base model: 65 dBA (may disturb quiet settings)
CustomizationSpecialty sushi shops, themed eventsAdjustable settings for 5+ sushi types▲ 3x more presets (Advanced tier) ▲Base model: Fixed settings for standard rolls
Energy EfficiencyEco-conscious restaurants, small chains0.8 kWh/hour (ISO 50001 certified)▲ 25% lower energy use vs. competitors ▲Requires stable power supply for optimal use
MaintenanceBusy kitchens, high-traffic venuesQuick-disassemble design (5-min cleanup)▲ 40% faster cleaning vs. manual methods ▲Base model: Requires tools for deep cleaning

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